White Hot Chocolate With Candy Canes Adult Or Kid Version Recipes

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CANDY CANE WHITE HOT CHOCOLATE



Candy Cane White Hot Chocolate image

Throughout the year, one can tell what season it is just by reading the board outside your favorite coffee shop. During this time of year, the words Peppermint, Caramel, Gingerbread, and Eggnog can usually be found on the coffeehouse menu. But, indulging in these seasonal drinks can really add up, especially at a time of year when money really needs to be stretched as far as possible. Save yourself some green this year by making this beautiful gourmet-style Candy Cane White Hot Chocolate at home in a matter of minutes. Super simple and delicious, perfect for a moment to yourself during all of the hustle and bustle of the season. Merry Christmas from The Baking Beauties!

Provided by Angela @ Mommy Moment

Categories     Beverage

Number Of Ingredients 5

1 cup milk
2 teaspoons finely crushed candy cane, plus additional for sprinkling on top
1/4 cup white chocolate chips
1 drop red food coloring (optional)
sweetened whipped cream

Steps:

  • In a small saucepan over low-medium heat, heat the milk and crushed candy cane until nearly simmering, stirring often. This will ensure that the candy cane dissolves in the milk.
  • Add the white chocolate chips and stir until melted and the milk is steaming. Stir in the food coloring for a beautiful pink color (optional).
  • Pour into your favorite holiday mug, top with fresh whipped cream, and sprinkle with
  • remaining crushed candy canes. Enjoy!

WHITE HOT CHOCOLATE WITH CANDY CANES (ADULT OR KID VERSION)



White Hot Chocolate With Candy Canes (Adult or Kid Version) image

From "cooking on a shoestring" chef gale grand created this. She is from Tru in Chicago. YUMMY. Leave the brandy out for kids

Provided by MarraMamba

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

4 ounces white chocolate, chopped
1/2 teaspoon pure vanilla extract
1 3/4 cups milk
1/4 cup heavy cream
2 tablespoons brandy (optional)
candy cane

Steps:

  • Combine the chopped chocolate and vanilla extract in a medium bowl.
  • Combine the milk and cream and heat over medium heat until simmering. Immediately pour the hot cream over the chopped chocolate and whisk to melt.
  • Add the brandy and pour into glass or ceramic mugs. Hang the candy cane over the edge of the mug and serve.

Nutrition Facts : Calories 547.7, Fat 37, SaturatedFat 22.7, Cholesterol 82.5, Sodium 167, Carbohydrate 44.5, Fiber 0.1, Sugar 33.6, Protein 10.9

WHITE HOT CHOCOLATE



White Hot Chocolate image

Make and share this White Hot Chocolate recipe from Food.com.

Provided by Maria Ramey

Categories     Beverages

Time 13m

Yield 4 serving(s)

Number Of Ingredients 7

3 cups half-and-half cream, divided
2/3 cup vanilla baking chips
1 cinnamon stick
1/8 teaspoon ground nutmeg
1 teaspoon vanilla extract
1/4 teaspoon almond extract
ground cinnamon (optional)

Steps:

  • In a saucepan combine 1/4 C of cream, vanilla chips, cinnamon stick, and nutmeg. Stir over low heat until chips melt completely.
  • Discard the cinnamon stick.
  • Add remaining cream, stir until heated through.
  • Remove from heat, add extracts.
  • Sprinkle each serving with ground cinnamon (optional) and serve.
  • Enjoy!

Nutrition Facts : Calories 392.9, Fat 30, SaturatedFat 18.5, Cholesterol 71.1, Sodium 100.1, Carbohydrate 24.8, Sugar 17.2, Protein 7

WHITE HOT CHOCOLATE



White Hot Chocolate image

Make and share this White Hot Chocolate recipe from Food.com.

Provided by Lauren Clark

Categories     Beverages

Time 25m

Yield 8 cups

Number Of Ingredients 5

2 cups heavy cream
6 cups whole milk
12 ounces white chocolate, finely chopped
1 teaspoon pure vanilla extract
1 ounce dark chocolate, piece

Steps:

  • Using a vegetable peeler, shave dark chocolate into curls; set aside.
  • Place white chocolate in a medium heat-proof bowl; set aside.
  • Place milk and cream in a medium saucepan set over medium heat until bubbles begin to form around edges of pan (about 4 minutes) DO NOT BOIL!
  • Remove mixture from the flame.
  • Immediately pour over white chocolate.
  • When the chocolate begins to melt, gently stir to combine.
  • Whisk in vanilla.
  • Continue whisking until light foam forms.
  • Serve immediately.
  • Garnish with chocolate shavings.

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