Toblerone Chocolate Frosting Recipes

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TOBLERONE SHORTBREAD COOKIES



Toblerone Shortbread Cookies image

These are really yummy and I make them every year for the Christmas holidays. I especially like them stored in the fridge and eaten cold but they're great at room temp too!

Provided by thepurpleturtle

Categories     Dessert

Time 30m

Yield 36 serving(s)

Number Of Ingredients 6

2 cups butter
2 cups icing sugar
2 teaspoons vanilla
4 cups flour
1/4 teaspoon salt
1 cup Toblerone chocolate bar, chopped

Steps:

  • Cream together butter and icing sugar, beat in vanilla and salt.
  • Add flour 1 cup at a time, mixing well after each time.
  • Stir in toblerone.
  • Roll dough into 1" balls and place 2" apart on cookie sheet. Flatten with a fork dipped in icing sugar. Bake at 350 degrees for 12-15 minutes.

Nutrition Facts : Calories 167.6, Fat 10.4, SaturatedFat 6.5, Cholesterol 27.1, Sodium 106.6, Carbohydrate 17.3, Fiber 0.4, Sugar 6.6, Protein 1.5

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