TOSCAKAKA / TOSCA CAKE (SWEDISH ALMOND CAKE)
This recipe comes from a collection that my swedish mom and her friends put together for a hospital benefit cookbook many years ago when we lived in Omaha, NE. (Around the time I was born - 31 years ago...:) They created and entire Scandinavian section! Recipes like this one have been in my life since I was a child and now I'm making them for my family! This is fabulous cake that goes really well with an afternoon cup of coffee - Enjoy!
Provided by mamapantalones
Categories Dessert
Time 1h45m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 14
Steps:
- For Cake:.
- Beat eggs, sugar and vanilla until light and fluffy.
- Sift 1 cup plus 1 tablespoons of flour with baking powder and salt.
- Stir in flour mixture alternately with cream, stir until well blended.
- Add melted butter or margarine, blend until smooth.
- Butter a pie plate and sprinkle with fine, dry breadcrumbs or flour; coat well. Spoon batter into 9" pie plate. Bake at 325 degrees for 30 minutes or until middle of cake is firm.
- For Almond Sugar Topping:.
- Combine almonds with remaining ingredients in a small saucepan. Heat, stirring until mixture begins to bubble.
- Remove from heat and stir briskly a few times.
- Spread top of cake very gently with Topping.
- Turn up heat to 375 degrees, return cake to oven and bake 5-10 minutes longer, with a cookie sheet under the pan to prevent the bottom of cake from getting overdone. bake cake until topping is brown and bubbly.
Nutrition Facts : Calories 411.1, Fat 24.3, SaturatedFat 13.3, Cholesterol 101.9, Sodium 333.6, Carbohydrate 45, Fiber 1.1, Sugar 30.1, Protein 5
TOSCA CAKE
This recipe is from a very old Australian Woman's Weekly circa 1970's and one of the first recipes I made and collected. You can cheat and use a cake mix, use a butter cake.
Provided by Coasty
Categories Dessert
Time 50m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 200°C.
- Either butter a 22cm springform tin or line with baking paper.
- Beat eggs until frothy then add the sugar and beat until thick and a pale yellow.
- Shift flour, baking powder and salt, then add to egg mixture and fold together.
- Add the milk and melted butter. Pour into the prepared cake tin making sure you flatten the top, bake for 20 minutes.
- While the cake is baking make the topping by placing all the ingredients into a pot and bring to the boil.
- Remove the cake from the oven - it won't be completely cooked - and spread over the topping.
- Bake a further 10-15 mins or until the top is nice a browned.
- The cake won't rise a lot but be rather flat.
More about "tosca cake recipes"
TOSCA CAKE RECIPE - TRADITIONAL HOME BAKING
Web Dec 31, 2019 Preheat the oven to 180c (Fan 160c) Grease and line a deep sided loose bottomed 20cm (8”) cake tin with a cake liner as mentioned …
From traditionalhomebaking.com
5/5 (1)Total Time 1 hr 5 minsCategory DessertCalories 783 per serving
From traditionalhomebaking.com
5/5 (1)Total Time 1 hr 5 minsCategory DessertCalories 783 per serving
- Preheat the oven to 180c (Fan 160c)Grease and line a deep sided loose bottomed 20cm (8”) cake tin with a cake liner. See above instructions.
- Using an electric mixer, beat the butter for a few minutes until smooth and creamy. Gradually add the sugar a little at a time. Continue beating until lighter in colour with a creamy fluffy texture. Scape down the sides of the bowl as you go along.
- Add the Almond Extract to the beaten eggs and beat lightly with a fork. Gradually add the egg mixture, a little at a time, to the cake batter. If it looks as if it might curdle add a little of the sifted plain flour. Scrape down the sides of the bowl as you go along. Continue beating until all the eggs are incorporated into the mixture.
- Sift the baking powder into the plain flour then add to the cake batter along with the ground almonds. Gently fold in until well combined. Do this as gently as possible using a large metal spoon. Taking care not to knock out all the air that you have beaten in.
See details
SWEDISH TOSCA CAKE - A FAMILY FEAST®
Web Jun 6, 2020 Slice and serve with whipped cream and fresh strawberries, or any other favorite summertime fruit. PIN THIS RECIPE NOW! This …
From afamilyfeast.com
5/5 (1)Total Time 50 minsCategory DessertCalories 521 per serving
From afamilyfeast.com
5/5 (1)Total Time 50 minsCategory DessertCalories 521 per serving
- Preheat oven to 350 degrees F. Butter and flour the bottom and sides of a 9-inch springform pan, then line the pan with a round piece of parchment paper. Butter the paper top, but no need to flour it. Set the pan aside.
- In a small saucepan, melt 8 tablespoons of butter. Set aside to cool – you’ll want it warm enough to be liquidy, but not hot.
- While the butter cools, sift together flour, baking powder and kosher salt into a medium bowl. Set aside.
See details
DAMSON CAKE WITH CARAMELISED ALMOND TOPPING …
Web Aug 28, 2018 1 tsp almond extract 3 medium eggs 2 tsp baking powder 250 g plain (all-purpose) flour a pinch salt For the topping: 50 g unsalted butter 2 tbsp double cream 50 g (1/4 cup) granulated sugar 100 g (1 …
From topwithcinnamon.com
From topwithcinnamon.com
See details
MY GRANDMOTHER`S SWEDISH TOSCA CAKE - NORDIC …
Web May 14, 2022 Preheat the oven to 175 C / 350 F, and butter a 24 cm / 9-inch springform pan. Melt 100g of butter for the batter and leave to cool for a bit. Mix the two eggs and 2 dl sugar at high speed until pale and …
From nordicprovisions.com
From nordicprovisions.com
See details
RECIPE: TOSCA CAKE : NPR
Web Jun 14, 2011 1 teaspoon baking powder 1/2 teaspoon coarse salt 1 stick butter (8 tablespoons), melted and cooled 1 teaspoon vanilla extract 1/3 cup milk 3 large eggs 3/4 cup sugar Tosca Topping 1/2 stick...
