ZITI CON BROCCOLI DI RAPE E SALSICCE (ZITI WITH BROCCOLI DI RABE AND SAUSAGE)
Provided by Food Network
Number Of Ingredients 11
Steps:
- Grill or broil the sausage in advance. When cooled, slice it thin and set aside. Wash and drain the broccoli di rape and set it aside. In a large pot, put 10 quarts water on to boil, with 3 tablespoons coarse salt added, and immediately start preparing the sauce. Add the ziti to the pot when the water boils and cook until al dente. In a large, deep, heavy skillet with a fitted lid, heat the olive oil, add the garlic, and saute, uncovered, until golden, about 2 minutes. Add the broccoli di rape, 1/4 teaspoon salt, and pepper flakes, cover, and stream 5 minutes, stirring occasionally. Stir in the sausage. Add the butter and chicken stock, and cook over high heat, uncovered, about 3 minutes, until the liquids are slightly reduced. Add the drained pasta to the sauce and toss gently. Sprinkle on 1/2 of the cheese, toss again, serve immediately, and distribute the remaining cheese over the pasta.
ZITI WITH SAUSAGE, SWEET CORN, BROCCOLI AND TOMATOES
When your body craves vegetables, but your mind craves pasta and meat, this 30-minute pasta dish is a happy compromise. It's loaded with fresh cherry tomatoes, corn and broccoli, and the Italian sausage (hot or sweet) adds flavor and heft. Whatever you do, don't feel wed to the recipe. Use cauliflower in the place of broccoli, chicken sausage instead of pork, chopped plum tomatoes instead of cherry. It's the kind of recipe that can be a little different (in a good way) every time you make it depending on what's in your vegetable drawer or C.S.A. box. Also, don't forget taste and season well with salt and pepper as you go. The vegetables need a little seasoning to stand up to the assertive flavors of the sausage and garlic.
Provided by Jacques Pepin
Categories dinner, pastas, main course
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add the sausage; cook, breaking up the meat into 1/2-inch pieces, until most of the fat has rendered from the sausage and the pieces are brown and crunchy, but not burnt, about 8 to 10 minutes.
- In the boiling water, add pasta and cook until al dente. Reserve 1 cup of the pasta cooking water and drain.
- While the pasta is cooking, separate the broccoli flowerets from the stalks and cut the flowerets into 1-inch pieces. Peel the fibrous skin from the exterior of the broccoli stalks and cut the stalks into 1-inch pieces. Add the broccoli to the sausage and mix well. Then stir in the garlic, reduce the heat to low, cover and cook over medium heat for about 5 minutes.
- Add the reserved pasta cooking water to the sausage and broccoli mixture with the corn, tomatoes and the remaining three tablespoons of oil. Season generously with salt, pepper and red pepper flakes (if desired), to taste. Cover, bring to a boil and cook for 1 minute.
- In a large serving bowl or in the pasta pot, combine the drained pasta with the sausage and vegetables, tossing the mixture together well. Serve with grated Parmesan cheese, if desired.
Nutrition Facts : @context http, Calories 649, UnsaturatedFat 14 grams, Carbohydrate 94 grams, Fat 21 grams, Fiber 8 grams, Protein 24 grams, SaturatedFat 5 grams, Sodium 898 milligrams, Sugar 11 grams, TransFat 0 grams
BEST ZITI EVER WITH SAUSAGE
Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.
Provided by Dawn
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. In a large saucepan, heat pasta sauce with 1 teaspoon basil until bubbling. In a medium bowl, mix together ricotta, 1 teaspoon Italian seasoning, salt and pepper.
- Spread bottom of a 9x13 inch baking dish with sauce. Layer 1/2 of the ziti, 1/2, the sausage, 1/2 of the ricotta, and 1/2 the mozzarella. Spoon half of the sauce over top. Repeat layers. Sprinkle top with remaining 1/2 teaspoons basil and Italian seasoning.
- Bake in preheated oven for 40 to 45 minutes.
Nutrition Facts : Calories 631.1 calories, Carbohydrate 63.1 g, Cholesterol 71.8 mg, Fat 25.3 g, Fiber 4.8 g, Protein 36.3 g, SaturatedFat 11.7 g, Sodium 1350.3 mg, Sugar 10.8 g
ZITI WITH SAUSAGE AND BROCCOLI
A nice meal made entirely on the stovetop. The kids liked it except that they thought the meat was a little spicy, so use less if cooking for the smalls. I use Bob Evans Italian sausage Instead of the Italian link sausage the recipe calls for. From Southern Living.
Provided by Munchkin Mama
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cut sausage diagonally into 1/2" thick slices (just crumble and brown if using a roll of ground sausage). Cook in a large non stick skillet over med-high heat until browned; remove sausage and set aside.
- Meanwhile, cook pasta according to package directions, adding broccoli during the last 5 minutes of cooking time. Drain.
- Cook garlic and red pepper in oil in skillet, stirring constantly, until lightly browned; add tomatoes and cook until thoroughly heated. Remove from heat and keep warm.
- Toss pasta and broccoli gently with sausage, tomato mixture, and cheese. Serve immediately.
More about "ziti with sausage sweet corn broccoli and tomatoes recipes"
BAKED ZITI WITH RICOTTA AND SAUSAGE - KITCHEN SWAGGER
From kitchenswagger.com
ZITI WITH ITALIAN SAUSAGE, BROCCOLI, AND SUN-DRIED TOMATOES
From cookwithbrendagantt.com
BAKED ZITI WITH SAUSAGE, BROCCOLI AND SPINACH
From whatsinthepan.com
ZITI WITH SAUSAGE, SWEET CORN, BROCCOLI AND TOMATOES RECIPE
From pinterest.com
ZITI WITH BROCCOLI AND SAUSAGE - LIDIA - LIDIA'S ITALY
From lidiasitaly.com
EASY BAKED ZITI WITH SWEET ITALIAN SAUSAGE - GARNISH
From garnishandglaze.com
BAKED ZITI WITH SAUSAGE - THE SEASONED MOM
From theseasonedmom.com
ZITI WITH SAUSAGE, SWEET CORN, BROCCOLI AND TOMATOES
From favoreatsapp.com
CREAMY SAUSAGE BAKED ZITI "WHITE BAKED ZITI" RECIPE
From cucinabyelena.com
BAKED ZITI WITH SAUSAGE - ONCE UPON A CHEF
From onceuponachef.com
ZITI WITH SAUSAGE, SWEET CORN, BROCCOLI AND TOMATOES RECIPE | EAT …
From eatyourbooks.com
EASY BAKED ZITI RECIPE WITH ITALIAN SAUSAGE AND FRESH …
From themediterraneandish.com
ZITI WITH SAUSAGE SWEET CORN BROCCOLI AND TOMATOES RECIPES RECIPE
From alicerecipes.com
ZITI WITH SAUSAGE SWEET CORN BROCCOLI AND TOMATOES RECIPES
From tfrecipes.com
BEST ZITI WITH SAUSAGE SWEET CORN BROCCOLI AND TOMATOES RECIPES
From recipert.com
ZITI WITH BROCCOLI RABE AND SAUSAGE - LIDIA - LIDIA'S ITALY
From lidiasitaly.com
CORN AND SAUSAGE PASTA RECIPE | BON APPéTIT
From bonappetit.com
ZITI WITH SAUSAGE, SWEET CORN, BROCCOLI AND TOMATOES
From copymethat.com
ZITI WITH SAUSAGE SWEET CORN BROCCOLI AND TOMATOES FOOD
From homeandrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love