Water Kimchi Mul Kimchi Recipes

MUL KIMCHI (WATER KIMCHI OR SUMMER WHITE KIMCHI)

Mul Kimchi (Water Kimchi or Summer White Kimchi) image

Kimchi is typically red, high in sodium, and very strong tasting. Some people find it too strong and salty. White kimchi is very nice. It has less salt, and is refreshing in the summer time, whilst packing the garlic and tangy taste.

Provided by SpiceBunny

Categories Vegetable

Time P2DT15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 lb chinese radish, sliced into 2 by 1/2 by 1/8-inch slices
1 1/2 quarts water
3 small garlic cloves, minced
1 teaspoon sugar
1 dried red pepper
1/2 tablespoon salt
2 scallions, sliced into 2-inch pieces
1/2 cup red bell pepper, julienned for garnish

Steps:

In a large jar or large container, combine all ingredients, except red bell pepper cover, and let sit at room temperature for 2 days. Serve cold with the red pepper garnish. The kimchi may be stored, chilled, for up to 1 week.

Nutrition Facts : Calories 32.8, Fat 0.2, SaturatedFat 0.1, Sodium 925.4, Carbohydrate 7.3, Fiber 2.4, Sugar 4.4, Protein 1.2

More about "water kimchi mul kimchi recipes"

WATER KIMCHI (물김치 MUL KIMCHI) WITH WATERMELON RADISH

Web 2017-06-18 Peel and cut watermelon radish into slices (approx 1/4 in or 0.5 cm thick) and then into quarters. Core 1/2 of a Korean pear and peel …
From kimchimari.com
5/5 (10)
Calories 14 per serving
Category Kimchi

Peel and cut Korean radish into 1.5 in (1.75 cm) thick chunks –> cut each thick round chunk vertically into 0.5 in (1.2 cm) thick slices –> and then each slice into 0.5 in (1.2 cm) thick batons
Peel and cut watermelon radish into slices (approx 1/4 in or 0.5 cm thick) and then into quarters.
Wash and cut water dropwort into 2 in (5cm) lengths. Discard leafy parts on top and also bottom thick stems that are too fibrous. Wash and take off stems from green and red chili peppers.

See details

MUL KIMCHI (WATER KIMCHI) | ASIANSUPPER

Web Slice the cabbage head in half, and separate all the leaves and wash. Slice into bite size pieces, approximately 1 l/2 x 1". Peel radish (moo 무) and cut into thin bite size slices as well. Slice th
From asiansupper.com

See details

YEOLMU MULKIMCHI (YOUNG SUMMER RADISH WATER KIMCHI) …

Web 2008-05-17 Remove from the heat and let it cool down. Make yeolmu kimchi: Slice 1 cup’s worth onion thinly, mince ½ tbs of ginger, chop 2-3 red chili peppers, 2-3 green chili peppers, mince 4 cloves of garlic, and put …
From maangchi.com

See details

NABAK KIMCHI (SIMPLE WATER KIMCHI WITH 6 INGREDIENTS) – …

Web 2019-04-22 Peel radish and cut into discs about 1 inch thick. Cut each disc into 4 equal baton shapes first and then slice across to make Nabak (Paysanne) cuts. Add cut radish into kimchi container. Sprinkle 1/2 of …
From kimchimari.com

See details

HOW TO MAKE MUL KIMCHI (OR WATER-BASED KIMCHI) » GIRL EATS WORLD

Web 2020-05-08 Add garlic into mixing bowl. Liberally add salt and sugar and hand mix vegetables. The vegetables should start to react to the salt and emit liquid. Add chili …
From girleatsworld.curious-notions.net
Reviews 2
Category Side Dish
Cuisine Korean
Estimated Reading Time 2 mins

Liberally add salt and sugar and hand mix vegetables. The vegetables should start to react to the salt and emit liquid.