From npr.org
From npr.org
See details
TOSCA CAKE - CHATEAU ELMA
Web Cookies Cupcakes Muffins Crisps and Cobblers Soups Quick Breads Chicken Main Dishes About Me Tosca Cake This delectable Tosca cake recipe comes from a Finnish friend of mine who used to bring Tosca …
From chateauelma.com
From chateauelma.com
See details
TOSCAKAKE – SCANDINAVIAN TOSCA CAKE | MY DANISH …
Web Apr 23, 2012 Tosca Cake Ingredients: For the cake: 125 gram butter (4.4 oz) (8.8 tbsp ) 2 eggs 125 gram sugar (4.4 oz) (0.6 cup) 100 gram all-purpose flour (3.5 oz) (0.4 cup) 1 tsp baking powder 2 tbsp heavy …
From mydanishkitchen.com
From mydanishkitchen.com
See details
SWEDISH CHERRY TOSCA CAKE RECIPE (TOSCAKAKA)
Web Jul 29, 2018 Rich, dark and juicy – perfect for eating in the garden. They’re also delicious in baking, like in this traditional toscakaka, or tosca cake, from Sweden. My daughter and I baked this cake together recently; she …
From elizabethskitchendiary.co.uk
From elizabethskitchendiary.co.uk
See details
TOSCA CAKE {EASY AND DELICIOUS} | MARCELLINA IN CUCINA
Web Aug 7, 2021 Ingredients Simple ingredients for this cake This Tosca Cake recipe uses simple ingredients that you’ll probably already have on hand. Eggs - at room temperature …
From marcellinaincucina.com
5/5 (31)Total Time 1 hr 5 minsCategory CakeCalories 559 per serving
From marcellinaincucina.com
5/5 (31)Total Time 1 hr 5 minsCategory CakeCalories 559 per serving
See details
TOSCA CAKE (TOSCAKAKA OR SWEDISH CARAMEL ALMOND CAKE)
Web Apr 14, 2023 Strain and combine flour and baking powder in a medium bowl. Using a larger bowl, combine and mix eggs and sugar. Add the cooled milk and melted butter …
From foodandjourneys.net
Cuisine SwedishTotal Time 1 hr 5 minsCategory DessertCalories 361 per serving
From foodandjourneys.net
Cuisine SwedishTotal Time 1 hr 5 minsCategory DessertCalories 361 per serving
See details
TOSCA CAKE | NORDIC BAKERY | FIKA RECIPES - RED ONLINE
Web Mar 29, 2016 Ingredients 4 eggs 170 g caster sugar 200 ml double cream 100 g unsalted butter, melted and cooled 2 tsp. vanilla extract 2 tsp. baking powder 260 g plain flour For …
From redonline.co.uk
From redonline.co.uk
See details
TOSCA CAKE RECIPE | PCC COMMUNITY MARKETS
Web Directions. Preheat oven to 350° F. Butter and flour an 8-inch cake pan. Whisk together flour, baking powder and salt. Beat eggs and sugar with an electric mixer for 4 to 5 …
From pccmarkets.com
From pccmarkets.com
See details
SWEDISH TOSCA CAKE - ROAMINGTASTE.COM
Web Sep 28, 2015 How to make Toscakaka Cake - Swedish Tosca Cake: Greaseproof a springform cake tin and preheat the oven to 180ºC/350F. Place the butter in a bowl and …
From roamingtaste.com
From roamingtaste.com
See details
TOSCA CAKE | ALLRECIPES
Web Dec 16, 2022 Deliciously creamy Norwegian almond tart. Good by itself or with berries and cream.
From allrecipes.com
From allrecipes.com
See details
TOSCAKAKA - SWEDISH TOSCA CAKE - THE CINNAMON JAR
Web Apr 9, 2023 Line a 23cm/9" round springform pan with parchment paper. Over a medium heat, toast the almonds in two batches in a large frying pan until a very light golden …
From thecinnamonjar.com
From thecinnamonjar.com
See details
STICKY CHOCOLATE TOSCA CAKE - COOKING WITHOUT REGRETS
Web Nov 9, 2021 For the sticky chocolate cake. Set the oven to 175ºC. Put parchment paper in the bottom of a springform pan 20-22 cm in diameter, grease the edges with butter and …
From cookingwithoutregrets.com
From cookingwithoutregrets.com
See details
TOSCA CAKE (TOSCAKAKA) - SWEDISH FOOD
Web Method 1. Preheat the oven to 180°C (360°F, gas 4, fan 160°C). 2. Lightly grease a deep 20cm (8”) round cake tin (preferably loose bottomed). Line the base with parchment …
From swedishfood.com
From swedishfood.com
See details
GLUTEN-FREE VEGAN TOSCA CAKE - MY BERRY FOREST
Web Sep 29, 2019 Dairy-free almond caramel The topping of Tosca cake is a decadent almond caramel, which is easy to make dairy-free. The original recipe calls for a lot of butter, …
From myberryforest.com
From myberryforest.com
See details
SWEDISH TOSCA CAKE - MAMA LOLA COOKS
Web Oct 12, 2022 Preheat oven to 160°C fan forced or 180°C regular. Spray a 23cm round loose bottomed pan with cooking oil and line bottom of the pan with a round of baking …
From mamalolacooks.com
From mamalolacooks.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love