BLOOD ORANGE VAMPIRE PUNCH
Provided by Food Network Kitchen
Time 1h45m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Make the simple syrup: Combine the sugar and 1 cup water in a small saucepan. Cook over medium heat, stirring, until the sugar dissolves, about 2 minutes. Transfer to a medium bowl and refrigerate until chilled, about 1 hour.
- Combine the blood orange juice, cherry juice, lemon juice, chilled simple syrup and 2 cups cold water in a pitcher. Refrigerate until chilled, at least 30 minutes.
- Just before serving, stir the tequila into the punch, if using. Decorate the rim of the pitcher with red gel icing, allowing some to drip down the side. Serve over ice.
VAMPIRE VODKA COCKTAIL
Fit for Dracula himself! Sweet homemade grenadine serves as the "blood" in this inspired Halloween cocktail made with vodka, grapefruit juice, and fresh lime juice.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 10m
Number Of Ingredients 6
Steps:
- Syrup: Bring agave, pomegranate juice, and beet to a boil in a saucepan. Strain, then return mixture to pan and bring to a boil. Cook over medium-high heat until syrup has reduced to 3/4 cup, 5 minutes. Let cool completely. Syrup yields enough for 8 and can be refrigerated up to 1 month.
- Cocktail: Pour vodka and both juices over ice. Sweeten with syrup to taste.
DRACULA'S BLOOD COCKTAIL
With its deep dark red color from black cherry juice and grenadine, this Dracula's Blood Cocktail is simply perfect for Halloween sipping. Drop in some plastic vampire teeth to add to the Halloween cocktail fun!
Categories Beverages
Time 5m
Yield 1 cocktail
Number Of Ingredients 5
Steps:
- Place rum, peach schnapps, black cherry juice, and Grenadine in a cocktail shaker with ice. Shake for about 10 seconds to mix and chill.
- Strain into a martini glass.
- Drop in a set of plastic vampire teeth and garnish with a fresh or maraschino cherry, if desire.
- Enjoy!
VAMPIRE BITE MOCKTAIL
Steps:
- In a pitcher combine the cranberry juice, apple juice and grenadine. Stir together then add the seltzer water.
- Squeeze the candy gel onto a small plate. Rim the edges of 4 low-ball glasses in the candy gel. Pour in the drink evenly into the glasses. Garnish each glass with the gummy vampire teeth and serve.
VAMPIRE'S KISS
Get into a Halloween mood with this vampire-inspired cocktail, with champagne, vodka and raspberry liqueur. Garnish with red sugar for the wow factor
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Chill a martini or cocktail glass. Pour the raspberry liqueur and vodka into a cocktail shaker and add a handful of ice and the raspberries.
- Shake until the outside of the shaker feels very cold. If using the coloured sugar, dip the rim of your chilled glass into cold water, then into the sugar.
- Fine-strain the cocktail into your prepared glass and top with the champagne.
Nutrition Facts : Calories 176 calories, Fat 0.1 grams fat, Carbohydrate 9 grams carbohydrates, Sugar 9 grams sugar, Fiber 1 grams fiber, Protein 0.4 grams protein, Sodium 0.02 milligram of sodium
VAMPIRE BLOOD DRINK
Make and share this Vampire Blood Drink recipe from Food.com.
Provided by Kitty Kat Cook
Categories Punch Beverage
Time 10m
Yield 1 punch bowl, 12-15 serving(s)
Number Of Ingredients 5
Steps:
- Mix the juices together. Add the sorbet, softened, and stir until it disappears.
- Add the seltzer and mix, add ice and serve.
Nutrition Facts : Calories 328.3, Fat 1, SaturatedFat 0.1, Sodium 26.5, Carbohydrate 79.3, Fiber 0.7, Sugar 67.2, Protein 2.3
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