Tuna And Tomato Quickie Recipes
TUNA AND TOMATO QUICKIE
This is another recipe from an old 99 cent, coverless cookbook which is over 30yrs old. It is from a time when every penny was needed, and a little had to go a long, long way. Oh, and BTW, my kids scarffed it down!
Provided by Happy Harry 2
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Prepare macaroni and cheese dinner mix according to package directions.
- Saute onions in margarine until tender.
- Add tuna, onions, tomatoes, parsley, salt and pepper to macaroni, mix well.
- Pour into greased 2-qt. casserole, sprinkle with cheese.
- Bake, uncovered, at 350F for approximately 15 minutes or until cheese is a golden brown and bubbly.
Nutrition Facts : Calories 471, Fat 24.1, SaturatedFat 12.7, Cholesterol 73.5, Sodium 647.7, Carbohydrate 39.2, Fiber 2.2, Sugar 7.3, Protein 24.9
TUNA SWISS QUICHE
Make and share this Tuna Swiss Quiche recipe from Food.com.
Provided by CareCook
Categories Savory Pies
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Pierce pie shell thoroughly with a fork. Bake at 375 for 10 minutes. Remove from oven. In a bowl, stir together remaining ingredients and pour into pie shell. Bake for 50 minutes at 350 degrees or until knife inserted in center comes out clean.
- From frozen: thaw filling in fridge. Pie shell should sit at room temp until easily unrolled (about 15 minutes if it is coming from the fridge). Follow directions above.
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