TOLL HOUSE STREUSEL MUFFINS
From the Nestle Chocolate website. When you need that chocolate fix but want more than just a chocolate chip cookie then these may do the trick. I printed this recipe off in 1999 - and I remember my choco-holic daughter just loving these muffins. Unfortunately time and my unorganized printed out recipe collection has not allowed me to make these in a while but that will all change now.
Provided by HokiesMom
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- For muffins: combine the flour, sugar, brown sugar, baking powder and salt in a large bowl.
- Stir in butter, milk and egg just until moistened.
- Stir in chocolate chips.
- Spoon batter into 12 greased or lined muffin cups.
- For streusel: combine brown sugar, flour and butter in a small bowl then stir in nuts.
- Sprinkle generously over muffin batter and press down lightly to adhere.
- Bake at 350F for 20-25 minutes or until pick comes out clean from center of muffin.
- Let cool in pan for 15 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 360.9, Fat 19.4, SaturatedFat 11, Cholesterol 39.8, Sodium 221.4, Carbohydrate 47.3, Fiber 2.4, Sugar 30, Protein 4.4
TOLL HOUSE® STREUSEL MUFFINS
Muffins inspired by chocolate are delicious for breakfast any day of the week!
Provided by Allrecipes Member
Time 50m
Yield 12
Number Of Ingredients 13
Steps:
- PREHEAT oven to 350 degrees F (175 degrees C). Grease or paper line 12 muffin cups.
- FOR MUFFINS: COMBINE flour, granulated sugar, brown sugar, baking powder and salt in large bowl. Stir in butter, milk and egg just until moistened. Stir in morsels. Spoon batter into 12 greased or paper-lined muffin cups.
- FOR STREUSEL: COMBINE brown sugar, flour and butter in small bowl; stir in nuts. Sprinkle generously over muffin batter; press down lightly.
- BAKE in preheated oven for 20 to 25 minutes or until wooden pick inserted in center comes out clean.
Nutrition Facts : Calories 362.7 calories, Carbohydrate 46.9 g, Cholesterol 39.2 mg, Fat 18.9 g, Fiber 2.6 g, Protein 5.1 g, SaturatedFat 10.8 g, Sodium 204.4 mg, Sugar 31 g
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