Waikiki Iced Tea Recipes

PLANTATION ICED TEA

Plantation Iced Tea image

Provided by Kathy YL Chan

Time 5m

Number Of Ingredients 4

Ingredients

4 heaping teaspoons black tea (or 4 tea bags)
1 quart water
6 ounces pineapple juice
2 ounces simple syrup

Steps:

Cold-brew the tea by putting 4 heaping teaspoons of black tea leaves (or 4 tea bags) in a jar and adding 1 quart cold water. Cover the jar and leave the fridge to cold-brew for 8-12 hours.
Once the tea is done brewing, strain out and discard the tea leaves (or remove the tea bags). You now have 1 quart of cold-brew black tea.
In a pitcher, mix together 6 ounces pineapple juice and 2 ounces simple syrup.
Add the 1 quart of cold-brew black tea to the pitcher and stir till combined.
Fill glasses ice with, pour in the Plantation Iced Tea and serve!

VINTAGE ICED TEA PUNCH

Vintage Iced Tea Punch image

Delicious iced tea punch with wonderful fruit flavors mixed in. It has a decided tropical bend to it with just a hint of tea on the side and mild sweetness.

Provided by Adapted from Jewel Tea Cookbook circa 1929

Categories Drinks

Number Of Ingredients 6

Ingredients

4 cups strong orange pekoe tea
1 cup pineapple juice
16 ounces ginger ale (can use diet sprite or sprite instead)
juice of 2 lemons
juice of 2 oranges
1/2 cup sugar*

Steps:

Combine all ingredients. Serve over crushed ice.

Nutrition Facts : Calories 118 kcal, ServingSize 1 serving

WAIKIKI ICED TEA

Waikiki Iced Tea image

I think that this is officially the best cocktail that I have ever tasted! When I was in Hawaii a few months ago, a bartender at a luau made this for me. I asked him what it was, but he said he just made it up. He told me it was basically like a Long Island Iced Tea but a Hawaiian version, and that I could name it for him. I really wanted to think of something clever, but I figured why not just call it a Waikiki Iced Tea? So I did... Some things that makes this version unique is subbing the rum with coconut rum, and also the lemon and lime squeeze add really nice flavor, so don't leave them out! Lastly, this drink is so yummy and doesn't taste very strong-- but it is! Watch out! You'll be dancing the hula by the end of the night, for sure...!

Provided by Sommer Clary

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 ounces vodka
1 1/2 ounces gin
3 ounces coconut rum (such as Malibu or Parrot Bay)
pineapple juice (at least 4 oz)
lime wedge
lemon wedge

Steps:

In a large glass filled with ice, add the vodka, gin and rum and top off with the pineapple juice (make sure there's at least 4 ounces in there or it will taste too strong).
Squeeze in the juice of a lime wedge and a lemon wedge, and drop them inches Garnish with a pineapple slice and umbrella, if desired. Makes 1 cocktail.

Nutrition Facts : Calories 909.8, Sodium 4.3

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