17 TUNA RECIPES FOR EASY MEALS: TUNA PASTA SALAD & MORE!
This tuna pasta salad recipe is creamy and satisfying! It's a protein-packed quick and easy dinner or make ahead lunch.
Provided by Sonja Overhiser
Categories Main dish
Time 20m
Yield 8
Number Of Ingredients 10
Steps:
- Start a pot of salted water to a boil. Boil the pasta until it is just al dente. Start tasting a few minutes before the package recommends: you want it to be tender but still a little firm on the inside; usually around 7 to 8 minutes. In the last 1 minute, add the peas. Drain the pasta and peas, then rinse with cold water.
- Meanwhile, thinly slice the green onions. Mince the red onion. Drain the tuna and flake it with a fork. Place them in a large bowl with the mayonnaise, white vinegar, dill, and kosher salt.
- Once the pasta and peas are cooked, add them to the bowl and mix. Taste and adjust flavors if desired, adding black pepper as necessary. Serve immediately. Store leftovers refrigerated for up to 3 days: before eating, allow to come to room temperature. You may want to add a swirl of mayo or sour cream and a pinch of salt to refresh the texture and flavor.
Nutrition Facts : Calories 292 calories, Sugar 2.1 g, Sodium 355.5 mg, Fat 14.1 g, SaturatedFat 3.4 g, TransFat 0 g, Carbohydrate 24 g, Fiber 1.7 g, Protein 16.2 g, Cholesterol 32.2 mg
REAL POUTINE
An indulgence of fries, gravy and cheese. A Canadian specialty!
Provided by NIKKIJM
Categories Side Dish Potato Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oil in a deep fryer or deep heavy skillet to 365 degrees F (185 degrees C). While the oil is heating, you can begin to warm your gravy.
- Place the fries into the hot oil, and cook until light brown, about 5 minutes. Make the fries in batches if necessary to allow them room to move a little in the oil. Remove to a paper towel lined plate to drain.
- Place the fries on a serving platter, and sprinkle the cheese over them. Ladle gravy over the fries and cheese, and serve immediately.
Nutrition Facts : Calories 707.6 calories, Carbohydrate 51 g, Cholesterol 78.2 mg, Fat 46.3 g, Fiber 5.9 g, Protein 23.8 g, SaturatedFat 18 g, Sodium 772.9 mg, Sugar 3.6 g
TUNA POUTINE
This is a throw together recipe that worked for us Its more of a kid food then anything else We served this topped with ketchup salt and pepper but it really didnt need it
Provided by alleycatb
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- preheat oven to 350 degrees
- mix all ingredients in a casserole dish
- stir.
- bake for 25-35 minutes.
- Serve right away.
Nutrition Facts : Calories 218.9, Fat 8.4, SaturatedFat 4, Cholesterol 34.3, Sodium 765.4, Carbohydrate 10.3, Fiber 1.9, Sugar 2.4, Protein 25.1
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24 BEST CANNED TUNA RECIPES
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- Best Tuna Casserole. This is an easy-to-throw-together meal made with non-perishable ingredients, so you can make it anytime. Reviewer Becky Alsing says, "This is by far the best tuna casserole I've had, and as easy as the classic.
- Barbie's Tuna Salad. Lunch or dinner comes together in just 10 minutes with this flavorful tuna salad (made with curry powder for a little sweet and savory flavor).
- Easy Tuna Casserole. This classic tuna casserole recipe makes great leftovers. Reviewer JAZZYMADDY says, "This was extremely wonderful - my new comfort food!"
- Tuna Noodle Casserole from Scratch. If you prefer to toss the can and go for homemade instead, this is the recipe for you. "No canned soup mix in this recipe!
- Best Tuna Melt (New Jersey Diner Style) "If you order a tuna melt in a New Jersey diner, you'll get something very similar to this," says recipe creator COOKINGIRLLJ.
- Tasty Tuna Burgers. You know what lasts a lot longer (and is a whole lot cheaper) than ground beef? Canned tuna. Reviewer SCREWLEWSE says, "My family is out of cash and we have canned tuna specially for these hard times, so making this recipe was perfect.
- Easy Tuna Patties. These tuna patties are good enough to be enjoyed on their own or on a bun. Reviewer jonjen says, "These were very good. They didn't fall apart when I cooked them like most fish cakes.
- Spaghetti with Tuna and Capers. Tuna in olive oil, capers, thinly sliced red onions, and crushed red pepper flakes combine with spaghetti and fresh parsley.
- Tuna Macaroni Salad. To make this simple and refreshing summertime salad, allow the macaroni to marinate in the dressing overnight and toss the remainder of the ingredients in when you're ready to enjoy it.
- Tuna Fish Salad. This is a classic version of tuna fish salad that can be a meal or light snack (when served on a cracker). Ingredients like celery and onion give it a nice crunch to balance out the rich mayonnaise.
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