Western Kentucky Style Bbq Sauce Recipes

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OWENSBORO MUTTON BARBECUE SAUCE



Owensboro Mutton Barbecue Sauce image

This traditional Kentucky barbecue sauce isn't like most barbecue sauces you've tried. Use for basting meat and also as a dipping sauce.

Provided by Derrick Riches

Categories     Sauces

Time 30m

Number Of Ingredients 10

4 cups water
1/3 cup Worcestershire sauce
1/3 cup ​​vinegar
1 tablespoon black pepper
1 tablespoon brown sugar
1 tablespoon lemon juice
1 tablespoon salt
1/2 teaspoon allspice
1/2 teaspoon onion salt
1/2 teaspoon garlic

Steps:

  • Gather the ingredients.
  • Mix all ingredients together in a large saucepan over low heat.
  • Simmer for about 20 minutes, stirring often.
  • Remove from heat and let cool for 5 minutes.

Nutrition Facts : Calories 2 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 128 mg, Sugar 0 g, Fat 0 g, ServingSize About 4 cups (64 servings), UnsaturatedFat 0 g

WESTERN KENTUCKY-STYLE BBQ SAUCE



Western Kentucky-Style BBQ Sauce image

Make and share this Western Kentucky-Style BBQ Sauce recipe from Food.com.

Provided by AlainaF

Categories     Sauces

Time 25m

Yield 1 quart

Number Of Ingredients 11

1 3/4 cups water
1 cup ketchup
2 tablespoons ketchup
1/4 cup Worcestershire sauce, plus
2 tablespoons Worcestershire sauce
1 teaspoon paprika
1 teaspoon dry mustard
3/4 teaspoon garlic salt
3/4 teaspoon onion powder
1 1/2 teaspoons red peppers
3/4 teaspoon pepper

Steps:

  • Combine all ingredients in a large saucepan, mixing well.
  • Bring to a boil; reduce heat to medium.
  • Cook, uncovered, 20 minutes, stirring occasionally.
  • Use sauce to baste chicken or ribs.

Nutrition Facts : Calories 378.3, Fat 2, SaturatedFat 0.2, Sodium 4032.3, Carbohydrate 94.2, Fiber 2.9, Sugar 72.5, Protein 6.3

KENTUCKY BBQ SAUCE RECIPE - (4/5)



Kentucky BBQ Sauce Recipe - (4/5) image

Provided by á-4922

Number Of Ingredients 8

1/2 cup Worcestershire sauce
1/2 cup apple cider vinegar
2 tablespoons packed light brown sugar
1 tablespoon fresh lemon juice
1/4 teaspoon ground allspice
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Kosher salt and freshly ground pepper

Steps:

  • Combine 4 cups water, the Worcestershire sauce, vinegar, brown sugar, lemon juice, allspice, garlic powder, onion powder, 1 1/2 teaspoons salt and 1/2 teaspoon pepper in a medium saucepan. Bring to a boil, then reduce the heat to medium low and simmer 5 minutes.

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