Weight Watchers Candy Recipes

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WEIGHT WATCHERS' CANDY



Weight Watchers' Candy image

Make and share this Weight Watchers' Candy recipe from Food.com.

Provided by The Giggle Box

Categories     Candy

Time 5m

Yield 8 pieces

Number Of Ingredients 3

1 Hershey Bar
1/4 cup reduced-fat peanut butter
1 cup Fiber One cereal

Steps:

  • Melt chocolate and peanut butter in the microwave together.
  • Stir until smooth.
  • Add Fiber One cereal.
  • Using a spoon, put a spoonful on a baking sheet lined with Wax paper.
  • Candy can be refrigerated or frozen.

Nutrition Facts : Calories 44.4, Fat 1.9, SaturatedFat 1.1, Cholesterol 1.3, Sodium 30.8, Carbohydrate 9.5, Fiber 3.7, Sugar 2.8, Protein 0.9

WEIGHT WATCHERS CHOCOLATE MARSHMALLOW FUDGE



Weight Watchers Chocolate Marshmallow Fudge image

This chocolate treat is quick and easy to make. I don't like to sacrifice taste even when I'm watching my weight. This recipe is perfect for those times when I'm craving chocolate, but I don't want all of the extra calories. Update 9/1/08: Despite what one reviewer states, my posting of this recipe was in no way meant to "fool" you. I do cut mine in 36 pieces. It is perfect for those times when I am craving chocolate. If I can't control my cravings then I just better not make them. Weight Watchers, or any diet, is about portion control and nothing is going to be low-fat or good for you if you eat too much of it.

Provided by CookingONTheSide

Categories     Candy

Time 15m

Yield 36 serving(s)

Number Of Ingredients 5

1 2/3 cups sugar
2/3 cup fat-free evaporated milk
2 tablespoons reduced-calorie margarine
12 ounces semisweet chocolate, chopped (about 1 1/2 cups)
14 large marshmallows

Steps:

  • Coat an 8x8-inch pan with cooking spray.
  • Stir together sugar, evaporated milk and margarine. Bring to a boil in sauce pan, reduce heat to medium-low and cook 3 minutes, stirring constantly.
  • Stir in chocolate and marshmallows. Remove from heat and stir until smooth.
  • Pour into pan and refrigerate until firm, about two hours. Cut into 36 squares and serve. (Leave fudge in refrigerator or freezer for a firmer consistency).
  • If you are following Weight Watchers, this has 3 points per serving.

Nutrition Facts : Calories 100.1, Fat 5.5, SaturatedFat 3.3, Cholesterol 0.7, Sodium 14.8, Carbohydrate 14.9, Fiber 1.6, Sugar 11.4, Protein 1.7

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