VEGGIES IN YELLOW CURRY
Provided by Giada De Laurentiis
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- In a large saucepan, bring the coconut milk and curry paste to a boil over medium-high heat, stirring constantly until smooth, about 1 minute. Add the potato, carrots, onion, bell pepper, corn, chile, basil sprigs, lime leaves, and fish sauce. Reduce the heat and simmer, covered, for 30 minutes. Remove the lid and continue to simmer until the vegetables are tender, about 5 minutes. Discard the lime leaves and the basil sprigs. Transfer to a serving dish, garnish with chopped basil and serve over steamed white rice.
VEGETARIAN YELLOW CURRY
This is the best curry dish I have ever had. A Japanese roommate and I made it up in college on a dark winter night to avoid writing final papers out of the leftovers we dug up in the kitchen. The curry paste is easy to find in little cans at import stores, and you can add as little or as much spice as you want to the dish. It is both one pot and vegetarian. Serve over a big scoop of rice and garnish with peanuts, cilantro, and raisins.
Provided by Karin Landers
Time 1h5m
Yield 6
Number Of Ingredients 14
Steps:
- Heat a large pot over medium-high heat. Add olive oil and garlic; cook until garlic is gently browned, about 1 minute. Add curry paste and whole chile pepper; pan-fry until fragrant, 1 to 2 minutes. Add onion; cook until softened but not yet translucent, 3 to 5 minutes.
- Add tofu; pan-fry until all sides are browned, 3 to 5 minutes. Add potatoes, carrots, and celery. Season mixture with salt and pepper. Saute until carrots and celery begin to soften, about 3 minutes.
- Add coconut milk and regular milk to cover vegetables. Add zucchini and cover. Reduce heat to medium-low and simmer until all vegetables are soft and potatoes are cooked, about 20 minutes. Add spinach and stir until wilted, 1 to 2 minutes.
- Remove chile pepper before serving.
Nutrition Facts : Calories 454.7 calories, Carbohydrate 26.6 g, Cholesterol 3.3 mg, Fat 36.4 g, Fiber 6.4 g, Protein 13.2 g, SaturatedFat 26.3 g, Sodium 229.1 mg, Sugar 6.3 g
THAI-STYLE VEGETARIAN YELLOW CURRY
A semi-spicy, delicious vegetarian yellow curry. Enjoy this with brown or white jasmine rice!
Provided by Marina Hobson
Categories World Cuisine Recipes Asian Thai Main Dishes Curry
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Press tofu cubes between towels to drain excess water.
- Heat oil in a shallow pan over medium heat. Cook tofu in the hot oil until golden brown and crispy on all sides, 5 to 7 minutes. Remove and place on towels to soak up excess oil.
- Open the can of coconut milk and scoop out the thicker top portion into a large wok or pan. Save the watery bottom portion. Cook over medium-high heat until bubbling and a thin layer of oil appears on the top, about 5 minutes. Add curry paste and stir to incorporate. Allow to cook, stirring so this mixture does not stick or burn, until the oil film reappears.
- Add the rest of the coconut milk and enough vegetable broth to reach desired consistency; bring to a simmer. Stir in potatoes and simmer until almost tender, 10 to 15 minutes. Stir in carrots, bell pepper, and snow peas; simmer until crisp-tender, about 5 minutes. Add tofu and heat through, 5 to 10 minutes. Serve.
Nutrition Facts : Calories 461.5 calories, Carbohydrate 31.7 g, Fat 33.5 g, Fiber 5.9 g, Protein 14.6 g, SaturatedFat 20.5 g, Sodium 310.7 mg, Sugar 5.6 g
More about "vegetarian yellow curry recipes"
VEGETARIAN THAI YELLOW CURRY - WOK & SKILLET
2020-02-07 Add the Thai yellow curry paste to the vegetables. Give all of the vegetables a good stir to coat them all in that yummy yellow curry paste. Stir …
From wokandskillet.com
4.8/5 (12)Total Time 35 minsCategory Veggies And SaladsCalories 166 per serving
From wokandskillet.com
4.8/5 (12)Total Time 35 minsCategory Veggies And SaladsCalories 166 per serving
- Heat cooking oil in a wok over medium-high heat. Add sliced onion and minced garlic to the wok. Stir-fry for 1 minute to allow the onion sliced to soften.
See details
VEGAN YELLOW THAI CURRY WITH MIXED VEGETABLES RECIPE
2021-03-08 Gather the ingredients. Place the coconut milk and vegetable broth in a large pot and give it a quick stir. Bring the mixture to a slow simmer. Add in the cooked potatoes, carrots, broccoli, and cauliflower and allow the mixture to …
From thespruceeats.com
From thespruceeats.com
See details
THAI YELLOW CURRY (VEGAN) | COOK CLICK N DEVOUR!!!
