WILD RICE AND VENISON CASSEROLE
This is a very tasty dish. I just recently found the recipe, again, it fell out of one of my cookbooks. I had it since we got married, think it came from an old hunting magazine. We really enjoyed this.
Provided by Aunt Paula
Categories Deer
Time 1h20m
Yield 3 quarts
Number Of Ingredients 9
Steps:
- Brown venison in skillet.
- Add rest of ingredients and mix well.
- Pour into 2 1/2 or 3 quart casserole dish, cover.
- Bake in 350° oven for 30 mins.
- Uncover and bake for 30 more mins.
CANNED VENISON AND WILD RICE CASSEROLE
This tastes great with the canned venison. You could also use ground but would have to brown it first.
Provided by barbara lentz
Categories Casseroles
Time 55m
Number Of Ingredients 10
Steps:
- 1. Preheat oven 350 degrees
- 2. Layer the rice in a buttered 3 quart casserole dish. Add oil to saute pan. Add onion and celery and cook until tender. Add mushroom and cook until browned. Add the venison.
- 3. Mix the soup, beef broth and garlic salt together. Pour over venison mixture.
- 4. Spoon the venison mixture over the rice. Bake covered for 30 min. Garnish with fresh sage and serve,
VENISON AND WILD RICE CASSEROLE
Make and share this Venison and Wild Rice Casserole recipe from Food.com.
Provided by Charlotte J
Categories One Dish Meal
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Dredge venison cubes in flour.
- Brown in butter over medium to low heat.
- Add onion and garlic and continue cooking about 5 minutes, stirring frequently.
- Add remaining ingredients except rice.
- Bring to boil.
- Add RAW WELL WASHED wild rice and pour in a 2 quart casserole.
- Cover and bake at 350 degrees about 1 hour, stirring twice while baking.
Nutrition Facts : Calories 165.8, Fat 7.2, SaturatedFat 4.1, Cholesterol 47, Sodium 169.7, Carbohydrate 15.2, Fiber 2, Sugar 3.1, Protein 10.6
WILD RICE AND VENISON CASSEROLE
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Provided by Rev BJ Friley
Categories Casseroles
Time 1h
Number Of Ingredients 9
Steps:
- 1. Brown venison in a heavy skillet.
- 2. Add the remaining ingredients and mix well.
- 3. Pour into a 2 1/2 or 3 quart casserole dish.
- 4. Bake, covered at 350 degrees for 30 minutes.
- 5. Uncover, and bake an additional 30 minutes.
More about "wild rice and venison casserole recipes"
THE BEST DEER SHOULDER WILD RICE CASSEROLE || EASY VENISON RECIPE ...
From youtube.com
Author Huntin' with HattawayViews 674
WILD RICE CASSEROLE WITH VENISON AND MUSHROOMS - CHEF
From foragerchef.com
5/5 (3)Total Time 45 minsCategory Main CourseCalories 937 per serving
VENISON AND WILD RICE CASSEROLE · JESS IN THE KITCHEN
From jessinthekitchen.com
Estimated Reading Time 3 mins
BEST CANNED VENISON AND WILD RICE CASSEROLE RECIPES
From alicerecipes.com
VENISON AND WILD RICE CASSEROLE - RECIPE - COOKS.COM
From cooks.com
MARY BERRY VENISON CASSEROLE | BRITISH CHEFS TABLE
From britishchefstable.com
VENISON AND WILD RICE CASSEROLE - CHAMPSDIET.COM
From champsdiet.com
WILD DICED VENISON CASSEROLE RECIPE - THE DORSET …
From thedorsetmeatcompany.co.uk
VENISON & WILD RICE CASSEROLE - RECIPE - COOKS.COM
From cooks.com
WILD RICE AND VENISON CASSEROLE - BAKESPACE
From bakespace.com
WILD RICE AND VENISON CASSEROLE - WELCOME TO …
From starcitywhitetails.com
VENISON & WILD RICE CASSEROLE - BRENDA GANTT
From cookingwithbrendagantt.net
THE ULTIMATE WILD RICE CASSEROLE RECIPE | RICE ARRAY
From ricearray.org
JAMES MARTIN VENISON CASSEROLE | BRITISH CHEFS TABLE
From britishchefstable.com
VENISON STEAK RECIPE VENISON STEAK WITH WILD RICE
From honest-food.net
NIGELLA VENISON CASSEROLE | BRITISH CHEFS TABLE
From britishchefstable.com
THE BEST VENISON CASSEROLE RECIPE EVER! - THE DORSET MEAT …
From thedorsetmeatcompany.co.uk
GROUND VENISON AND RICE BAKE - REALTREE STORE
From realtree.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #healthy #casseroles #rice #oven #dietary #low-calorie #wild-game #deer #low-in-something #meat #pasta-rice-and-grains #long-grain-rice #equipment #number-of-servings #4-hours-or-less
You'll also love