Ww 6 Points Loaded Bacon Cheddar Fries Recipes

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LOADED BACON AND CHEESE FRIES



Loaded Bacon and Cheese Fries image

Great for a side dish or appetizer, these Loaded Bacon and Cheese Fries are full of bacon, sour cream, and cheesy goodness! Perfect for game day!

Provided by Jamie Sherman

Categories     Side Dish

Time 40m

Number Of Ingredients 10

1 bag (32 oz) frozen French fries
cheese sauce (recipe below)
1/2 pound bacon, cooked and crumbled
4 green onions, chopped
1/4 cup sour cream
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1-1/2 cups (6 ounces) Cheddar cheese, shredded
Salt and pepper, to taste

Steps:

  • Bake the french fries according to package directions.
  • Meanwhile, prepare the cheese sauce. In a small saucepan, melt the butter. Whisk in the flour. Cook and continue to whisk for a minute. Slowly add the milk. Continue to cook and stir until the mixture thickens slightly - about 5 minutes. Remove from the heat and stir in cheese until completely melted and thoroughly combined. Season with salt and pepper.
  • After the fries come out of the oven, immediately drizzle with cheese sauce. Sprinkle with bacon. Drizzle with sour cream. Sprinkle with green onions.
  • Serve immediately!

Nutrition Facts : Calories 381 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 69 milligrams cholesterol, Fat 27 grams fat, Fiber 1 grams fiber, Protein 18 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 931 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

WW 6 POINTS LOADED BACON CHEDDAR FRIES



Ww 6 Points Loaded Bacon Cheddar Fries image

Make and share this Ww 6 Points Loaded Bacon Cheddar Fries recipe from Food.com.

Provided by Parrot Head Mama

Categories     Lunch/Snacks

Time 35m

Yield 1 serving(s)

Number Of Ingredients 5

1 medium baking potato
cooking spray
1/4 cup low-fat cheddar cheese or 1/4 cup colby cheese
2 tablespoons bacon bits
2 -3 tablespoons fat free sour cream

Steps:

  • Preheat oven to 425 degrees.
  • Scrub potato and rinse.
  • Cut potato into 1/2" strips, leaving skin on.
  • Spray baking sheet with cooking spray.
  • Place potato strips on baking sheet, skin side down.
  • Bake for 20 minutes, then turn potatoes and bake additonal 15 minutes.
  • Top fries with cheese and sprinkle with bacon bits.
  • Return baking sheet to oven for a minute to melt the cheese.
  • Add optional dollop of sour cream to top or on the side.

Nutrition Facts : Calories 196.3, Fat 2.5, SaturatedFat 1.5, Cholesterol 8.8, Sodium 201.4, Carbohydrate 32.8, Fiber 2.5, Sugar 3.6, Protein 10.9

WW 6 POINT BACON CHICKEN MELT



Ww 6 Point Bacon Chicken Melt image

Make and share this Ww 6 Point Bacon Chicken Melt recipe from Food.com.

Provided by mariposa13

Categories     Chicken Breast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 4

2 boneless skinless chicken breasts
4 slices bacon or 4 slices turkey bacon
1 cup shredded low-fat cheese (your choice) or 1 cup fat free cheese (your choice)
1/2 cup chopped tomato

Steps:

  • Preheat oven to 400 degrees.
  • Wrap two bacon slices around each chicken breast.
  • In a small skillet, place the chicken breast with the bacon and cook until the bacon is done.
  • Place the chicken into a baking dish and bake for 10-20 minutes until done.
  • Remove from oven and sprinkle with cheese. Bake for 2-3 minutes until cheese melts.
  • Top with tomatoes.
  • For different versions, try adding a sauce like ranch or barbecue (but remember to add on any extra points for this) or add more toppings like mushrooms, green onions, etc.

Nutrition Facts : Calories 459.7, Fat 26.6, SaturatedFat 10.1, Cholesterol 113.1, Sodium 860.5, Carbohydrate 3.3, Fiber 0.5, Sugar 1.5, Protein 49

CHEESY, BACON FRIES



Cheesy, Bacon Fries image

Who doesn't love this combination! This is from my Mom, Pat! A quick dinner fix or a snack for the kids after school.

Provided by quotFoodThe Way To

Categories     Potato

Time 35m

Yield 4 serving(s)

Number Of Ingredients 4

16 ounces frozen french fries
10 slices bacon, fried crisp and cut up small
1 cup shredded cheddar cheese
1/4 cup green onion, sliced small

Steps:

  • Cook fries as directed on package; place in oven proof dish.
  • Sprinkle with bacon, cheese and onions. Place 4-6 inches under preheated broiler for 1-2 minute until cheese melts.

Nutrition Facts : Calories 542, Fat 40.2, SaturatedFat 15.6, Cholesterol 68.2, Sodium 1024.7, Carbohydrate 29.3, Fiber 2.3, Sugar 0.5, Protein 16.3

BACON CHEESE FRIES



Bacon Cheese Fries image

Make and share this Bacon Cheese Fries recipe from Food.com.

Provided by 1 Baker

Categories     Potato

Time 50m

Yield 8 serving(s)

Number Of Ingredients 5

1 (32 ounce) package frozen french fries
1 cup cheddar cheese, shredded
1/2 cup green onion, sliced
1/4 cup bacon, cooked and crumbled
ranch salad dressing

Steps:

  • Cook French fries as package directs.
  • Place fries on a broiler-proof dish or platter.
  • Sprinkle with cheese, onions, and bacon.
  • Broil for 1-2 minutes or until cheese is melted.
  • Serve with ranch dressing.

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