Turkey In The Straw Recipes

TURKEY IN THE STRAW

Turkey in the Straw image

This is so easy, and quite tasty. Mom and I just threw it together one evening for dinner. We happened to have Rigatoni on hand, but any of your favorite pasta would work just as well.

Provided by The Thorn of Hudson

Categories One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs ground turkey
1 tablespoon minced fresh garlic clove
1 tablespoon Worcestershire sauce
2 (10 ounce) cans Rotel Tomatoes, Original style
1 lb birdseye frozen peppers and onions
1 lb rigatoni pasta, cooked as directed on package
1 tablespoon oil

Steps:

In a large pot, heat 1 tablespoon of oil and sauté garlic until heated throughly.
Add Worcestershire sauce.
Add ground turkey, brown well, mixing all flavors together.
Add Rotel tomatoes - stir well.
Add 1 bag pepper stir fry - stir into mixture.
Cover and simmer until heated well through out.
Fix Rigatoni as directed on package. Add cooked pasta to the meat mixture - mix well.
Serve with fresh grated parmesan cheese to taste, and fresh Italian bread - great for sopping up the juices.
Enjoy.

Nutrition Facts : Calories 556.4, Fat 18.2, SaturatedFat 4.6, Cholesterol 183.4, Sodium 588.9, Carbohydrate 58.8, Fiber 2.5, Sugar 1.7, Protein 38

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