Wisconsin Butter Basted Burgers Recipes

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WISCONSIN BACON BUTTER BURGER - MODERN FARMHOUSE EATS
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Web Mar 19, 2021 Preheat oven to 425 degrees F. Line a baking sheet with tinfoil so the foil goes up the sides. Lay the bacon the prepared baking …
From modernfarmhouseeats.com
5/5 (3)
Category Dinner
Cuisine American
Total Time 25 mins
  • Preheat oven to 425 degrees F. Line a baking sheet with tinfoil so the foil goes up the sides. Lay the bacon the prepared baking sheet. When preheated, bake the bacon for 12-15 minutes, or until desired doneness.
  • Spread the inside of each bun (top and bottom) with about 1 teaspoon of butter. Place the buns butter side down in a large skillet over medium heat. Toast until lightly golden. Remove and set aside.
  • To the same skillet over medium heat, melt 1-2 tablespoons of butter. Divide the beef into 4 patties. Place the patties in the skillet, working in batches, if needed. Smash the burgers using a spatula until they're slightly larger than your burger buns. Season with salt and pepper. As the burgers cook, use a spoon to scoop and baste the burgers with the melted butter in the skillet. Add more butter as needed. Flip once, continue basting, and cook one minute less than desired doneness, about 3-4 minutes per side.
  • Top each burger with a slice of cheese. Cook for another minute, then transfer burgers to the toasted buns and top with bacon and your favorite garnishes!
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WISCONSIN BUTTER BURGER - THE WOODEN SKILLET
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Web May 26, 2022 Flip and cook until the center reaches your desired doneness (135-145 degrees F. for medium rare); add cheese for the last …
From thewoodenskillet.com
Cuisine American
Total Time 16 mins
Category Dinner/Entree
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WISCONSIN BUTTER BURGERS | AMERICA'S TEST KITCHEN RECIPE
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Web Refrigerate until ready to cook, up to 30 minutes. 3. Spread 2 tablespoons butter onto each bun top; set aside. Heat oil in 12-inch skillet over high …
From americastestkitchen.com
4.3/5 (21)
Servings 4
Cuisine Midwest
Category Main Courses, Weeknight, Sandwiches
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BUTTER BURGER RECIPE (BEST BURGER RECIPE) - VIDEO!
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Web Jul 17, 2018 Instructions. In a large skillet, melt 2 tablespoons butter over medium heat. Add chopped onion, water and ¼ teaspoon salt. Cover and cook, until tender, about 5 minutes. Reduce heat to medium-low and …
From thecookierookie.com
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HOMEMADE WISCONSIN BUTTER BURGER WITH CHEESE RECIPE
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Web Jul 12, 2020 Instructions. Place ¼ amount of beef on a cutting board. Form into a ball and use palm to press till about ¼-inch thick. Season burger patties with salt and pepper. Place 2 tablespoon of butter on a griddle …
From cheesecurdinparadise.com
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WISCONSIN BUTTER BURGER RECIPE - KEEF COOKS
Web Top, tail and peel your onion (s). Slice in half vertically, and then into thin half-moons about 6mm (quarter inch) thick. Pop them into a small saucepan with a tablespoon of sugar …
From keefcooks.com
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WISCONSIN BUTTER-BASTED BURGERS - COOKERYNOTE
Web Pulse mushrooms in a food processor until finely chopped. Add to seasoned beef, mixing lightly but thoroughly. Shape into four 1/2-in.-thick patties. Step 2. In a large skillet, heat …
From cookerynote.com
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WISCONSIN BUTTER-BASTED BURGERS RECIPE | EAT YOUR BOOKS
Web Save this Wisconsin butter-basted burgers recipe and more from Taste of Home Magazine, Summer 2018 to your own online collection at EatYourBooks.com. Toggle …
From eatyourbooks.com
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HOW TO MAKE A WISCONSIN BUTTER BURGER: 4 EASY STEPS - MEN'S …
