SIMPLE WALDORF SALAD
This is my go-to salad when I need a quick little meal. When I want a sweeter taste, I use whipped cream instead of yogurt. -Wendy Masters, East Garafraxa, Ontario
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Combine apples, celery, raisins and walnuts. Add mayonnaise and yogurt; toss to coat. Refrigerate, covered, until serving.
Nutrition Facts : Calories 140 calories, Fat 8g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 119mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
WALDORF SALAD I
This is a variation of the classic salad with apples, grapes, celery and nuts. If you aren't a walnut fan, pecans make an excellent substitute. Creamy salad dressing can be substituted for mayonnaise.
Provided by Shannon
Categories Salad Waldorf Salad Recipes
Yield 5
Number Of Ingredients 9
Steps:
- In a large bowl, toss together the apples and lemon juice. Stir in the celery, nuts, raisins and grapes.
- Fold together the whipped cream and mayonnaise; add to salad and mix well.
- Sprinkle with nutmeg and chill before serving.
Nutrition Facts : Calories 261.2 calories, Carbohydrate 19.6 g, Cholesterol 36.8 mg, Fat 21.7 g, Fiber 3.6 g, Protein 2.3 g, SaturatedFat 7.2 g, Sodium 78.9 mg, Sugar 11.3 g
CLASSIC WALDORF SALAD
Make and share this Classic Waldorf Salad recipe from Food.com.
Provided by taillightsinsightbb
Categories Low Protein
Time 10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In medium bowl, combine mayonnaise, sugar, lemon juice and salt.
- Add apples and celery.
- Toss to coat.
- Cover and chill to blend flavors.
- Just before serving sprinkle with walnuts.
Nutrition Facts : Calories 140.3, Fat 9.8, SaturatedFat 1.2, Cholesterol 3.8, Sodium 151.6, Carbohydrate 13.8, Fiber 1.9, Sugar 8.4, Protein 1.5
WENATCHEE SALAD (LIKE A WALDORF)
The Wenatchee Valley is in the central part of Washington state and is the apple and pear capital of the Northwest. Cook time is chilling time. You could leave the chicken out and add more apple for a vegetarian version. THE COOK TIME IS REFRIGERATION TIME.
Provided by Mikekey *
Categories Fruit Salads
Time 2h20m
Number Of Ingredients 14
Steps:
- 1. Pour the cold water into a medium bowl, and mix in the 1 teaspoon of lemon juice. Add the diced fruit and allow to stand briefly. This keeps the fruit from browning.
- 2. In a large bowl, mix the chicken, celery, walnuts and dried cranberries.
- 3. Drain and add the diced apples, mixing well.
- 4. In a small bowl, whisk together mayonnaise, sour cream, 2 tablespoons lemon juice and parsley.
- 5. Add to the chicken mixture and gently toss to coat.
- 6. Cover bowl with plastic wrap and chill thoroughly before serving.
- 7. To serve place some lettuce leaves on each plate on top with salad.
WENATCHEE SALAD
The Wenatchee Valley is in the central part of Washington state and is the apple and pear capital of the Northwest. Cook time is chilling time. You could leave the chicken out and add more apple for a vegetarian version.
Provided by Outta Here
Categories Apple
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Pour the cold water into a medium bowl, and mix in the 1 teaspoon of lemon juice. Add the diced fruit and allow to stand briefly.
- In a large bowl, mix the chicken, celery, walnuts and dried cranberries. Drain and add the diced apples, mixing well.
- In a small bowl, whisk together mayonnaise, sour cream, 2 tablespoons lemon juice and parsley.
- Add to the chicken mixture and gently toss to coat.
- Cover bowl with plastic wrap and chill thoroughly before serving.
- To serve place some lettuce leaves on each plate on top with salad.
Nutrition Facts : Calories 760.6, Fat 47.1, SaturatedFat 9.5, Cholesterol 109, Sodium 550.8, Carbohydrate 59.5, Fiber 7.9, Sugar 35.6, Protein 31.6
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