See details

KIMCHI MANDU RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

Web Put the tofu in a piece of cheesecloth or a kitchen towel and wring to remove as much water as possible. Add the tofu to the same large bowl, then add the ground pork, gochugaru, …
From foodnetwork.com
Author Jackie Ji Yoon Park for Food Network Kitchen
Steps 5
Difficulty Intermediate

See details

KOREAN RADISH WATER KIMCHI WITH FRUITS, MUL KIMCHI | RECIPE

Web Jan 15, 2021 - This recipe is a refreshing kimchi that calls for Korean radish and other sweet fruits. It's quite simple to make and you can alter it to your liking. Even kids can do …
From pinterest.com

See details

RECIPE: PERFECT EGGPLANT AND CUCUMBER MUL (WATER) KIMCHI

Web The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide. Eggplant and Cucumber Mul (Water) Kimchi. Korean Water Kimchi (Mul Kimchi) is a …
From britishmenu.netlify.app

See details

RECIPE OF SPEEDY MUL (WATER) KIMCHI INSTANT PICKLES | BEST …

Web 2020-10-13 Instructions to make Mul (Water) Kimchi Instant Pickles: If you grate the garlic and ginger they will cloud up the brine, so slice them thinly instead. Cut all the …
From ganache-recipes.netlify.app

See details

KOREAN RADISH WATER KIMCHI WITH FRUITS, MUL KIMCHI - SEASONED BY …

Web 2020-02-03 Add water, salt, and sugar together into the jar/container and stir well until all sugar and salt has been dissolved. Peel and chop radish into rectagular chungs. Peel …
From seasonedbyjin.com

See details

NABAK-KIMCHI (VEGETABLE AND FRUIT WATER KIMCHI) 나박김치 RECIPE …

Web 2017-10-07 Put them into a bowl and mix with 1 teaspoon kosher salt. Let stand for 1 hour. Rinse and drain the cabbage in cold water a couple of times, changing water to remove …
From maangchi.com

See details

(262) WATER KIMCHI - MUL KIMCHI KOREAN RECIPE, 물김치 - YOUTUBE …

Web During the hot days, this Mul kimchi will taste great and cool you down.For this recipe & others, visi... Jun 22, 2019 - Water kimchi is a refreshing side dish for the summer. …
From pinterest.com

See details

VEGAN WATER KIMCHI RECIPE (EASY, HEALTHY & REFRESHING!)

Web 2021-07-22 Add the blended sauce into the radish-cabbage mixture and mix well. Add in the sweetener (don’t use sugar) and chopped green onions and peppers, and pour in the …
From thecheaplazyvegan.com

See details

WATER KIMCHI - MUL KIMCHI KOREAN RECIPE, 물김치

Web 2017-06-29 Water kimchi is a refreshing side dish for the summer. During the hot days, this Mul kimchi will taste great and cool you down.For this recipe & others, visi...
From youtube.com

See details

MUL KIMCHI (WATER KIMCHI OR SUMMER WHITE KIMCHI) - PLAIN.RECIPES

Web Ingredients. 1 lb chinese radish, sliced into 2 by 1/2 by 1/8-inch slices; 1 1/2 quarts water; 3 small garlic cloves, minced; 1 teaspoon sugar; 1 dried red pepper
From plain.recipes

See details

WATER KIMCHI (MUL KIMCHI) – RECIPES NETWORK

Web 2014-03-09 Ingredients. 1 pound Chinese radish, sliced into 2 by 1/2 by 1/8-inch slices; 1 1/2 quarts water; 2 large or 3 small cloves garlic, minced; 1 teaspoon sugar
From recipenet.org

See details

NABAK KIMCHI (MUL KIMCHI), PINK WATER KIMCHI - CRAZY KOREAN …

Web Cut Korean radish. Peel, wash and cut 200g of Korean radish into thin squares (1” X 1” X⅛” or 2.5cm x 2.5cm x 0.2cm). 5. Peel, wash & cut. 200g Korean radish. (1” X 1” X ⅛“or …
From crazykoreancooking.com

See details

23 EASY AND TASTY KOREAN CUCUMBER KIMCHI RECIPES BY HOME COOKS

Web Cucumber Kimchi. pickling cucumbers, cut in half lengthwise, then cut into roughly 1-inch pieces • If you have gochugaru ( Korean red chili flakes) & want to use instead of …
From cookpad.com

See details

RECIPE FOR KOREAN YEOLMU MULKIMCHI (WATER KIMCHI) - YOUTUBE

Web I made a Vegetarian version of Korean Mul Kimchi (Water Kimchi).Yeolmu mulkimchi young summer radish water kimchiI have another version on my blog: https://j...
From youtube.com

See details