Warm Apple Cider Punch Recipes

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WARM SPICED CIDER PUNCH



Warm Spiced Cider Punch image

This is a nice warm-up punch. I like to serve it when there is a nip in the air. The aroma of the apple cider, orange juice and spices is wonderful as the punch simmers in the slow cooker. -Susan Smith, Forest, Virginia

Provided by Taste of Home

Time 4h5m

Yield 8 servings.

Number Of Ingredients 8

4 cups apple cider or unsweetened apple juice
2-1/4 cups water
1 can (6 ounces) frozen orange juice concentrate, thawed
3/4 teaspoon ground nutmeg
3/4 teaspoon ground ginger
3 whole cloves
2 cinnamon sticks
Orange slices and additional cinnamon sticks, optional

Steps:

  • In a 3-qt. slow cooker, combine the apple cider, water, orange juice concentrate, nutmeg and ginger. Place cloves and cinnamon sticks on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place bag in slow cooker. , Cover and cook on low for 4-5 hours or until heated through. Remove and discard spice bag. Garnish with orange slices and additional cinnamon sticks if desired.

Nutrition Facts : Calories 94 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 0 fiber), Protein 1g protein.

HOT CIDER PUNCH



Hot Cider Punch image

My hot fruit punch has been a family fave since 1993-hard to believe that we've loved it for 20 years! Adding clove-studded orange wedges makes it look especially festive. -Anita Bell, Hermitage, Tennessee

Provided by Taste of Home

Time 35m

Yield 12 servings.

Number Of Ingredients 8

3-1/2 cups apple cider or juice
2 tablespoons sugar
1 cinnamon stick (3 inches)
1/2 teaspoon ground nutmeg
3 cups orange juice
3 cups unsweetened pineapple juice
1 teaspoon whole cloves
1 medium orange, cut into wedges

Steps:

  • Place cider, sugar, cinnamon stick and nutmeg in a large saucepan; bring to a boil. Reduce heat; simmer, covered, 20 minutes., Stir in orange and pineapple juices. Insert cloves into orange wedges; add to cider mixture and heat through. Discard cinnamon stick. Serve warm.

Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 26g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.

HOT CIDER PUNCH



Hot Cider Punch image

A spicy blend of apple, pineapple, and cranberry juices, this hot punch seasoned with cinnamon sticks, cloves, and allspice makes a perfect holiday beverage.

Provided by cookbooksbyjeanninedotcom

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 15m

Yield 15

Number Of Ingredients 7

3 cups apple juice
2 ½ cups unsweetened pineapple juice
2 cups cranberry juice
¼ cup brown sugar
2 cinnamon sticks
2 teaspoons whole cloves
2 teaspoons ground allspice

Steps:

  • Stir the apple juice, pineapple juice, and cranberry juice together with the brown sugar in a large pan. Place the cinnamon sticks, cloves, and ground allspice into a large teaball or cheesecloth bag. Place the spice bag into the pan with the juice mixture. Heat the juice mixture over medium-high heat about 10 minutes. Serve hot.

Nutrition Facts : Calories 82.8 calories, Carbohydrate 20.5 g, Fat 0.2 g, Fiber 1 g, Protein 0.3 g, Sodium 5.2 mg, Sugar 17.1 g

HOT APPLE CIDER



Hot Apple Cider image

In this recipe, brown sugar and spices add extra flavor to already delicious apple cider. -Marlys Benning, Wellsburg, Iowa

Provided by Taste of Home

Time 15m

Yield 20 servings.

Number Of Ingredients 5

2/3 cup packed brown sugar
1 teaspoon whole cloves
1 teaspoon ground allspice
3 cinnamon sticks (3 inches), broken
1 gallon apple cider

Steps:

  • Fill the filter-lined basket of a large automatic percolator with the brown sugar, cloves, allspice and cinnamon sticks. Prepare as you would coffee according to manufacturer's directions, but substitute cider for water.

Nutrition Facts : Calories 124 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

WARM CHRISTMAS APPLE CIDER PUNCH



Warm Christmas Apple Cider Punch image

I love to make this during the Holidays, it makes the house smell like Christmas. And it tastes good also.

Provided by Ruthie Warren

Categories     Beverages

Time 15m

Yield 1 gallon, 6-8 serving(s)

Number Of Ingredients 4

1 gallon apple cider
4 cinnamon sticks
2 navel oranges, sliced down the middle
10 whole cloves

Steps:

  • Pour the cider in a dutch oven pan, 1/2 at a time.
  • Put on the stove on simmer.
  • add 2 cinnamon sticks.
  • add the navel orange slices.
  • add 5 whole cloves.
  • you may not like it like this, you might have to add 1 or 2 more cinnamon sticks or more cloves.
  • Yummy on the wood stove also.
  • Take off Heat after approximately 10 minutes.
  • Serve.

Nutrition Facts : Calories 27.7, Fat 0.1, Sodium 67.7, Carbohydrate 7.3, Fiber 1, Sugar 4, Protein 0.4

HOT APPLE CIDER PUNCH



Hot Apple Cider Punch image

Make and share this Hot Apple Cider Punch recipe from Food.com.

