Vegemite Damper Recipes

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VEGEMITE DAMPER



Vegemite Damper image

A great Aussie favourite which incorporates the best Aussie fav....VEGEMITE. I got this recipe from another Aussie Icon.... the A.B.C. You will only need 2/3 stubby, what you do with the rest is up to you!

Provided by Tisme

Categories     Breads

Time 45m

Yield 6 serving(s)

Number Of Ingredients 9

3 cups self raising flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon bicarbonate of soda
2 teaspoons sugar
2 tablespoons vegemite, dissolved in
1/2 cup milk
1 (12 ounce) stubby beer (you wont need it all)
1 cup tasty cheese, cut into 1 centimetre cubes

Steps:

  • Sieve the flour, salt, baking powder and bicarb into a bowl. Add the sugar and mix well.
  • Dissolve the Vegemite in the milk in a saucepan over a low heat - or this can be mixed in the microwave-.
  • Stir the dissolved Vegemite/milk mixture and some of the beer into the mixture until a pliable dough is formed. Turn out onto a floured surface and roll into a round shape.
  • Place on a greased oven tray, moisten the top with water and sprinkle with grated cheese if you wish.
  • Using a knife, score lines about 1cm deep on top of damper to divide into 6.
  • Bake in a hot oven for 25-30 minutes.

Nutrition Facts : Calories 370, Fat 8.7, SaturatedFat 5.2, Cholesterol 25.9, Sodium 1024.1, Carbohydrate 53.3, Fiber 1.9, Sugar 1.7, Protein 14.5

VEGEMITE ON TOAST



Vegemite on Toast image

Vegemite is an Australian food icon, which can be consumed daily. It is a spread made mainly from concentrated yeast extract that is leftover from the beer brewing process, but that doesn't make it alcoholic.

Provided by Chef floWer

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

2 slices bread, preferable white
1/8 teaspoon vegemite, more if you are game
1/2 teaspoon butter or 1/2 teaspoon margarine, Generous serve is recommended

Steps:

  • Toast your favourite variety of bread, butter it generously and spread a thin layer of Vegemite on it. (Reminder, this is very flavoursdome stuff so you don't need to use much at all).
  • Other variations include:.
  • - vegemite on toast with cheese, then grill to melt.
  • - vegemite with cheese and tomato, then grill.

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