TIGER BUTTER FUDGE
My younger brother and I share a passion for candy making. This smooth and creamy tiger butter fudge is from a co-worker of mine. -Peg Kipp, Lewisburg, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/2 pounds.
Number Of Ingredients 5
Steps:
- Line a 9-in. square pan with foil and grease the foil with butter; set aside. In a heavy saucepan, melt white chips, 1/2 cup peanut butter and 1 tablespoon shortening over low heat; cook and stir constantly until smooth. Pour into prepared pan., In another heavy saucepan, melt milk chocolate chips, 1/2 cup peanut butter and 1 tablespoon shortening over low heat; cook and stir constantly until smooth. Drizzle over vanilla layer. Swirl with a knife. Refrigerate for 30 minutes or until firm. Using the foil, lift fudge out of pan. Gently peel off the foil; cut into 1-in. squares.
Nutrition Facts : Calories 82 calories, Fat 5g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 23mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
TIGER BUTTER CANDY
Pamela Pogue of Mineola, Texas tells, "This candy is big on peanut butter flavor and fun to make."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 1-1/2 pounds.
Number Of Ingredients 4
Steps:
- In a microwave, melt coating and peanut butter; stir until smooth. Pour onto a foil-lined baking sheet coated with cooking spray; spread into a thin layer. , Repeat with chips and cream. Pour and swirl over peanut butter layer. Freeze for 5 minutes or until set. Break into small pieces.
Nutrition Facts : Calories 225 calories, Fat 14g fat (9g saturated fat), Cholesterol 1mg cholesterol, Sodium 40mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 2g protein.
TIGER BUTTER FUDGE CANDY
Make and share this Tiger Butter Fudge Candy recipe from Food.com.
Provided by Mirj2338
Categories Candy
Time 10m
Yield 72 pieces
Number Of Ingredients 3
Steps:
- Combine white chocolate and peanut butter in top of a double boiler; bring water to a boil.
- Reduce heat to low, and cook until chocolate and peanut butter melt, stirring constantly.
- Spread mixture onto a waxed paper-lined 15- x 10- x 1-inch jellyroll pan.
- Pour semisweet chocolate over peanut butter mixture, and swirl through with a knife.
- Chill until firm.
- Cut into 1 1/2- x 1-inch pieces.
- Store in refrigerator.
Nutrition Facts : Calories 93.3, Fat 7.7, SaturatedFat 3.8, Cholesterol 1.3, Sodium 28.9, Carbohydrate 6.5, Fiber 1.3, Sugar 4.2, Protein 2.4
TIGER BUTTER BARK CANDY
Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy peanut flavor is a treat for the taste buds.-Philip Jones, Lubbock, Texas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 1-1/4 pounds.
Number Of Ingredients 4
Steps:
- Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan., In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl., Refrigerate until firm. Break into pieces.
Nutrition Facts : Calories 179 calories, Fat 11g fat (7g saturated fat), Cholesterol 0 cholesterol, Sodium 32mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
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TIGER BUTTER FUDGE | RECIPE POCKET
From recipepocket.com
Cuisine WesternCalories 169 per servingCategory Desserts
- Prepare the tinBefore starting the tiger butter fudge recipe, line the inside base and sides of a square 20 x 20 cm (8 x 8 inch) tin with parchment paper (baking paper).Make the fudgePlace the white chocolate in a microwave safe bowl. Microwave on high in 30 second bursts, stirring between each until everything is melted.Don’t have a microwave. See notes for how to melt chocolate on the stove top.
- Pour the white chocolate peanut butter fudge mixture into a prepared pan lined with baking paper and evenly distribute the mixture.
- Place the dark chocolate into another microwave safe bowl and melt the chocolate chips and stir smooth.
TIGER BUTTER FUDGE (3 INGREDIENT CHOCOLATE PEANUT BUTTER …
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4.3/5 (3)Servings 36Cuisine AmericanTotal Time 15 mins
- In a microwave safe bowl, heat white chocolate chips on high for 1 minute to 1 minute 30 seconds and stir. Add in peanut butter and heat for an additional 30 seconds. Stir until fully melted, creamy, and fully combined.
- In a separate microwave safe bowl, heat chocolate chips for 1 minute on high and stir. Return to microwave in 30 second burst until melted. Stirring in between each burst. If chocolate is too thick to drizzle nicely, stir in a tablespoon of shortening to thin the chocolate.
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- Tiger Butter Fudge By Taste of Home. This recipe from Taste of Home is extremely easy to make and is great for beginners if you have never made fudge before.
- Tiger Butter Fudge By Kitchen Fun With My 3 Sons. This tiger butter fudge recipe from Kitchen Fun with My 3 Sons is very simple and only requires 3 ingredients, which are white chocolate chips, peanut butter, and milk chocolate chips.
- Tiger Butter Fudge By Recipe Pocket. This tiger butter fudge recipe from Recipe Pocket is very similar to the recipe above as it only contains 3 ingredients that are key in tiger butter fudge, which are white chocolate, peanut butter, and dark chocolate.
- Tiger Butter Fudge By Desserts On A Dime. This recipe by Desserts on a Dime contains the 3 classic tiger butter fudge ingredients of milk or dark chocolate chips, peanut butter, and vanilla chips.
- Crispy Tiger Butter Fudge By Tf Recipes. This recipe from Tf Recipes puts a twist on the classic tiger butter fudge as it incorporates a crunchy texture.
- Tiger Butter Fudge By Six Sisters’ Stuff. This recipe by Six Sisters’ Stuff includes the traditional tiger butter fudge ingredients of milk chocolate chips, white chocolate chips, and peanut butter chips, but also contains condensed milk for extra creaminess and vegetable oil for smooth melted chocolate.
- Tiger Butter Fudge By How To Make Easy Fudge. This recipe by How to Make Easy Fudge is creamy and packed with peanut butter flavor. They recommend that you use Nestle white morsels, Reese’s peanut butter chips, peanut butter, dark chocolate chips, whipping cream, and salt.
- Tiger Butter Fudge By A Southern Soul. This recipe by A Southern Soul is nutty and flavorsome and has a twist on the classic recipe as it does not include white chocolate chips.
- Tiger Butter Fudge By Something Swanky. This recipe by Something Swanky is made from smooth or crunchy peanut butter, milk chocolate chips, and white chocolate chips for that distinctive tiger butter fudge look and taste.
- Tiger Butter Fudge By Real House Moms. This final recipe from Real House Moms is very easy to follow and is suitable for anyone to try and make. First, line your pan with parchment paper and gather your ingredients of peanut butter, white chocolate chips, milk chocolate chips, and shortening.
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