Zesty Bell Pepper Slaw Recipes

BELL PEPPER SLAW

Bell Pepper Slaw image

Provided by Food Network Kitchen

Time 15m

Yield 6-8 servings

Number Of Ingredients 12

Ingredients

3 tablespoons sugar
Kosher salt
1/2 cup apple cider vinegar
1 1/2 teaspoons celery seeds
1 1/2 teaspoons mustard seeds
Freshly ground pepper
6 bell peppers (red, orange and yellow), cut into thin strips
2 stalks celery, finely chopped
4 scallions, chopped
1/2 head green cabbage, thinly sliced and roughly chopped
3 tablespoons whole-grain dijon mustard
1/2 cup mayonnaise

Steps:

Whisk the sugar and 2 teaspoons salt with the vinegar in a large bowl until dissolved. Add the celery seeds, mustard seeds, 1/2 teaspoon pepper, the bell peppers, celery, scallions and cabbage, and toss to combine. Refrigerate at least 1 hour to allow the flavors to develop.
Add the mustard and mayonnaise to the slaw and toss to coat. Refrigerate until ready to serve.

ZESTY BELL PEPPER SLAW

Zesty Bell Pepper Slaw image

Categories Vegetable Side No-Cook Fourth of July Picnic Vegetarian Quick & Easy Wheat/Gluten-Free Backyard BBQ Dinner Lunch Basil Bell Pepper Summer Cabbage Gourmet Pescatarian Peanut Free Tree Nut Free Soy Free Kosher

Yield Serves 2 generously

Number Of Ingredients 9

Ingredients

1/4 medium head cabbage
1/2 small red bell pepper
1/2 small yellow bell pepper
2 scallions
3 tablespoons mayonnaise
1 tablespoon plain yogurt
1 tablespoon cider vinegar
a pinch cayenne, or to taste
2 tablespoons shredded fresh basil leaves

Steps:

Coarsely chop cabbage, bell peppers, and scallions. In a bowl whisk together mayonnaise, yogurt, vinegar, and cayenne. Add vegetables, basil, and salt and pepper to taste and toss well. Chill slaw, covered, 20 minutes.

TRI-COLOR BELL PEPPER, PINEAPPLE COLE SLAW

Tri-Color Bell Pepper, Pineapple Cole Slaw image

Enjoy the fruits of summer with this cool and refreshing slaw. This slaw is a nice accompaniment to recipe #237062.

Provided by Mama Cee Jay

Categories Peppers

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 12

Ingredients

1/2 green bell pepper
1/2 red bell pepper
1/2 orange bell pepper
1/2 head green cabbage (small)
1 cup fresh pineapple chunk
1/4 cup sweet onion, chopped
1 tablespoon fresh mint leaves, chopped
1/4 cup fresh orange juice
1 tablespoon rice vinegar
1/4 cup extra virgin olive oil
1 teaspoon sugar
sea salt & fresh black pepper, to taste

Steps:

Thinly slice peppers and cabbage. Combine in a medium size bowl with pineapple, onions and mint.
In a small covered plastic container combine orange juice, rice vinegar, olive oil, sugar, salt and pepper. Shake vigorously and pour over slaw mixture.

Nutrition Facts : Calories 193.8, Fat 13.8, SaturatedFat 1.9, Sodium 22.9, Carbohydrate 18, Fiber 4.1, Sugar 11.4, Protein 2.6

THREE-PEPPER SLAW

Three-Pepper Slaw image

Serve this rainbow slaw alongside burgers, or toss with tuna or shredded chicken.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Time 10m

Number Of Ingredients 7

Ingredients

1 tablespoon white-wine vinegar
1 teaspoon Dijon mustard
2 tablespoons extra-virgin olive oil
Coarse salt and ground pepper
4 medium bell peppers (1 red, 1 yellow, 2 green), stemmed, seeded, and thinly sliced lengthwise
1 celery stalk, halved crosswise and thinly sliced lengthwise
1/4 teaspoon chopped fresh thyme leaves

Steps:

In a large bowl, whisk togethervinegar, mustard, and oil; seasonwith salt and pepper. Add bellpeppers, celery, and thyme; tossto combine. Season to tastewith salt and pepper and serve.

Nutrition Facts : Calories 94 g, Fat 7 g, Fiber 2 g, Protein 1 g, SaturatedFat 1 g

THREE-PEPPER COLESLAW

Three-Pepper Coleslaw image

There are never any leftovers when I make this dish for a picnic, barbecue or any social gathering. -Priscilla Gilbert, Indian Harbour Beach, Florida

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 11

Ingredients

1 package (10 ounces) angel hair coleslaw mix
1 medium sweet red pepper, finely chopped
1 medium green pepper, finely chopped
1 to 2 jalapeno peppers, seeded and finely chopped
3 green onions, chopped
1/4 cup white wine vinegar
2 tablespoons lime juice
2 teaspoons canola oil
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Place the first 5 ingredients in a large serving bowl. In a small bowl, whisk the remaining ingredients. Pour over coleslaw mixture; toss to coat. Cover and refrigerate for at least 30 minutes before serving. ,

Nutrition Facts : Calories 36 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 158mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

ZESTY COLESLAW

Zesty Coleslaw image

This simple slaw tastes best when it's refrigerated for at least one hour. The mixture seems to get creamier as it sits. -Michelle Gauer, Spicer, Minnesota

Provided by Taste of Home

Categories Lunch Side Dishes

Time 15m

Yield 12 servings.

