Turkish Sand Cookies Curabies Recipes

I loved baking these simple, crumbly curabies (pronounced: "coo-rah-beez'" and you have to roll the "r") with my grandmother who was born and raised in Izmir, Turkey. They are just the thing end a satisfying meal. Grandma Ida always served them with fresh cut fruit and a cup of steaming tea.

Provided by thekosherchannel

Categories     Dessert

Time 50m

Yield 36 cookies, 18 serving(s)

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 256.3, Fat 16.5, SaturatedFat 2.2, Sodium 35.4, Carbohydrate 26, Fiber 0.8, Sugar 14.6, Protein 2.4

This was my husband's grandmother's recipe. I was told to keep this in the family, so don't tell, OK? These cookies are melt-in-your mouth. My husband eats these by the batch. They make 4 dozen, which sustains him for 2 days...

Provided by kraizeemom

Categories     Drop Cookies

Time 43m

Yield 4 dozen, 48 serving(s)

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 77.4, Fat 4.9, SaturatedFat 1.3, Sodium 77.7, Carbohydrate 8.4, Fiber 0.3, Sugar 5.1, Protein 0.6

Folks will gobble up these sweet-tasting turkeys, whether the easy-to-assemble goodies are sold at fund-raisers or featured on holiday tables. "Every Thanksgiving, my cousin makes them out of prepared cookies and candies," says Sue Gronholz of Beaver Dam, Wisconsin.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 20 servings.

Number Of Ingredients 4

• Ingredients

Nutrition Facts : Calories 157 calories, Fat 7g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 94mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 1g fiber), Protein 1g protein.

In North Africa & the Middle East are many variations of the humble shortbread, they all go by different names but are all very similar in taste & appearance. This Turkish recipe is very similar to my favourite Algerian shortbread called Ghraybia. I also like to make these using 2 cups of Self Rising flour (omitting the baking powder) & to use a mix of 3 tbsp ghee plus margarine to make 2 cups (when doing this I omit the vanilla as I like to taste the sweetness of the ghee).

Provided by Um Safia

Categories     Dessert

Time 30m

Yield 25 cookies

Number Of Ingredients 5

• Ingredients

Every year before Christmas, my mom and I bake a tin of cookies for each of her sibling's families, our family friends, etc. We use my great-great grandmother's recipes; before she died, she asked my mother to carry on her Christmas cookie-baking tradition. This is one of the cookies we make every year, and one of my favorites. It requires very few ingredients which almost everyone keeps on hand. They turn out crispy and sort of a mix between a shortbread and spritz. Butter may be used instead of margarine. Cook time does not include the time these cookies need to chill. Servings and Yield are a guess; both depend on how you cut them.

Provided by hannahactually

Categories     Dessert

Time 30m

Yield 1-2 rolls of cookies, 30-40 serving(s)

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 162.3, Fat 9.2, SaturatedFat 1.6, Sodium 148.6, Carbohydrate 18.9, Fiber 0.3, Sugar 10.1, Protein 1.3

Make and share this Sand Cookies With Cinnamon recipe from Food.com.

Provided by Food From Portugal

Categories     Portuguese

Time 40m

Yield 16 serving(s)

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 144.4, Fat 7.7, SaturatedFat 1.6, Sodium 112.1, Carbohydrate 17.7, Fiber 0.3, Sugar 8, Protein 1.4