Toasted Almond And Caramelized Onion Quiche Recipes

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TOASTED ALMOND AND CARAMELIZED ONION QUICHE



Toasted Almond and Caramelized Onion Quiche image

Make and share this Toasted Almond and Caramelized Onion Quiche recipe from Food.com.

Provided by Mercy

Categories     Savory Pies

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 10

1/2 cup onion, chopped
2 tablespoons butter
2 eggs, beaten
1 cup half-and-half
1 cup milk
1 tablespoon flour
1/4 teaspoon pepper
1 1/2 cups swiss cheese, shredded (or Gruyere)
1 cup sliced almonds, toasted
1 pie shell, baked and warm

Steps:

  • Saute the onion in the butter until caramelized.
  • In a small bowl, beat together the eggs, both milks, flour and pepper until lightly frothy.
  • Stir in the cooked onion, cheese and toasted sliced almonds until well mixed.
  • Pour the mixture into a still hot baked pie shell.
  • Bake at 325°F for about 45 minutes.
  • When done, a knife inserted in the middle will come out clean.
  • Let stand for 10 minutes, slice and serve.

Nutrition Facts : Calories 490.3, Fat 36.9, SaturatedFat 14.6, Cholesterol 126.1, Sodium 295.4, Carbohydrate 24.3, Fiber 3.1, Sugar 1.9, Protein 17.3

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