Web Dec 4, 2017 2. Keep the Meat Simple. All you need to make a great butter burger patty is some really good ground sirloin. Divide the meat into ¼ pound portions, and flatten each …
From mensjournal.com
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VEGETARIAN BUTTER BASTED PLANT BURGER | GRASSLAND
Web In a large skillet, heat 2 tablespoons of butter over medium heat. Once melted, add burgers. Cook 2-3 minutes on each side (varies depending on plant burger), basting …
From grasslandbutter.com
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WISCONSIN BUTTER BURGER - THE GRILL DADS
Web 8 tablespoons Wisconsin Butter, such as Kate’s or Nordic Creamery. Heat a large skillet or griddle to medium high heat. Add the onions and season with salt and pepper. Cook until …
From thegrilldads.com
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INDULGE IN THE RICH FLAVOR OF WISCONSIN BUTTER-BASTED BURGERS
Web Dec 26, 2022 These Wisconsin Butter-Basted Burgers are the ultimate indulgence for any burger lover. The secret to their delicious flavor is the addition of butter, which adds …
From reciperapture.com
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EASY MIDWESTERN BUTTER BURGER RECIPE - YOUTUBE
Web May 16, 2022 Got butter? THE BEST BUTTER BURGERS DO. Melty cheese and seared onions complement the buttery bites of beef in this Wisconsin-style burger. Simple and …
From youtube.com
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WISCONSIN BUTTER-BASTED BURGERS
Web To make Wisconsin Butter-Basted Burgers, start by preheating your grill to medium-high heat. While the grill is heating up, prepare your burger patties. For this recipe, you’ll …
From cityredboost.online
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RECIPETHING - WISCONSIN BUTTER-BASTED BURGERS
Web Categories: Burgers Ingredients. 1 lb. ground beef ; 1/2 tsp seasoned salt ; 1/2 tsp pepper ; 8 oz. medium fresh mushrooms ; 2 tbsp plus 4 tsp butter, divided ; 4 burger buns, split
From recipething.com
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WISCONSIN BUTTER-BASTED BURGERS RECIPE ! - BEST COOKING THINGS
Web Mar 6, 2023 In a medium bowl, mix the beef chuck, butter, egg yolk, salt and pepper together until well blended. Form into four 3/4-inch-thick patties. Heat a large skillet over …
From bestcookingthings.com
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WISCONSIN BUTTER-BASTED BURGERS: THE SECRET TO PERFECTLY COOKED …
Web Feb 2, 2023 The origins of Wisconsin Butter-Basted Burgers are uncertain, but it is believed that the dish originated in Wisconsin due to the state's reputation for producing …
From flavorfuljourney.com
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WISCONSIN BUTTER-BASTED BURGERS – CHEF MATTHEW
Web 2 tablespoons butter, heated in a large skillet over medium heat. Cook, basting with butter, for 6-8 minutes on both sides, or until a thermometer reads 160°. Remove from the heat …
From chefmatthew.com
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WISCONSIN BUTTER-BASTED BURGERS RECIPE | EAT YOUR BOOKS
Web Save this Wisconsin butter-basted burgers recipe and more from Taste of Home Annual Recipes 2019 to your own online collection at EatYourBooks.com. Toggle navigation. …
From eatyourbooks.com
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WISCONSIN BUTTER-BASTED BURGERS - RECIPESRUN
Web Add burgers; cook 6-8 minutes on each side, basting with butter, until a thermometer reads 160℉. Remove from heat; keep warm. Add bun tops to skillet; toast until golden …
From recipesrun.com
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WISCONSIN BUTTER BURGERS | PUNCHFORK
Web Makes 4 servings. 1 pound lean ground beef (90% lean) 1/2 pound fresh mushrooms. 4 hamburger buns, split. 2 tablespoons plus 4 teaspoons butter, divided. 1/2 teaspoon …
From punchfork.com
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WISCONSIN BUTTER BURGER - THE COOKIE ROOKIE | KITCHN
Web Aug 20, 2019 Cook the burgers in the leftover butter in the onion pan for about three minutes on each side. You can add some extra oil to the pan if you need to. The outside …
From thekitchn.com
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