Tuna Treats For Dogs And Cats Recipes

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EASY HOMEMADE TUNA CAT TREATS



Easy Homemade Tuna Cat Treats image

When it comes to making homemade cat treats, this recipe is about as easy as it gets. It calls for only four ingredients and these treats can be ready for your cat to enjoy in less than 30 minutes.

Provided by Savannah Stanfield

Categories     treats

Time 25m

Number Of Ingredients 4

1 can of no salt added tuna (5 oz.)
2 Tbsp coconut flour
1 egg
2 tbsps. olive oil

Steps:

  • Preheat the oven to 350℉ and line a baking sheet with parchment paper.
  • Without draining it, add the entire can of tuna to the food processor. Use the pulse function to finely chop the tuna.
  • Combine the tuna, coconut flour, and egg in a mixing bowl until a dough forms. Once combined, add in the olive oil and mix it in evenly as well.
  • Use a teaspoon or tablespoon to scoop out some of the dough (depending on how large you want the treats to be), then roll it into balls.
  • Place the balls onto the baking sheet and use a fork to flatten them out.
  • Bake the treats for 10-15 minutes, or about 5 minutes longer if you want them to be crispier.
  • Remove them from the oven and let them cool before giving them to your cat.

TUNA TREATS FOR DOGS AND CATS



Tuna Treats for Dogs and Cats image

I have have a dog with bad allergies so he eats a grain free diet. I love to make my animals' treats so this was today's adventure. They are in the oven now. I'll update when they have cooled but I can tell you the fur kids loved the batter!

Provided by Fudge Lady

Categories     Tuna

Time 2h10m

Yield 117 treats

Number Of Ingredients 8

1 cup buckwheat flour
1/2 cup dried garbanzo beans (ground into flour)
1 teaspoon baking soda
1 teaspoon salt
1 egg
6 ounces tuna
1/2 cup olive oil
1/2 cup water

Steps:

  • preheat oven to 350.
  • combine dry in med bowl.
  • mix tuna, egg and oil in mixer on med speed.
  • slowly add dry to wet.
  • add enough water to make cake batter consistency.
  • grease 13x9 pan with olive oil or canola oil (not veggie or corn!).
  • spread batter in pan evenly.
  • bake for 1hr.
  • remove pan and slice into 1" squares but do not remove from pan.
  • lower oven temp to 250 and bake for 45-60min more.

Nutrition Facts : Calories 17.4, Fat 1.1, SaturatedFat 0.2, Cholesterol 2.1, Sodium 32.2, Carbohydrate 1.2, Fiber 0.2, Sugar 0.1, Protein 0.7

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