THERMOMIX MINESTRONE
Adapted from a recipe called "Bron's Minestrone" found on StephBerg.com I listed the vegetables that I usually use, but really any are fine - just clear out the fridge using approximately 500 grams of vegetables (not including the onion and garlic)
Provided by Ex-Pat Mama
Categories Low Protein
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Place the vegetables (minus the peas, garlic and onion) into the TM bowl. Chop 5 seconds/speed 4. Tip out, add the peas and set aside.
- Place garlic and onion in TM bowl. Mince 2 seconds/speed 5.
- Add oil and meat. Cook 5 minutes/100 degrees/speed 2.
- Add stock. Cook 8 minutes/100 degrees/speed 2.
- Return all the vegetables, the tomato puree, pasta shapes, and salt and pepper to taste to the TM bowl. Cook 15 minutes/100 degrees/reverse/speed 1.
- Pour into 4 bowls and top with the chopped parsley.
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