TIA MARIA LIQUEUR
The third recipe of liqueurs my girlfriend gave me oh so long ago. Again I will mention that being a Quebec recipe it asks for "Alcool" which is basically a 40% alcohol. Not sure if alcohol is available in the USA. I love having a glass of this mixed into some milk, absolutely delicious.
Provided by FrenchBunny
Categories Beverages
Time 30m
Yield 28 serving(s)
Number Of Ingredients 6
Steps:
- Bring first 5 ingredients only to a boil. Let stand to cool.
- Skim & put through strainer or cheesecloth.
- Cool completely.
- Add 25 oz alcohol and stir well.
- Store for 30 days if you can. Just makes it taste better.
TIA MARIA
Make and share this Tia Maria recipe from Food.com.
Provided by Chef charles myra
Categories Punch Beverage
Time 2h
Yield 36 drinks, 30 serving(s)
Number Of Ingredients 5
Steps:
- Bring water, sugar, and coffee extract to a boil. Let cool then add vanilla and alcohol.
- Stir and pour into a bottle.
Nutrition Facts : Calories 129.6, Sodium 0.7, Carbohydrate 16.9, Sugar 16.9
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