MARS BAR SLICE
A 5-ingredient, no-bake slice recipe that everyone will love.
Provided by Libby Hakim
Categories Dessert
Time 20m
Number Of Ingredients 5
Steps:
- Grease a slice tin (around 27 x 17cm) with butter and then line with baking paper, leaving extra on each side (to pull the slice from the tin once cooked).
- Measure rice bubbles into a large mixing bowl.
- Break mars bars into pieces with your hands and put into a saucepan. Add butter and golden syrup.
- Place saucepan on low heat while stirring to combine.
- Keep stirring until the mixture reaches a smooth, runny consistency. Use a whisk to stir the mixture towards the end of the process to help get that completely smooth consistency. The mixture should resemble melted chocolate, with no lumps.
- Add mixture to rice bubbles and stir quickly to combine.
- Spread out mixture in the slice tin, spreading evenly to the edges and then pressing into the tin firmly with the back of a metal spoon. Place in fridge for 1/2 hour.
- Melt chocolate in the microwave using 20 second bursts. (check and stir after each burst).
- Pour melted chocolate over the slice and angle tin from edge to edge to help chocolate reach each side and corner of the slice tin.
- Place in fridge for 15-30 minutes. Ideally, the chocolate shouldn't be completely set when cutting (it will crack as you're cutting if it's too hard). Alternatively, if you've left the slice in the fridge for longer just let the slice rest at room temperature for at least 20 minutes before cutting into squares.
- Remove slice from tin by lifting edges of baking paper, cut into squares and return to the fridge.
Nutrition Facts : Calories 87 kcal, Carbohydrate 10 g, Protein 1 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 6 mg, Sodium 45 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
MARS BAR SLICE
Easy chocolate Mars Bar Slice made with just 4 ingredients.
Provided by Jessica Holmes
Categories Slice
Time 2h
Number Of Ingredients 4
Steps:
- Line an 8-inch square pan with baking or parchment paper.
- In a medium saucepan, add butter and Mars Bars. Place on a medium-low heat and gently stir until mixture is melted and combined. The mixture will look a little lumpy and won't ever be completely smooth - this is fine.
- Tranfer mixture to a large mixing bowl. Add rice cereal and mix to combine - working quickly.
- Pour mixture into prepared baking pan. Use the back of a spoon to press the mixture into one even layer. Pop in the fridge to set for at least 1 hour.
- To serve, melt milk chocolate in the microwave until melted and smooth. Pour over slice and smooth out into one even layer. Place in the fridge for 30 minutes to set. Slice into small squares to serve.
MARS BAR SLICE
There are other Mars Bar Slice recipes out there, but this one is the simplest and easiest to remember.
Provided by Amanda in Adelaide
Categories Bar Cookie
Time 10m
Yield 1 tray
Number Of Ingredients 3
Steps:
- Put Rice Bubbles into large bowl.
- Melt butter and Mars Bars together.
- Pour over Rice Bubbles and mix well with a wooden spoon.
- Press into an 8"x10" slice tin and refrigerate until set.
- Slice into squares.
Nutrition Facts : Calories 1616.9, Fat 104.5, SaturatedFat 54.9, Cholesterol 208.4, Sodium 1497.3, Carbohydrate 161.8, Fiber 3.5, Sugar 85.4, Protein 17.9
MARS BAR SLICE
This is a recipe I use often for a treat for many occasions as it is so easy to make, and even though my children have grown up they still enjoy me making it when we have a get together
Provided by Janet1
Categories Bar Cookie
Time 5m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 5
Steps:
- cut mars bars into pieces& melt with margarine& honey.
- add rice bubbles& mix together well.
- press into lined (for removing easily) Laminton tray.
- melt chocolate and pour over top.
- put in fride for 1 hour.
- cut into squares.
- will keep in air tight container for 2 weeks but I dont know anyone who has managed to keep from eating it for that long.
Nutrition Facts : Calories 169.5, Fat 7, SaturatedFat 3.3, Cholesterol 5, Sodium 87.2, Carbohydrate 24.7, Fiber 0.8, Sugar 15.3, Protein 2.6
MARS BAR SLICE
Make and share this Mars Bar Slice recipe from Food.com.
Provided by Sara 76
Categories Dessert
Time 20m
Yield 24-36 squares
Number Of Ingredients 4
Steps:
- Grease and line a slice tin with baking paper.
- Melt Mars Bars with butter, and mix with rice bubbles.
- Pour mixture into tin, and press down firmly.
- Melt chocolate and pour over slice.
- Set in the fridge, then remove from the tin, and cut into squares.
Nutrition Facts : Calories 117.1, Fat 9.6, SaturatedFat 5.5, Cholesterol 9.1, Sodium 65.8, Carbohydrate 9.6, Fiber 1.8, Sugar 3.6, Protein 2
More about "mars bar slice recipes"
NO-BAKE MARS BAR SLICE RECIPE | AUSTRALIAN WOMEN'S …
From womensweeklyfood.com.au
Cuisine Modern AustralianCategory DessertServings 14Total Time 30 mins
- Grease a 18cm x 28cm slice pan. Line base and two long sides with baking paper, extending paper 5cm above edge of pan.
- Place Mars Bar and butter in a medium saucepan. Stir over low heat for 5 minutes or until melted.
- Place Rice Bubbles in a large heatproof bowl. Add Mars Bar mixture; stir to combine. Press mixture firmly into pan. Refrigerate until firm.
- Combine chocolate and oil in a medium heatproof bowl. Place bowl over a medium saucepan of simmering water (don't let water touch base of bowl); stir until chocolate is melted and smooth. Spread evenly over slice. Refrigerate until set.
MARS BAR SLICE | 10 MINUTE RECIPE - BAKE PLAY SMILE
From bakeplaysmile.com
Ratings 44Calories 151 per servingCategory Bars And Slices
MARS BAR SLICE | NO BAKE · CHEF NOT REQUIRED...
From chefnotrequired.com
MARS BAR SLICE - BAKING WITH GRANNY
From bakingwithgranny.co.uk
MARS BAR SLICE BEST RECIPE - NO BAKE | THE WHOOT
From thewhoot.com
BEST EVER MARS BAR SLICE - ONLY 5 INGREDIENTS! - AMY …
From amytreasure.com
MARS BAR SLICE - A SUPER EASY TRAYBAKE RECIPE - SCOTTISH …
From scottishscran.com
4.3/5 (4)Category Sweet RecipesCuisine ScottishTotal Time 2 hrs 20 mins
MARS BAR SLICE - BIGOVEN.COM
From bigoven.com
MARS BAR SLICE | NEW ZEALAND WOMAN'S WEEKLY FOOD
From nzwomansweeklyfood.co.nz
MARS BAR SLICE | 5 INGREDIENT NO BAKE SLICE - CREATE BAKE MAKE
From createbakemake.com
NO-BAKE MARS BAR SLICE WITH CARAMILK SWIRL RECIPE RECIPE | BETTER …
From bhg.com.au
MARS BAR SLICE - KIDSPOT
From kidspot.co.nz
MARS BAR SLICE CRISPY CAKE | BAKING RECIPES | GOODTO
From goodto.com
ULTIMATE MARS BAR SLICE RECIPE - FOOD NEWS
From foodnewsnews.com
MARS BAR SLICE RECIPE | NEW IDEA MAGAZINE
From newidea.com.au
THERMOMIX MARS BAR SLICE - THERMOMIX DIVA
From thermomixdivarecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #5-ingredients-or-less #desserts #american #easy #chocolate #freezer #dietary #comfort-food #taste-mood #equipment #number-of-servings #4-hours-or-less
You'll also love