Vivians Banana Pudding Recipes

BANANA PUDDING

Steps:

• Mix cream cheese with mixer until soft and smooth.
• Add condensed milk then add vanilla pudding mix that has been prepared as directed on the box.
• Layer: Vanilla Wafers, bananas, pudding mix- Repeat layers , end with pudding mix.
• Let it set in the refrigerater until chilled.
• Top with Cool Whip.
• Use large oblong dish.

VIVIAN'S BANANA PUDDING

Steps:

• Melt butter in a large saucepan, add flour and stir over low heat until smooth.
• Add evaporated milk, milk, and sugar and stir and stir over low to medium heat.
• Add to butter and flour and stir over low to medium heat.
• Remove from heat and add vanilla.
• Layer bananas and vanilla wafers in a casserole. Pour mixture over.
• Store in refrigerator.

BANANA PUDDING I

Steps:

• In medium saucepan combine sugar, flour, and salt. Add eggs and stir well. Stir in milk, and cook over low heat, stirring constantly. When mixture begins to thicken, remove from heat and continue to stir, cooling slightly. Stir in vanilla and butter until smooth.
• Layer pudding with bananas and vanilla wafers in a serving dish. Chill at least one hour in refrigerator before serving.

THE BEST BANANA PUDDING

Steps:

• In a large mixing bowl, beat pudding mix and milk 2 minutes. Blend in condensed milk until smooth. Stir in vanilla and fold in whipped topping. Layer wafers, bananas and pudding mixture in a glass serving bowl. Chill until serving.