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
1/3 cup sugar
3 tablespoons cider vinegar
1 teaspoon seasoned salt
3/4 teaspoon pepper
1/2 teaspoon celery seed
2 packages (14 ounces each) coleslaw mix
1 small sweet red pepper, chopped
1/2 cup thinly sliced sweet onion

Steps:

In a large bowl, mix the first 6 ingredients. Add coleslaw mix, red pepper and onion; toss to coat. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 180 calories, Fat 15g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 247mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 1g protein.

SPICY SOUTHWESTERN SLAW

Spicy Southwestern Slaw image

Great topping for tacos--also a nice side dish for any type of Mexican or Tex-Mex entree! Hint: The measurements are approximate- I usually make this without any. You can use green or purple cabbage, or a combination of the two. Same goes for green or red bell peppers. For extra heat, use an additional jalapeno pepper.

Provided by DEBNJAMES

Categories Salad Coleslaw Recipes No Mayo

Time 1h30m

Yield 6

Number Of Ingredients 11

Ingredients

3 cups shredded cabbage
1 carrot, shredded
1 onion, diced
1 red bell pepper, diced
1 jalapeno pepper, seeded and diced
1 tablespoon chopped fresh cilantro
½ cup canola oil
2 tablespoons apple cider vinegar
1 tablespoon white sugar
1 teaspoon cayenne pepper
salt and pepper to taste

Steps:

In a large bowl, toss together the cabbage, carrot, onion, red pepper, jalapeno and cilantro. Set aside.
In a small bowl, whisk together the oil, vinegar, sugar, cayenne pepper, salt and pepper. Pour over vegetable mixture and toss to combine. Cover and refrigerate for at least one hour.

Nutrition Facts : Calories 202.3 calories, Carbohydrate 8.4 g, Fat 18.9 g, Fiber 2 g, Protein 1 g, SaturatedFat 1.4 g, Sodium 15.4 mg, Sugar 5.4 g

GRANDMA'S PEPPER SLAW

Grandma's Pepper Slaw image

This is my grandmother's recipe for sweet and sour cabbage slaw that couldn't be simpler to make! My family loves it as a side dish for grilled burgers and hot dogs, but it works equally well in winter time with roast pork, or beef.

Provided by Carol Reese Hardbarger

Categories Salad Coleslaw Recipes No Mayo

Time 1h30m

Yield 32

Number Of Ingredients 6

Ingredients

1 medium head green cabbage, shredded
2 green bell peppers, diced
salt to taste
1 cup vinegar
1 ½ cups sugar
2 tablespoons celery seed

Steps:

Toss the cabbage and bell pepper together in a large bowl. Season the mixture liberally with salt; stir. Allow to sit 45 minutes; drain and return to the bowl.
Bring the vinegar and sugar to a boil together in a saucepan. Immediately remove from heat and stir into the cabbage mixture. Add the celery seed; mix thoroughly. Chill completely before serving.

Nutrition Facts : Calories 46.6 calories, Carbohydrate 11.5 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 6 mg, Sugar 10.5 g

More about "zesty bell pepper slaw recipes"

ZESTY MINI BELL PEPPER SALAD RECIPE

Web May 16, 2014 1. Remove the tops and seeds from bell peppers, then cut them in half lengthwise and cut into thin strips. It was quicker to stack …
From natashaskitchen.com
5/5 (50)
Category Salad, Side Dish
Cuisine American
Total Time 15 mins

Remove the tops and seeds from bell peppers, then cut them in half lengthwise and cut into thin strips. It was quicker to stack two bell peppers and cut two halves at a time. Transfer sliced bell peppers to a large mixing bowl.
Combine 2 1/2 Tbsp vinegar with 3 Tbsp extra virgin olive oil, 1/2 tsp garlic salt and a pinch of pepper. Whisk the dressing together with a fork. Pour dressing over salad ingredients and stir well to combine. Add more garlic salt to taste if desired. You can serve the salad right away or refrigerate until ready to serve. It even tastes great after being refrigerated overnight!

See details

CRUNCHY BELL PEPPER SALAD - A SPICY PERSPECTIVE

Web Jul 4, 2022 Cut the tops off the bell peppers, remove the seeds, and slice into thin segments 1 ½ – 2 inches long. Place the sliced peppers in the …
From aspicyperspective.com
5/5 (7)
Total Time 15 mins
Category Condiment, Salad, Side Dish
Calories 66 per serving

See details

BELL PEPPER SLAW WITH CABBAGE - HEALTHY AND KETO-FRIENDLY SIDE …

From stylishcravings.com
Servings 6
Total Time 20 mins
Category Salad, Side Dish
Published Mar 18, 2022

See details

SPICY PEPPER JELLY COLESLAW RECIPE - SOUTHERN LIVING

Web Jun 10, 2019 1/2 cup chopped fresh cilantro 1/4 cup red pepper jelly 3 tablespoons olive oil 2 tablespoons fresh lime juice (from 1 lime) 1 1/2 teaspoons kosher salt 1/4 teaspoon …
From southernliving.com

See details

JIM'S FAVORITE ZESTY BELL PEPPER SLAW - RECIPE - COOKS.COM

Web Coarsely chop cabbage, bell peppers and scallions. In a bowl, whisk together mayonnaise, yogurt, vinegar and cayenne. Add vegetables, basil and salt and pepper to taste; toss …
From cooks.com

See details

KUNG PAO CHICKEN: A SPICY-SWEET, GLOSSY CHINESE STAPLE | RECIPE ...

