Whole Wheat Croutons Recipes

WHOLE WHEAT CROUTONS

Whole Wheat Croutons image

I have never tried these but they have been in a newspaper cutout in my cookbook since cheese was $1.69 and from the look of the chefs hairstyle that was sometime in the 70's. Recipe Source: Donna Lou Morgan

Provided by MigJ9063

Categories Grains

Time 25m

Yield 1 batch

Number Of Ingredients 4

Ingredients

4 slices whole wheat bread
2 tablespoons melted butter
1 tablespoon chopped parsley
1/2 teaspoon garlic salt

Steps:

Cut the bread into 1 inch cubes. Mix together the bread cubes, melted butter, chopped parsley and garlic salt.
Spread on one layer deep on a baking sheet and toast in a 300 degree oven for 20 minutes or until crisp.

Nutrition Facts : Calories 481.6, Fat 26.8, SaturatedFat 15.4, Cholesterol 61.1, Sodium 733.5, Carbohydrate 46.5, Fiber 7.7, Sugar 6.3, Protein 14.9

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