1 Of Grace Harvest Fest Rice Crispie Treats Recipes

WORLD'S BEST RICE KRISPIES® TREATS

Steps:

• Grease an 8x8x2-inch pan with cooking spray.
• Melt butter in a large pot over medium heat. Add sweetened condensed milk. Stir with a rubber spatula until butter and milk are uniformly combined and small bubbles are forming in the center of the mixture, about 2 minutes. (When you first begin stirring they will look separated.) Add the bag of marshmallows and stir until melted and smooth. Add vanilla extract and salt and stir again. Remove from heat.
• Stir rice cereal and remaining cup of marshmallows into the pot to combine. Transfer to the prepared pan and press down lightly with a sheet of plastic wrap; don't pack them down too hard or they will lose their inherently soft and gooey texture. Sprinkle with flaky sea salt.
• Let set up on the counter for at least 1 hour. Cut into 16 squares.

FALL HARVEST RICE KRISPIES TREATS

Steps:

• In large bowl, mix cereal with candy corn.
• Melt butter and marshmallows in saucepan over medium-low heat, stirring continuously until smooth.
• Add one drop yellow food coloring and one drop red food coloring to marshmallow mixture to create orange color.
• Stir until thoroughly blended, adding more coloring to achieve desired shade of orange.
• Add marshmallow mixture to cereal mixture and stir quickly to combine and coat.
• Spread in buttered rectangular pan or dish and press evenly.
• While still warm press pumpkin candies into top of the treats.
• Refrigerate and cut into squares when cooled.
• Recipe may be doubled.

1 OF GRACE HARVEST FEST RICE CRISPIE TREATS

Steps:

• MELT BUTTER AND MARMALLOWS IN LARGE SAUCE PAN ADD RICE CRISPIES AND REMOVE FROM HEAT.ADD FOOD COLORING AND MIX WELL THEN ADD CANDY CORN AND MIX WELL
• POUR INTO PAN SPRAYED WITH PAM SPREAD EVENLY. LET SET FOR A BIT AND CUT INTO SAURES AND TAKE BLACK TUBE OF ICING AND SWIRL [OR ZIG ZAG] ON TOP EACH BAR. THEN PUT PUT INTO LITTLE ZIP LOCK BAGGIES GREAT FOR THE KIDS PARTY AT SCHOOL TO MAKE AT LEAST 30 U MAY HAVE TO DOUBLE/TRIPLE THIS RECIPE.
• BUT THEY WILL LOVE IT