2020-10-01 Once the pan is hot, add peanut oil. Add minced ginger garlic, cubed onions and saute for 2 minutes, stirring frequently. Now add all the chopped vegetables expect bell peppers and saute for 2-3 minutes over …
From cookclickndevour.com
From cookclickndevour.com
See details
VEGETARIAN CURRY RECIPES
Allrecipes has more than 120 trusted vegetarian curry recipes complete with ratings, reviews and cooking tips. ... Vegetarian Yellow Curry. Save. Pumpkin Curry with Lentils and Apples. 65 Ratings Save. Vegan Butternut Squash and …
From allrecipes.com
From allrecipes.com
See details
EASY YELLOW CURRY RECIPE - TASTES BETTER FROM SCRATCH
2019-12-14 Cook onions . Heat the oil in a large pot over medium low heat. Add the onion and saute for a few minutes until softened. Add vegetables. Add the carrots, potatoes, ginger, garlic and stir well. Add curry paste. Saute for 3 …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
VEGAN YELLOW CURRY – IT'S ALL GOOD VEGAN
2020-08-15 Pour the water and coconut milk. Simmer curry for 20-25 minutes, stirring frequently, or until the potatoes are fork tender. Add the cornstarch, lime juice, soy sauce, chickpeas, and mix. Turn heat to low and cook for 5 minute …
From itsallgoodvegan.com
From itsallgoodvegan.com
See details
VEGETARIAN THAI YELLOW CURRY RECIPE | SIDECHEF
2022-01-10 Step 3. Add Cauliflower Florets (2 cups) to the wok. Stir for 1 more minute. Step 4. Toss in Green Beans (1 cup) and Baby Corn (1 1/2 cups) to the wok. Pour 2 Tbsp of water into …
From sidechef.com
Cuisine Thai, Southeast AsianTotal Time 35 minsServings 6Calories 73 per serving
From sidechef.com
Cuisine Thai, Southeast AsianTotal Time 35 minsServings 6Calories 73 per serving
See details
YELLOW CURRY WITH TOFU OVER RICE - WORLD OF VEGAN
2022-11-26 Add the potatoes and curry paste and sauté for another 3 to 4 minutes. Pour in the coconut milk, and stir in the brown sugar, salt, and red chili pepper flakes. Bring to a boil and …
From worldofvegan.com
From worldofvegan.com
See details
YELLOW THAI CURRY THAI RECIPE VEGETARIAN - YOUTUBE
Thai curry, made with Coconut milk. Its a Vegetarian recipe with rich coconut milk. A simple and rich Thai recipe
From youtube.com
From youtube.com
See details
2 BEST TRADER JOE'S YELLOW CURRY RECIPE WITH VEGETABLES AND …
Add three tablespoons of Trader Joe’s Yellow Curry Sauce and mix it well so that it coats the vegetables. Now add all three kinds of bell peppers and stir. Add half a cup of water, then put …
From fullformtoday.com
From fullformtoday.com
See details
THAI VEGETABLE YELLOW CURRY - COOKING FROM HEART
2018-01-05 Add soy sauce. 8. Add thin coconut milk and let the gravy come to a slow boil. 9. As the vegetables are ¾ th cooked and the gravy is simmering, add thick coconut milk. 10. Add …
From cookingfromheart.com
From cookingfromheart.com
See details
VEGETARIAN YELLOW CURRY | ALLRECIPES
This vegetarian yellow curry with tofu, vegetables, and spinach is an easy one-pot dish that's perfect for cold winter nights.
From stage.element.allrecipes.com
From stage.element.allrecipes.com
See details
10 MINUTE VEGETARIAN INDIAN RECIPES! SUPER EASY • OUR BIG ESCAPE
2022-12-05 Super Easy. 1. Besan Chilla | Chilla Recipe (Quick Gram Flour Pancakes) from Piping Hot Curry. Besan Chilla or Besan Cheela is a delicious and healthy savory 10 minute …
From ourbigescape.com
From ourbigescape.com
See details
VEGETARIAN YELLOW CURRY RECIPES ALL YOU NEED IS FOOD
Steps: 1. Put all the curry paste ingredients in a food processor, or in a mortar with a pestle, and process or pound to a smooth paste. 2. Heat the oil in a large saucepan, add the onion and …
From stevehacks.com
From stevehacks.com
See details
ONE-POT EGGPLANT LENTIL CURRY - THE FIERY VEGETARIAN
2022-12-07 Bring to a boil, reduce heat to medium-low to maintain at a lively simmer, and cook uncovered for 7-10 minutes until the lentils and eggplant are cooked but not mushy and …
From thefieryvegetarian.com
From thefieryvegetarian.com
See details
VEGAN YELLOW CURRY RECIPE (MOMMY'S FAMOUS) - LEAN GREEN DAD
While heating milk and veg broth, microwave broccoli and rice in microwave. Add carrots, broccoli, sliced potatoes (drained) and chestnuts to the skillet. Simmer on medium-was high …
From leangreendad.com
From leangreendad.com
See details
RAW YELLOW VEGAN INDIAN CURRY - WHOLE FOOD PLANT-BASED - ACTIVE …
2021-07-26 Scoop the meat out of the coconut using a large spoon and add it to the blender. Add all remaining ingredients (except cut veggies) then blend until completely smooth. Adjust …
From activevegetarian.com
From activevegetarian.com
See details
YELLOW VEGETABLE CURRY WITH CHICKPEAS (VEGAN THAI CURRY)
2022-08-31 Step 1: Sauté vegetables. Start by heating the coconut oil in a large pan and sauté the onions for 2-3 minutes until translucent. Add garlic and ginger and sauté for further 30 …
From biancazapatka.com
From biancazapatka.com
See details
YELLOW TOFU CURRY (EASY 30 MINUTE RECIPE!) | VEGAN THAI GOLDEN …
2021-01-06 Instructions. Cook carrots & onion: In a large, deep skillet or pot heat the oil. Once hot, cook the carrots and onion for 5 - 7 minutes, until the carrots are tender. Add curry paste: …
From herwholesomekitchen.com
From herwholesomekitchen.com
See details
VEGETARIAN THAI YELLOW CURRY TOFU RECIPE - OUR PLANT-BASED WORLD
2021-07-15 Vegan Yellow curry pot garnished with green beans and toasted cashews. Hint: if you decide to go for the one-pot version, toss the vegetable cubes into the pot after the …
From ourplantbasedworld.com
From ourplantbasedworld.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love