Web 7 hours ago 2 gms brown sugar. 10 ml white vinegar. Preparation. Marinate the chicken cubes using salt, soya sauce and brown sugar. Heat oil in a pan, add whole red chilly, …
From onmanorama.com

See details

PIKLIZ (SPICY HAITIAN PICKLED SLAW) - CHILI PEPPER MADNESS

Web Jun 29, 2022 Instructions. Mix the pikliz vegetables - cabbage, carrot, bell pepper, Scotch bonnet peppers, onion, and garlic - in a large bowl. Transfer the vegetables to a large …
From chilipeppermadness.com

See details

SOUTHERN COLESLAW WITH VINEGAR DRESSING

Web Feb 12, 2023 The vinegar-based coleslaw dressing takes only about 5- minutes to make! Place the shredded cabbage and carrots in a large mixing bowl; add in chopped green bell pepper and onion (optional); set aside. …
From smartypantskitchen.com

See details

MARINATED CABBAGE AND SWEET PEPPER SLAW - SPICY …

Web Jun 11, 2019 The veggies all get tossed in a mixture of oil, sugar, and vinegar (equal parts of each), seasoned with a little salt, pepper, celery seed, and crushed red pepper flakes. Make Ahead You will want to …
From spicysouthernkitchen.com

See details

EASY PEPPER SLAW - THE RECIPE BOWL

Web May 28, 2023 Instructions. In a small bowl whisk together the vinegar, water, sugar, celery seed, salt and pepper. Cut cabbage in 1/2 and remove core. Using a food processor finely chop cabbage, carrot and pepper. …
From therecipebowl.com

See details

QUICK KOREAN SPICY SLAW RECIPE | FOODIECRUSH.COM

Web May 14, 2017 1 small head napa cabbage thinly sliced 1 cup red cabbage thinly sliced 4 green onions chopped 1 large carrot shredded 1 red bell pepper seeded and thinly sliced 6 tablespoons seasoned rice vinegar 2 …
From foodiecrush.com

See details

SPICY CAJUN HASH ON GRITS RECIPE - FORKS OVER KNIVES

Web 17 hours ago Bring to boiling. Gradually stir in grits. Reduce heat. Cook, uncovered, 40 to 50 minutes or until thickened and grits are tender, stirring frequently. For hash, in an …
From forksoverknives.com

See details

SWEET + SPICY RAINBOW SLAW | CLEAN FOOD CRUSH

Web Apr 20, 2020 1 yellow bell pepper, seeded & thinly sliced; 4 green onions, sliced; 1-2 jalapeño peppers, seeded and thinly sliced; Dressing: 3 Tbsps extra-virgin olive oil; 3 Tbsps apple cider vinegar; 3 Tbsps raw honey or …
From cleanfoodcrush.com

See details

VINEGAR COLESLAW RECIPE (NO MAYO) - CHILI PEPPER …

Web Jul 9, 2021 Seasonings. Dried basil, dry mustard, celery seed, red chili flakes, sea salt and black pepper. How to Make Vinegar Coleslaw - the Recipe Method First, finely shred a medium-sized head of green …
From chilipeppermadness.com

See details

PA DUTCH PEPPER SLAW - MY HOMEMADE ROOTS

Web 1 teaspoon celery seed 1 teaspoon dry mustard 2 teaspoons salt (use more or less to taste) 1 medium head green cabbage (about 2 pounds)
From myhomemaderoots.com

See details

THREE-PEPPER SLAW RECIPE | MYRECIPES

Web Nutrition Info Ingredients ½ cup thinly sliced red bell pepper strips ½ cup thinly sliced green bell pepper strips ¼ cup finely chopped seeded jalapeño pepper ⅓ cup chopped green onions 1 (10-ounce) package angel hair …
From myrecipes.com

See details

23 BELL PEPPER RECIPES INCLUDING STUFFED, GRILLED, AND ROASTED

Web 6 days ago Fast or Slow Cooked Stuffed Peppers. Jason Donnelly. Once colorful bell peppers are hollowed out, a savory crab mix made with cream cheese, Old Bay …
From bhg.com

See details

SPICY COLLARD SLAW - FORKS OVER KNIVES

Web Oct 21, 2021 Instructions. Remove stems from collard greens, then roll leaves into tight cylinders. Slice cylinders into thin ribbons. In a large bowl combine collards, bell pepper, and onion. In a small bowl whisk together …
From forksoverknives.com

See details