Tuna Salad Without Celery Recipes

BEST EVER TUNA SALAD

Best Ever Tuna Salad image

Creamy, delicious tuna salad with a surprise ingredient!

Provided by Kristy

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 15m

Yield 8

Number Of Ingredients 11

Ingredients

2 eggs
2 (5 ounce) cans tuna, drained
1 (6 ounce) can crabmeat, shredded
½ cup mayonnaise
1 teaspoon sour cream
1 teaspoon yellow mustard
½ teaspoon dried dill weed
⅛ teaspoon lemon pepper
2 tablespoons dill pickle relish
2 tablespoons sweet pickle relish
¾ cup finely chopped onion

Steps:

Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop finely.
In a mixing bowl, combine tuna, crabmeat, mayonnaise, sour cream and mustard. Stir in chopped egg, dill weed, lemon pepper, dill and sweet relish and chopped onion. Mix thoroughly.

Nutrition Facts : Calories 187.4 calories, Carbohydrate 3.5 g, Cholesterol 80.1 mg, Fat 12.9 g, Fiber 0.4 g, Protein 14.3 g, SaturatedFat 2.2 g, Sodium 260.1 mg, Sugar 2.1 g

TUNA SALAD WITHOUT CELERY OR EGGS

Tuna Salad Without Celery or Eggs image

This quick and easy tuna salad is perfect for a tasty lunch and uses easy-to-find ingredients that are already likely in your refrigerator

Provided by Maggie Turansky

Categories Side Dishes

Time 15m

Number Of Ingredients 9

Ingredients

2 cans tuna flakes in brine
1/2 medium yellow onion, diced
1 small red bell pepper, diced
2 tablespoons dill, minced
1 teaspoon apple cider vinegar
1/2 teaspoon whole grain mustard
5-6 dashes tabasco sauce
1/3 cup mayonnaise
Salt & pepper

Steps:

Combine all ingredients in a large bowl and mix well.
Serve immediately or transfer to an airtight container and refrigerate for up to five days.

Nutrition Facts : Calories 129 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 18 milligrams cholesterol, Fat 9 grams fat, Fiber 0 grams fiber, Protein 9 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 163 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

THE BEST TUNA SALAD

The Best Tuna Salad image

While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of the final dish.

Provided by Food Network Kitchen

Categories main-dish

Time 15m

Yield 3 to 4 servings

Number Of Ingredients 8

Ingredients

Two 6-ounce cans white meat tuna packed in water, drained
2 tablespoons minced celery
2 tablespoons minced red onion, soaked in cold water for 5 minutes and drained
1 teaspoon minced flat-leaf parsley
1/3 cup prepared mayonnaise
1 tablespoon whole-grain mustard
Freshly ground black pepper
Freshly squeezed lemon juice (optional)

Steps:

In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion and parsley. Add the mayonnaise, mustard and season with pepper, to taste. Stir to combine. Add lemon juice, to taste, if using.

16 BEST SUBSTITUTES FOR CELERY IN TUNA SALAD

16 Best Substitutes for Celery in Tuna Salad image

Celery is an important part of a classic tuna salad recipe but if you don't have it on hand, there's no need to panic. Celery is used for its crunch and flavor, so the most important thing is to find a replacement that matches those qualities.There are a number of vegetables that can be used instead of celery in tuna salad.

Provided by HappyMuncher

Categories Salad

Time 10m

Number Of Ingredients 16

Ingredients

Cucumber
Carrots
Onion
Red pepper
Radishes
Beets
Green onion
Green peas
Spinach leaves
Bamboo shoots
Cabbage
Bok choy
Jalapeño
Apple
Broccoli stalks
Tomato

Steps:

Pick any substitute from this list to use in your tuna salad.
Prepare the rest of your ingredients.
Be ready to munch in no time!

Nutrition Facts : Calories 150 kcal, ServingSize 1 serving

TUNA SALAD WITHOUT MAYONNAISE

Tuna Salad without Mayonnaise image

A quick tuna salad recipe with no mayo for dips, or a sandwich. Spread on crackers or bread.

Provided by BREWHONKEY

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 1h5m

Yield 2

Number Of Ingredients 7

Ingredients

1 (5 ounce) can tuna in water (such as StarKist® Chunk Light), drained
¼ cup Italian-style salad dressing
2 teaspoons prepared yellow mustard
1 teaspoon tomato relish
1 teaspoon celery seed
1 teaspoon onion powder
salt and ground black pepper to taste

Steps:

Mix tuna, salad dressing, mustard, relish, celery seed, onion powder, salt, and pepper together in a bowl.
Place in the refrigerator for 1 hour.

Nutrition Facts : Calories 173.2 calories, Carbohydrate 5.5 g, Cholesterol 18.9 mg, Fat 9.4 g, Fiber 0.4 g, Protein 16.7 g, SaturatedFat 1.5 g, Sodium 676.4 mg, Sugar 3.6 g

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