Tomato Soup Green Bean Casserole Recipes

MOM'S HAMBURGER, GREEN BEAN, TOMATO SOUP, MASHED POTATO HOT DISH

Steps:

• Mom also likes to throw in her favorite seasonings too, if desired, to the hamburger mixture as it browns. Brown hamburger with the onion.
• In a casserole dish, combine hamburger/onion mixture, tomato soup and green beans.
• Mix together .
• Top the whole dish with prepared mashed potatoes.
• Bake uncovered for 30 minutes at 350 degrees Fahrenheit.
• (Note: Mom actually never used instant potatoes. She made extra real mashed potatoes for dinner a day ahead and used those planned-ahead mashed potatoes).

GREEN BEAN AND TOMATO CASSEROLE

Steps:

• Preheat the oven to 425 degrees F. Heat 3 tablespoons olive oil in a large pot or Dutch oven over medium-high heat. Add the tomato paste and cook, stirring, until slightly darkened, about 2 minutes. Add the rosemary, garlic and red pepper flakes and cook until the garlic starts browning, about 1 minute.
• Add the green beans, cherry tomatoes and their liquid, 1 3/4 cups water and 2 teaspoons salt to the pot. Partially cover and cook, stirring occasionally, until the green beans are tender and the liquid is slightly thickened, 20 to 25 minutes. Transfer to a 3-quart baking dish.
• Mix the panko, parmesan, parsley and the remaining 2 tablespoons olive oil in a bowl; season with salt and pepper. Sprinkle over the green bean mixture and bake until the sauce is bubbling and the topping is browned, about 15 minutes.

MEAT & GREEN BEAN CASSEROLE

Steps:

• Preheat oven to 350°F
• In large skillet, saute onions in a little oil.
• Add ground beef and salt and pepper to taste and brown the beef.
• Add drained beans and tomato soup.
• Pour into 9x13 baking dish.
• While beef is browning, boil and mash the potatoes with milk, egg, salt & pepper.
• Make small piles on top of meat mixture.
• Bake uncovered for 30 minutes.

GREEN BEAN & TOMATO CASSEROLE

Steps:

• Drain water from beans and tomatoes.
• Mix all ingredients (except bacon, and butter) in a large bowl.
• place in 9 X 13 GLASS backing dish.
• Lay bacon strips on top
• place butter in center of dish
• sprinkle black pepper to lightly cover top.
• cover with aluminum foil.
• Bake for 4 hours @ 350 degrees F Remove foil last 15 mins to brown bacon.

MOM'S HAMBURGER AND GREEN BEAN CASSEROLE

Steps:

• Preheat oven to 350.
• Brown the ground beef. Drain.
• Empty tomato soup into a casserole dish. (I use an oval pyrex 11X81/2X3).
• Pour 1/2 of can of green bean juice into soup. Drain rest of green beans and add to dish.
• Add dehydrated onion, salt, and pepper.
• Mix.
• Add drained ground beef into soup mixture. Mix well.
• Beat egg and add to mashed potatoes. Mix well.
• Top meat mixture with mashed potatoes.
• Don't cover green bean mixture completely, leave a little area all around to allow mixture to bubble and not bubble over.
• Try to make peaks with the potatoes for and extra special look.
• Bake 30-45 minutes or until potatoes are browned.