Vegetable Coleslaw Recipes

VEGETABLE COLESLAW

Vegetable Coleslaw image

Provided by Ina Garten

Time 15m

Yield 8 to 10 servings

Number Of Ingredients 11

Ingredients

1 pound white cabbage (1/2 small head)
3/4 pound red cabbage (1/2 small head)
5 carrots
2 cups good mayonnaise
1/4 cup Dijon mustard
1 tablespoon sugar
2 tablespoons cider vinegar
2 teaspoons celery seeds
1 teaspoon celery salt
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper

Steps:

Fit a food processor with the thickest slicing blade. Cut the cabbages into small wedges and place horizontally into the feed tube. Process in batches. Next, fit the food processor with the grating blade. Cut the carrots in half and place in the feed tube so they are lying on their sides. Process in batches and mix in a bowl with the grated cabbages.
In a medium bowl, whisk together the mayonnaise, mustard, sugar, vinegar, celery seeds, celery salt, salt, and pepper. Pour enough of the dressing over the grated vegetables to moisten them. Serve cold or at room temperature.

VEGETABLE SLAW

Vegetable Slaw image

We've nicknamed this crunchy salad "Christmas slaw" because of its pretty mix of red and green vegetables. But it's tasty any time. It's great light lunch when stuffed into a whole wheat pita. -Julie Copenhayer of Morganton, North Carolina

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3 cups shredded cabbage
5 plum tomatoes, seeded and chopped
1 cup fresh broccoli florets, cut into small pieces
1 cup fresh cauliflowerets, cut into small pieces
1/2 cup chopped red onion
1/2 cup fat-free sour cream
1/4 cup reduced-fat mayonnaise
1 tablespoon cider vinegar
3/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large bowl, combine the cabbage, tomatoes, broccoli, cauliflower and onion. , In a small bowl, combine the sour cream, mayonnaise, vinegar, salt and pepper. pour over cabbage mixture; toss to coat evenly. Cover and refrigerate until chilled.

Nutrition Facts : Calories 84 calories, Fat 5g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 402mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

VEGETABLE COLESLAW (BAREFOOT CONTESSA) INA GARTEN

Vegetable Coleslaw (Barefoot Contessa) Ina Garten image

I consider this the world's best coleslaw. This is from the first Barefoot Contessa Cookbook. It allegedly serves 8-10 but I find that half the recipe serves that many. It is wonderful as soon as made and better after the flavors have melded. Cooking time is chilling time.

Provided by BarbryT

Categories Vegetable

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 11

Ingredients

1 lb white cabbage (1/2 small head)
3/4 lb red cabbage (1/2 small head)
5 carrots
2 cups mayonnaise (I recommend Hellman's with a squeeze of lemon)
1/4 cup Dijon mustard
1 tablespoon sugar
2 tablespoons cider vinegar
1/2-1 teaspoon celery salt, to taste
2 teaspoons celery seeds
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground black pepper

Steps:

Shred the cabbages.
Grate the carrots.
Combine cabbages and carrots.
In a medium bowl, whisk together the mayonnaise, mustard, sugar, vinegar, and celery salt, celery seeds, salt and pepper.
Pour enough of the dressing over the vegetables to moisten them.
Chill. Serve cold or at room temperature.

SIMPLE COLESLAW

Simple Coleslaw image

Layer pulled pork sandwiches with coleslaw and cucumber, both of which provide crisp, cool counterpoints to the rich meat.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Time 15m

Yield Makes 4 cups

Number Of Ingredients 6

Ingredients

6 cups shredded cabbage (from about 1/2 head), a mix of red and green, if desired
2 cups julienned carrots (from about 4 medium carrots)
2/3 cup mayonnaise
2 tablespoons Dijon mustard
2 tablespoons white-wine vinegar
Coarse salt and freshly ground pepper

Steps:

In a bowl, toss together cabbage, carrots, mayonnaise, mustard, and vinegar. Season with salt and pepper. Refrigerate until ready to serve, up to 1 day.

