Vegetable Cookies Recipes

VEGETABLE COOKIES RECIPE - (3.3/5)

Vegetable Cookies Recipe - (3.3/5) image

Provided by Piggy

Number Of Ingredients 8

Ingredients

20 g butter, at room temperature
20 g caster sugar
30 g egg
100 g self-raising flour
1 tsp baking powder
1 tsp milk
7 or 8 slices of the vegetables of your choice
white sesame, baked in oven for 2-3 minutes until lightly browned

Steps:

1) Mix flour and sugar in a mixing bowl. 2) Add in egg and butter, and then knead mixture into a dough by hand. 3) Add in milk and knead the dough until smooth. 4) Tear off a piece of dough, roll into a ball with palms and then flatten it. (Note: when the ball is flattened, the size should be slightly larger than your sliced vegetables) 5) Press a piece of vegetable onto the dough and then coat both sides with white sesame. 6) Arrange the cookies dough with vegetables on a tray, bake in a pre-heated oven at 180 deg C for 15 to 20 minutes, or until the edges are lightly browned.

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