Waldorf Dip Recipes
WALDORF DIP
For a creamy, crunchy and sweet dip, just let Neufchatel cheese, honey, chopped apples and walnut pieces do what they do best. This dip's a keeper!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 16 servings, 2 Tbsp. dip and 17 crackers each.
Number Of Ingredients 7
Steps:
- Beat Neufchatel, honey, lemon juice and cinnamon in small bowl with electric mixer on medium speed until well blended.
- Stir in apple and walnuts. Cover and refrigerate until ready to serve.
- Serve as dip with crackers. Garnish with additional apple slices, if desired.
Nutrition Facts : Calories 200, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
MORGAN'S WALDORF SALAD
The idea of Waldorf salad was unappealing to me for years. So I experimented with ingredients a bit and finally found a recipe that's incredibly delicious! This is my own spin on the traditional Waldorf salad. The ingredients crisp, filling, and bursting with juicy flavor. Perfect for hot summer days when you don't feel like firing up the stove.
Provided by Morgan
Categories Salad Waldorf Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 12
Steps:
- Combine Granny Smith apple, Golden Delicious apple, Gala apple, Bosc pear, celery, cranberries, walnuts, and pecans in a large bowl.
- Whisk sour cream, mayonnaise, sugar, and lemon juice together in a separate bowl for the dressing.
- Pour dressing into apple mixture; toss until evenly coated. Chill in refrigerator for at least 15 minutes before serving.
Nutrition Facts : Calories 364.1 calories, Carbohydrate 25 g, Cholesterol 20.5 mg, Fat 29.7 g, Fiber 3.4 g, Protein 2.9 g, SaturatedFat 6.9 g, Sodium 152.6 mg, Sugar 18.8 g
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