More about "vegetable coleslaw recipes"

HOW TO MAKE THE BEST COLESLAW EVER - ALLRECIPES

Web Aug 8, 2016 7 easy tips to make the best homemade coleslaw. Got a picnic coming up? Need a family-friendly potluck dish? Trying to convince your kids that vegetables are, in fact, edible? Coleslaw is your friend. Here are 7 …
From allrecipes.com

See details

VEGETABLE SLAW RECIPE | BROCCOLI, CARROT & CABBAGE SLAW

Web Jan 1, 2018 Ingredients For Vegetable Slaw Recipe | Broccoli, Carrot & Cabbage Slaw 2 Cups Green Cabbage (Patta Gobi) shredded 1 Cup Red Cabbage shredded 1 Cup Broccoli Florets cut into small pieces 1/2 Cup Carrot (Gajar) shredded 1/4 Cup Onion thinly sliced 1/4 Cup Golden Raisins (Kishmish) 1/4 Cup Mayonnaise ...
From vegecravings.com

See details

SIMPLE HEALTHY COLESLAW RECIPE - COOKIE AND KATE

Web Aug 16, 2022 Instructions In a medium serving bowl, combine the prepared purple and green cabbage, carrots and parsley. Set aside. Measure out your seeds into a small skillet. Toast over medium heat, stirring frequently, until the seeds are fragrant... To make the dressing, in a small bowl, combine the olive oil ...
From cookieandkate.com

See details

WHAT ARE HEARTS OF PALM—AND HOW DO YOU COOK WITH THEM?

Web 2 days ago Hearts of palm can add a refreshing crunch when sliced and added to salads straight from the can, but they can also be seared, braised, roasted, grilled, and cooked in pretty much any way. They can be used in all sorts of recipes as substitutes for meat or fish, or whipped into a creamy, nutritious dip. The options are endless.
From realsimple.com

See details

ROOT VEGETABLE COLESLAW RECIPE - GREAT BRITISH CHEFS

Web Imperial. Root vegetable salad. 1 carrot. 1 shallot. 1 parsnip. 1/2 celeriac. 1 raw beetroot. 1 tsp chives, chopped. sea salt. Mayonnaise. Equipment.
From greatbritishchefs.com

See details

BEST CREAMY COLESLAW RECIPE | THE KITCHN

Web Aug 31, 2023 Halve 1 small head green or red cabbage through the core and peel off and discard a few of the thin outer layers. Cut each half into quarters, then cut out the tough core in the middle. Slice each quarter crosswise into thin shreds, or run the quarters through a food processor fitted with a shredding disc. Salt the cabbage (optional).
From thekitchn.com

See details

OUR BEST HOMEMADE COLESLAW RECIPE - INSPIRED TASTE

Web Cut each quarter crosswise in half and finely shred. Place the shredded cabbage in a very large bowl (you will have 6 to 8 cups). 2 Add the shredded carrot and parsley to the cabbage and toss to mix. 3 In a separate bowl, stir the mayonnaise, vinegar, mustard, celery seeds, salt, and pepper together.
From inspiredtaste.net

See details

TRADITIONAL COLESLAW | RICARDO

Web In a bowl, combine all the dressing ingredients. Season with salt and pepper. Stir in the cabbage and carrots. Refrigerate for 1 hour before serving to allow all flavours to blend.
From ricardocuisine.com

See details

BAREFOOT CONTESSA | VEGETABLE COLESLAW | RECIPES

Web Vegetable Coleslaw 1 pound white cabbage (1/2 small head) 3/4 pound red cabbage (1/2 small head) 5 carrots 5 large kale leaves, ribs removed 2 cups good mayonnaise, such as Hellmann’s or Best 1/4 cup Dijon mustard 1 tablespoon sugar 2 tablespoons cider vinegar 2 teaspoons celery seeds 1 teaspoon ...
From barefootcontessa.com

See details

BEST WINTER VEG COLESLAW | JAMIE OLIVER

Web Method Peel the carrots and trim the fennel. If you're using beetroot or celeriac, peel these. Remove the outer leaves of the... Shred the carrots, fennel, and your choice of radishes, beetroot, turnip or celeriac on a mandolin (use the guard), or... Peel the onion and shallot, and slice as finely ...
From jamieoliver.com

See details

THE BEST COLESLAW RECIPE - SPEND WITH PENNIES

Web Mar 28, 2022 A Classic Coleslaw Recipe. This is the best coleslaw recipe, perfect for parties and summer potlucks and it is so simple to make. You need just a few ingredients, most of which you likely have on hand. Use green and red cabbage or coleslaw mix to make it even easier. The creamy coleslaw dressing takes just 2 minutes to make.
From spendwithpennies.com