Provided by Miss Erin C.

Categories     Punch Beverage

Time 30m

Yield 16 serving(s)

Number Of Ingredients 7

1 gallon apple cider
1 cup brown sugar
2 teaspoons allspice
2 teaspoons cloves
1/2 teaspoon salt
2 dashes ground nutmeg
4 large cinnamon sticks

Steps:

  • Mix ingredients together and heat in a crockpot on high until hot.

HOT APPLE PUNCH



Hot Apple Punch image

With its soothing cinnamon seasoning, this fresh and flavorful apple punch is a must for Christmastime.

Provided by Taste of Home

Time 40m

Yield 2 quarts.

Number Of Ingredients 5

2 cinnamon sticks (about 3 inches each), broken
10 whole cloves
6 whole allspice or 2 whole nutmeg
2 quarts apple juice
Additional cinnamon sticks, optional

Steps:

  • Place the cinnamon sticks, cloves and allspice on a double thickness of cheesecloth; bring up the corners and tie with string to form a bag. Place in a large saucepan with apple juice (or place loose spices in pan and strain before serving). Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Remove spice bag. Serve punch hot in mugs. Garnish with cinnamon sticks if desired.

Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 29g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

HOT APPLE CIDER PUNCH



Hot Apple Cider Punch image

Make and share this Hot Apple Cider Punch recipe from Food.com.

Provided by fizzybrat

Categories     Punch Beverage

Time 25m

Yield 32

Number Of Ingredients 6

1 gallon apple cider
2 teaspoons whole cloves
2 teaspoons whole allspice
2 cinnamon sticks
2/3 cup sugar
2 oranges, studded with cloves

Steps:

  • Heat apple cider with spices and sugar. Cover and simmer 20 minutes.
  • Strain and pour into punch bowl.
  • Float oranges in bowl and serve immediately.

Nutrition Facts : Calories 21.6, Fat 0.1, Sodium 13.1, Carbohydrate 5.6, Fiber 0.3, Sugar 4.9, Protein 0.1

WARM CIDER CRANBERRY PUNCH



Warm Cider Cranberry Punch image

I first made this at an instructional cooking camp. My kids loved it so much that, for a time, they insisted we make it every day. Serve it hot in the winter or with the ice during the summer. -Carol Gehringer, Raleigh, North Carolina

Provided by Taste of Home

Time 3h10m

Yield 20 servings.

Number Of Ingredients 8

1 bottle (64 ounces) cranberry juice
6 cups apple cider or juice
2 cans (12 ounces each) frozen lemonade concentrate, thawed
1 medium lemon, cut into wedges
4 cinnamon sticks (3 inches)
2 teaspoons whole cloves
1 teaspoon whole allspice
Cranberries, lemon peel strips and additional cinnamon sticks, optional

Steps:

  • In a 6-qt. slow cooker, combine cranberry juice, apple cider, lemonade concentrate and lemon. Place cinnamon sticks, cloves and allspice on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with string. Place in slow cooker. Cook, covered, on low 3-4 hours or until heated through. Discard spice bag and lemon. If desired, garnish with cinnamon stick, cranberries and lemon peel.

Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.

CARAMEL APPLE CIDER



Caramel Apple Cider image

Enjoy this delicious caramel apple cider that's ready in just 15 minutes - a wonderful drink!

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 15m

Yield 5

Number Of Ingredients 7

1/3 cup packed brown sugar
1/3 cup whipping cream
1 teaspoon vanilla
4 cups apple cider
Additional whipping cream, whipped
Caramel topping
Ground cinnamon

Steps:

  • In 2-quart saucepan, stir together brown sugar and 1/3 cup whipping cream. Cook over medium heat 2 minutes, stirring constantly, until bubbly. Stir in vanilla and apple cider. Cook 10 minutes, stirring often, until thoroughly heated.
  • Serve cider in mugs. Top with whipped cream, caramel topping and/or cinnamon.

Nutrition Facts : Calories 209, Carbohydrate 39 g, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 30 mg

WARM APPLE CIDER PUNCH



Warm Apple Cider Punch image

Great warm cider recipe for the holiday season. I made it for a Christmas "get together" last week. It was a special treat to warm up our guests. We wound up adding Captain Morgan to "harden it up" a little. It also adds a nice aroma to house to add to that holiday feel.

Provided by esubers

Categories     Punch Beverage

Time 35m

Yield 1 1/2 Gallons, 12 serving(s)

Number Of Ingredients 8

4 quarts apple cider
3 sticks cinnamon
6 ounces frozen orange juice concentrate
6 whole allspice
6 whole cloves
6 ounces frozen lemonade concentrate
1 cup packed brown sugar
1 teaspoon ground nutmeg

Steps:

  • Add all ingredients to the crock pot and heat on medium stirring occasionally. when Apple cider mixture begins to steam, turn heat down to low to keep warm and serve.
  • The allspice and cloves can be tied into cheese cloth or placed in a tea bong for a cleaner cider drink.

Nutrition Facts : Calories 151.1, Fat 0.8, SaturatedFat 0.2, Sodium 14.2, Carbohydrate 38.7, Fiber 1.8, Sugar 32.5, Protein 0.9

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