Yogurt Mint And Golden Raisin Dressing Recipes

GOLDEN RAISIN VINAIGRETTE

Golden Raisin Vinaigrette image

Keep a batch of this flavorful vinaigrette in the refrigerator and use it to turn crusty bread into crostini, spice up roasted chicken or salmon, or thin it with oil and use it on salads.

Provided by Martha Stewart

Categories Food & Cooking Quick & Easy Recipes

Yield Makes 1 1/4 cups

Number Of Ingredients 8

Ingredients

1 cup golden raisins
4 tablespoons sherry vinegar
3 teaspoons whole-grain mustard
5 teaspoons capers, plus 1 teaspoon caper brine
1 shallot, minced
2 teaspoons fresh lemon juice
1/4 teaspoon ground cumin
1/2 cup extra-virgin olive oil

Steps:

In a small pot, bring raisins,sherry vinegar, and 2 tablespoons waterto a boil. Remove from heat,cover, and let steep until cool.Add mustard, capers and brine,shallot, lemon juice, and cumin.Pulse in a food processor, addingoil in a thin stream. (Adjust consistencyby adding warm water1 tablespoon at a time.)

YOGURT, MINT AND GOLDEN RAISIN DRESSING

Yogurt, Mint and Golden Raisin Dressing image

This recipe is out of Moroccan Modern Cookbook. Use tossed through green summer salds with citrus fruits and walnuts, or your own combination of sald with fruits and nuts.

Provided by Ck2plz

Categories Moroccan

Time 20m

Yield 1 1/2 cups

Number Of Ingredients 6

Ingredients

1 cup plain yogurt
1/2 cup mint leaf
1/2 cup golden raisin
1 tablespoon lemon juice
1 pinch salt
1/4 teaspoon white pepper

Steps:

Process the yogurt, mint, and golden raisins in a blender until smooth and creamy. Stir through the lemon juice, salt and pepper.

Nutrition Facts : Calories 255, Fat 5.6, SaturatedFat 3.5, Cholesterol 21.2, Sodium 187.1, Carbohydrate 48.3, Fiber 2.8, Sugar 36.5, Protein 7.7

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