See details

ASIAN COLESLAW WITH SESAME DRESSING • JUST ONE COOKBOOK

Web Jun 30, 2023 To Make the Dressing. In a bowl large enough to hold the coleslaw, combine ½ cup apple cider vinegar, 3 Tbsp sugar, 2 Tbsp toasted sesame oil, ¼ tsp Diamond Crystal kosher salt, and 2 Tbsp toasted white sesame seeds. Tip: The sugar is important to balance and mellow the acidity in the vinegar.
From justonecookbook.com

See details

HOW TO MAKE THE PERFECT BATCH OF COLESLAW - MARTHA STEWART

Web Sep 26, 2022 Colorful Vegetable Side Recipes for Summer Cookouts. Marcus Nilsson Shred . Two vegetables are essential for traditional slaw: green cabbage and carrots. They both need a good shred to give a coleslaw the right amount of crunch. For easy cabbage shredding, start by halving the head and removing the triangle-shaped core. Then, place …
From marthastewart.com

See details

COLESLAW (BEST HOMEMADE RECIPE + DRESSING) - FIFTEEN SPATULAS

Web May 3, 2023 Home » Recipes » Vegetable Sides » Coleslaw Coleslaw by Joanne May 3, 2023 38 Jump to Recipe Say goodbye to the stale, mayonnaise-drowned grocery store coleslaw. This easy Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all together.
From fifteenspatulas.com

See details

VEGETABLE COLESLAW RECIPE | FOOD NETWORK UK

Web This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to people.
From foodnetwork.co.uk

See details

CLASSIC COLESLAW RECIPE (EASY!) - SIMPLY RECIPES

Web Sep 19, 2023 This coleslaw recipe (our way of preparing it) is ridiculously easy with cabbage, carrot, and onions gently mixed and coated with mayonnaise, a dab of yellow mustard, vinegar, and black pepper. What Is Coleslaw? The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad.
From simplyrecipes.com

See details

BAREFOOT CONTESSA | MY NEW FAVORITE COLESLAW

Web Recently, I revisited my classic Vegetable Coleslaw from The Barefoot Contessa Cookbook, gave it a little update, and created a new side salad that I can’t wait to make this weekend. And the best part is - you don’t even have to turn on the oven!
From barefootcontessa.com

See details

MY FAVORITE COLESLAW RECIPE (5 MINUTES) - IFOODREAL.COM

Web Dec 7, 2023 Healthy: This vegan coleslaw recipe is not creamy like classic slaw, there’s no mayo and no added sugar. Plus, cabbage is super good for you! Ingredients for the Coleslaw. You’ll only need 7 simple ingredients, including salt and pepper, to make this delicious coleslaw recipe.
From ifoodreal.com

See details

COLESLAW - MSN

Web May 10, 2023 Combine shredded cabbage, grated carrots, and sliced green onions in a large mixing bowl. In a separate bowl, whisk together mayonnaise, apple cider vinegar, salt, and pepper. Pour the dressing ...
From msn.com

See details

WINTER COLESLAW - THE FAMILY FOOD KITCHEN

Web Feb 25, 2021 Winter Coleslaw. JUMP TO RECIPE. For a quick, fresh and simple side dish look no further than this Winter Coleslaw. Crisp seasonal vegetables are combined with crunchy nuts and sweet raisins in a creamy dressing. Since it goes with literally anything and everything, this is a slaw recipe you'll keep coming back to.
From thefamilyfoodkitchen.com

See details

SMOKED SALMON & SLAW NOODLE BOWLS RECIPE | STUFF.CO.NZ

Web 1 day ago 1 large carrot, peeled and cut into fine strips. 1 red capsicum, deseeded and finely sliced. 4 spring onions, trimmed and finely sliced. ½ cup fresh coriander leaves, chopped
From stuff.co.nz

See details

CRUNCHY VEGETABLE COLESLAW - CULINARY GINGER

Web Nov 8, 2022 June 30, 2020 — last updated November 8, 2022. Jump to Recipe. There’s a little something extra in this Crunchy Vegetable Coleslaw. Added protein in the dressing along with a flavor boost from fresh fennel and scallions.
From culinaryginger.com

See details