Tomato And Cucumber Napoleon Recipes

TOMATO CUCUMBER SALAD

Steps:

• Add cherry tomatoes and cucumbers to a bowl.
• Drizzle olive oil and vinegar on top. Season with salt and pepper.
• Toss everything to coat. Garnish with diced red onion and fresh basil.
• Try these BBQ side dishes

MARINATED CUCUMBER, ONION, AND TOMATO SALAD

Steps:

• Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth; add cucumbers, tomatoes, and onion and stir to coat.
• Cover bowl with plastic wrap; refrigerate at least 2 hours.

CREAMY CUCUMBER AND TOMATO SALAD

Steps:

• Combine cucumbers, tomatoes, onion, creamy salad dressing, sugar, salt, and black pepper in a salad bowl. If salad seems too sweet, add more salad dressing; if too tart, add more sugar. Chill before serving.

CUCUMBER AND TOMATO SALAD

Steps:

• Combine all ingredients in a bowl. Dress with vinegar and oil, salt and pepper, to your taste.

TOMATO AND CUCUMBER SALAD

Steps:

• Combine the tomatoes, cucumber, onion, olive oil, vinegar, basil, parsley, dill and some salt and pepper in a bowl and toss well. Refrigerate at least 20 minutes before serving, or up to overnight.

TOMATO AND CUCUMBER NAPOLEON

Steps:

• In a sauce pan, reduce vinegar and naturally brewed soy sauce by 75% until a syrup consistency is achieved. Prepare a heavy bottom pan filled with 1 inch of oil at 350. Fry the wrappers until golden, brown and delicious on both sides and season lightly. Remove to paper towel lined plate. Make napoleon alternating layers of wrapper, pesto, tomato and cucumber. Drizzle with reduced syrup.