White Chocolate Butterscotch Cookies Recipe By Tasty Recipes

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WHITE CHOCOLATE BUTTERSCOTCH COOKIES RECIPE BY TASTY



White Chocolate Butterscotch Cookies Recipe by Tasty image

Here's what you need: butter, sugar, brown sugar, all purpose flour, baking soda, butterscotch chips, white chocolate chip, salt, vanilla extract

Provided by Bryce Walker

Categories     Desserts

Time 30m

Yield 12 servings

Number Of Ingredients 9

½ cup butter, softened
½ cup sugar
¼ cup brown sugar
1 ½ cups all purpose flour
1 teaspoon baking soda
½ cup butterscotch chips
½ cup white chocolate chip
¼ teaspoon salt
2 teaspoons vanilla extract

Steps:

  • Preheat oven to 350°F
  • Mix sugars, butter, egg, and vanilla extract in a medium bowl.
  • Stir in flour, baking powder, salt, white chocolate and butterscotch until dough.
  • Scoop onto a greased baking sheet and place in the oven for 10 to 12 minutes.
  • Let cool for 10 minutes.
  • Enjoy!

Nutrition Facts : Calories 215 calories, Carbohydrate 26 grams, Fat 11 grams, Fiber 0 grams, Protein 1 gram, Sugar 17 grams

WHITE CHOCOLATE AND BUTTERSCOTCH CHIP COOKIES RECIPE



White Chocolate and Butterscotch Chip Cookies Recipe image

Soft White Chocolate and Butterscotch Chip Cookies. Sure to be a favorite!!

Provided by Lil' Luna

Categories     Dessert

Time 12m

Number Of Ingredients 13

1 cup sugar
1 cup brown sugar
1/2 cup butter (or margarine (softened))
1/2 cup vegetable oil
2 eggs
1 tsp salt
1 tsp baking soda
1 tsp baking powder
1 tsp vanilla extract
1 tsp almond extract
3 cups all-purpose flour
6 oz white chocolate chips
6 oz butterscotch chips

Steps:

  • Cream together sugars, butter and oil in mixer.
  • Add eggs and beat until fluffy.
  • Add dry ingredients as well as vanilla and almond extract.
  • Mix in chips.
  • Bake at 350 for 7-8 minutes.

Nutrition Facts : Calories 181 kcal, Carbohydrate 27 g, Protein 2 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 150 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

WHITE CHOCOLATE COOKIES



White Chocolate Cookies image

Fixing desserts is my favorite kind of cooking. I usually make these cookies for Christmas-their pale-white adds a special touch to all the reds and greens. We-my husband, our daughter (6) and I-live on a real dirt road! I'm a full-time wife and mother. Our second child's due to join us in mid-January.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 2-1/2 dozen cookies.

Number Of Ingredients 11

1/2 cup butter, softened
1/2 cup shortening
3/4 cup sugar
1/2 cup packed brown sugar
1 large egg
2 teaspoons vanilla extract
1-3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
10 ounces white chocolate, coarsely chopped
1/2 cup coarsely chopped macadamia nuts, lightly toasted

Steps:

  • In a large bowl, cream the butter, shortening and sugars until light and fluffy. Beat in egg. Beat in vanilla. Combine the flour, soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate and nuts. Cover and chill dough for 1 hour. , Drop by heaping tablespoonfuls about 3 in. apart on ungreased baking sheets. Bake at 350° for 12-14 minutes or until lightly browned. Let stand a few minutes before removing cookies to a wire rack to cool.

Nutrition Facts : Calories 376 calories, Fat 23g fat (10g saturated fat), Cholesterol 35mg cholesterol, Sodium 264mg sodium, Carbohydrate 40g carbohydrate (28g sugars, Fiber 1g fiber), Protein 4g protein.

BUTTERSCOTCH AND WHITE CHOCOLATE CHIP COOKIES



Butterscotch and White Chocolate Chip Cookies image

Make and share this Butterscotch and White Chocolate Chip Cookies recipe from Food.com.

Provided by dworcester01

Categories     Dessert

Time 45m

Yield 36 cookies

Number Of Ingredients 9

1 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla
2 eggs
2 1/4 cups flour
1 teaspoon salt
1 teaspoon baking soda
2 cups chips (1 cup white, one cup butterschotch)

Steps:

  • Preheat oven to 375 degrees. Cream together butter and sugars until fluffy, about 4 or 5 minutes. Add vanilla. Add eggs one at a time. Combine dry ingredients together and then add to butter mixture. Only mix until combined, too much mixing will ruin the cookies. Stir in chips and bake for 8-10 minutes.

Nutrition Facts : Calories 111.5, Fat 5.5, SaturatedFat 3.3, Cholesterol 25.3, Sodium 141.7, Carbohydrate 14.6, Fiber 0.2, Sugar 8.6, Protein 1.2

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