White Chocolate And Macadamia Nut Blondies Recipes
WHITE CHOCOLATE MACADAMIA NUT BLONDIES
Make and share this White Chocolate Macadamia Nut Blondies recipe from Food.com.
Provided by Marz7215
Categories Lunch/Snacks
Time 45m
Yield 24 cookie bars, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F Lightly mist a 9X13 baking pan with cooking spray.
- In a large bowl, stir together the butter and sugar until well mixed.
- Add the eggs and vanilla and stir until blended.
- Add the flour and baking powder and stir until there are no visible streaks of flour. Fold in the white chocolate chips and nuts and chips and spread evenly in the prepared pan.
- Bake for 20 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into 2 inch squares.
Nutrition Facts : Calories 382.3, Fat 19.1, SaturatedFat 9.6, Cholesterol 66.7, Sodium 76.5, Carbohydrate 49.9, Fiber 1.1, Sugar 31.1, Protein 4.5
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