Toffee Pecan Cheese Ball Recipes
TOFFEE-PECAN CHEESE BALL
Dessert table treats don't get any easier than this! This one's just a ball of cream cheese, powdered sugar and toffee bits coated in chopped pecans.
Provided by My Food and Family
Categories Meal Recipes
Time 1h15m
Yield 12 servings, 2 Tbsp. cheese ball and 8 wafers each
Number Of Ingredients 5
Steps:
- Mix cream cheese and sugar in medium bowl until blended. Stir in toffee bits.
- Refrigerate 1 hour or until firm.
- Shape into ball; roll in nuts. Serve with wafers.
Nutrition Facts : Calories 290, Fat 18 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 35 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
CHOCOLATE TOFFEE CHEESE BALL
Now this is a cheese ball! You can thin the mixture with milk or Kaluha , to make it more of a dip instead of a ball.
Provided by Melaine
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix cream cheese, butter and vanilla.
- Stir in sugars and fold in chips and toffee bits.
- Refrigerate 2 to 3 hours.
- Form into a ball and roll in copped pecans.
- Serve with graham crackers or apple slices.
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