15 Minute Simple Stir Fry Recipes

15-MINUTE SIMPLE STIR-FRY

Steps:

• Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add pork and carrots; cook 5 min., stirring occasionally.
• Stir in dressing and barbecue sauce; stir-fry 5 min. on medium heat or until carrots are crisp-tender. Add snow peas; cook 2 min. Top with peanuts.

15-MINUTE SHRIMP STIR-FRY

Steps:

• Preheat a large skillet or wok over high heat. Add 1 tablespoon oil, swirl to coat, and add shrimp. Season with salt and pepper and saute, stirring occasionally, until shrimp begins to brown on the edges and is nearly cooked through about 3 minutes. Remove with a slotted spoon to a plate.
• Add remaining 2 tablespoons oil, swirl to coat, and add red onion. Season with salt and pepper and cook, stirring, until softened and beginning to turn golden, about 4 minutes. Add corn, tomatoes, zucchini, and snap peas. Toss to coat, and cook until just tender, about 1-2 minutes. Do not overcook. Add shrimp back to skillet, and add lemon zest, juice, butter, and salt and pepper to taste. Toss to coat and serve, topped with herbs and lemon wedges.

15-MINUTE SIMPLE STIR-FRY

Steps:

• Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add pork and carrots; cook 5 minutes, stirring occasionally,.
• Stir in dressing and Barbecue sauce; stir-fry 5 minutes in medium heat or until carrots are crisp-tender. Add snow peas; cook 2 minutes. Top with peanuts.