THREE-WAY CRUMBLED BEEF SANDWICHES
Hungry for a Coney Island dog, Philly Steak or Italian hoagie? Start with this seasoned Ground Beef "base," then add toppings or mix-ins to satisfy your current craving.
Provided by BIWFD
Categories Sandwich
Time 20m
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Heat large nonstick skillet over medium heat until hot. Add Ground Beef, onion and garlic; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Remove drippings; season with salt and pepper, as desired.
- Split rolls, cutting almost, but not all the way through. Evenly fill rolls with beef mixture. Top with condiments, as desired or prepare using recipe variations below. Coney Island Variation: Prepare recipe as directed through Step 2. Top beef mixture with heated chili or chili beans, chopped onions, shredded Cheddar cheese and yellow mustard, as desired. Philly Steak Variation: Prepare recipe as directed above, adding thinly sliced mushrooms with ingredients in Step 1. Remove skillet from heat. Top beef mixture with process cheese dip or sliced Provolone cheese. Cover; let stand 3 to 5 minutes or until cheese is melted. Continue as directed in Step 2. Italian Variation: Prepare recipe as directed in Step 1. Remove skillet from heat. Sprinkle beef mixture evenly with shredded mozzarella cheese. Cover; turn off the heat and let stand 2 to 3 minutes or until cheese is melted. Continue as directed in step 2. Top with heated marinara sauce and chopped giardiniera.
Nutrition Facts : Calories 400
BEEF AND BROCCOLI STIR-FRY (THREE-WAY BEEF)
This is one of the recipe from the three way beef, and this is so delicious - especially when served over noodles sprinkled with peanuts!
Provided by Chef mariajane
Categories One Dish Meal
Time 8m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat large skillet over medium-high heat. Add beef with juices, stir-fry sauce and vegetables'; stir-fry 6-8 minutes or until veggies are tender crisp.
Nutrition Facts : Calories 966.3, Fat 94.6, SaturatedFat 35.3, Cholesterol 111.9, Sodium 297.7, Carbohydrate 13.6, Fiber 5.2, Sugar 3.1, Protein 19.2
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