Vanilla Butter Syrup Recipes

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GRANDMA'S BUTTERMILK SYRUP



Grandma's Buttermilk Syrup image

This was my grandma's most coveted recipe and we had it every time we went there. This is always a special treat and French toast with this syrup is one of my favorite breakfasts!

Provided by Katie Madrian

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 10m

Yield 6

Number Of Ingredients 5

1 cup white sugar
½ cup buttermilk
½ cup butter
1 teaspoon baking soda
1 teaspoon vanilla extract

Steps:

  • Heat sugar, buttermilk, and butter in a saucepan over medium heat until mixture starts to boil, about 5 minutes. Remove saucepan from heat and stir baking soda and vanilla into buttermilk mixture.

Nutrition Facts : Calories 274.9 calories, Carbohydrate 34.4 g, Cholesterol 41.5 mg, Fat 15.5 g, Protein 0.8 g, SaturatedFat 9.8 g, Sodium 340.2 mg, Sugar 34.4 g

VANILLA BUTTER



Vanilla Butter image

This sweet butter is meant to be served with chocolate bread, but we think it would be an awesome addition to the weekend breakfast table. Slather it on waffles, muffins or scones.

Provided by Marian Burros

Categories     dessert

Time 30m

Number Of Ingredients 3

12 tablespoons sweet butter
3/4 cup confectioners' sugar
2 tablespoons vanilla extract

Steps:

  • Make the vanilla butter while the bread is rising. Cream the butter and sugar. Slowly beat in the vanilla.
  • Transfer the mixture to a serving bowl, cover it and chill. Remove it from the refrigerator at least 30 minutes before serving. The butter should be soft and spreadable.

Nutrition Facts : @context http, Calories 206, UnsaturatedFat 5 grams, Carbohydrate 12 grams, Fat 17 grams, Protein 0 grams, SaturatedFat 11 grams, Sodium 3 milligrams, Sugar 11 grams, TransFat 1 gram

BUTTER SYRUP



Butter Syrup image

Make and share this Butter Syrup recipe from Food.com.

Provided by Shirl J 831

Categories     Sauces

Time 10m

Yield 4 cups

Number Of Ingredients 4

1 (16 ounce) can evaporated milk
2 cups sugar
1 tablespoon butter
1 teaspoon vanilla extract

Steps:

  • Combine milk, sugar,and butter in small pan, bring to a boil.
  • Add vanilla, stir, serve warm.
  • Aprox 4 cups.

ABSOLUTE BEST PANCAKE SYRUP



Absolute Best Pancake Syrup image

So good, you'll be licking the pan!

Provided by Melissa

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 10m

Yield 10

Number Of Ingredients 7

½ cup butter
1 cup sugar
1 cup buttermilk
1 tablespoon vanilla extract
1 tablespoon corn syrup
¼ teaspoon ground cinnamon
½ teaspoon baking soda

Steps:

  • Bring butter, sugar, buttermilk, vanilla extract, corn syrup, and cinnamon to a simmer in a large saucepan over medium-high heat. Once simmering, whisk in baking soda, and cook for 10 seconds before removing from heat. Serve warm.

Nutrition Facts : Calories 178.3 calories, Carbohydrate 23 g, Cholesterol 25.4 mg, Fat 9.4 g, Protein 0.9 g, SaturatedFat 6 g, Sodium 155.4 mg, Sugar 21.9 g

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