Watermelon Tequila Refreshers Recipes

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TEQUILA-SOAKED WATERMELON WEDGES



Tequila-Soaked Watermelon Wedges image

This grown-up fruit dessert borrows flavors from margaritas. Tequila and Triple Sec infuse the watermelon slices, which also get a spray of lime juice and a sprinkling of coarse salt. The longer the watermelon soaks, the more flavorful it becomes -- one more reason to save any leftover slices.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 1h

Number Of Ingredients 7

1 small seedless watermelon, red or yellow, quartered and cut into 1-inch-thick wedges
1 cup sugar
3/4 cup water
1/2 cup tequila
1/4 cup Triple Sec
2 limes, halved or cut into wedges
Flaked sea salt or coarse salt

Steps:

  • Arrange watermelon in a single layer in two 9-by-13-inch baking dishes. Bring sugar, water, tequila, and Triple Sec to a boil in a small saucepan. Cook, stirring, until sugar dissolves, about 1 minute. Let cool slightly. Pour syrup over watermelon wedges, and refrigerate for at least 45 minutes.
  • Remove watermelon from syrup, and arrange on a platter. Squeeze limes over melon, and season with salt.

WATERMELON-TEQUILA REFRESHERS



Watermelon-Tequila Refreshers image

If you would like to serve alcohol-free cocktails, omit the tequila -- the drink is still delicious.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 11 cups

Number Of Ingredients 5

3/4 cup sugar
3 1/2 pounds seedless watermelon, cut into 2-inch cubes (about 12 cups)
1 cup tequila
1 cup fresh lime juice (6 to 8 limes), plus lime slices for garnish
4 cups ice

Steps:

  • Stir together sugar and 3/4 cup water in a medium saucepan. Bring to a boil over medium-high heat, stirring until sugar is dissolved. Let cool completely. Refrigerate until ready to use, up to 1 week.
  • Working in batches, fill blender with watermelon cubes; blend until smooth. Pass puree in batches through a fine sieve set over a large bowl, discarding solids as you work. Refrigerate juice until ready to use, up to 1 day.
  • Stir together tequila, lime and watermelon juices, and sugar syrup in a large pitcher. Stir in ice and lime slices.

WATERMELON TEQUILA SHOTS



Watermelon Tequila Shots image

Provided by Food Network

Time 12h5m

Yield 30 to 50 shots

Number Of Ingredients 4

1 large seedless watermelon
One 750-milliliter bottle tequila
6 to 7 limes, cut into wedges
Kosher salt

Steps:

  • Cut a hole in the watermelon large enough for the tequila bottle's neck. Insert the tequila bottle upside down. Refrigerate and let the liquor soak into the watermelon's flesh overnight.
  • Cube the melon, and skewer each cube with a wedge of lime sprinkled with salt.

WATERMELON-TEQUILA REFRESHERS



Watermelon-Tequila Refreshers image

If you prefer to serve alcohol-free cocktails, omit the tequila-the drink is still delicious.

Yield serves 6 to 8

Number Of Ingredients 5

3/4 cup sugar
3 1/2 pounds seedless watermelon, cut into 2-inch cubes (about 12 cups)
1 cup tequila
1 cup fresh lime juice (6 to 8 limes), plus lime slices for garnish
4 cups ice

Steps:

  • Stir together the sugar and 3/4 cup water in a medium saucepan. Bring to a boil over medium-high heat, stirring until the sugar is dissolved. Let cool completely. Refrigerate until ready to use, up to 1 week.
  • Working in batches, fill the blender with watermelon cubes; blend until smooth. Pass the puree in batches through a fine sieve set over a large bowl, discarding the solids as you work. Refrigerate the juice until ready to use, up to 1 day.
  • Stir together the tequila, lime and watermelon juices, and sugar syrup in a large pitcher. Stir in the ice and lime slices.

WATERMELON REFRESHER



Watermelon Refresher image

Surprising simple and refreshing! I don't use the blender piece as my pitcher for this drink but feel free to do so if you wish.

Provided by Sarah

Categories     Tequila Drinks

Time 10m

Yield 10

Number Of Ingredients 6

10 cups diced seeded watermelon
½ cup water
⅓ cup agave nectar
1 ½ cups tequila (such as Patron®)
1 cup frozen blueberries
1 sprig mint leaves, for garnish

Steps:

  • Blend the watermelon in a blender until smooth; pour into a large pitcher.n
  • Stir the water and agave nectar together in a small bowl; add to the watermelon. Stir the tequila into the watermelon mixture. Add the blueberries and garnish with the mint to serve.n

Nutrition Facts : Calories 164.3 calories, Carbohydrate 21.9 g, Fat 0.3 g, Fiber 1.6 g, Protein 1 g, Sodium 2.4 mg, Sugar 18.7 g

TEQUILA AND WATERMELON



Tequila and Watermelon image

The most crowd-pleasing summer highball there is: a little sweet, a little spicy and exuberantly pink.

Provided by Rosie Schaap

Categories     cocktails

Yield 1 drink

Number Of Ingredients 6

2 ounces blanco tequila
4 ounces watermelon purée
Small pinch sea salt
Squeeze of lime
Soda water, to top
Jalapeño slices, for garnish

Steps:

  • Fill a highball glass with ice and add tequila, watermelon, salt and a squeeze of lime. Top with soda water. Float a couple of slices of jalapeño on the drink to garnish.

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