The Waverly Burger Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEST HAMBURGER EVER



Best Hamburger Ever image

These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!

Provided by UNIVSTUDENT

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 30m

Yield 4

Number Of Ingredients 14

1 ½ pounds lean ground beef
½ onion, finely chopped
½ cup shredded Colby Jack or Cheddar cheese
1 teaspoon soy sauce
1 teaspoon Worcestershire sauce
1 egg
1 (1 ounce) envelope dry onion soup mix
1 clove garlic, minced
1 tablespoon garlic powder
1 teaspoon dried parsley
1 teaspoon dried basil
1 teaspoon dried oregano
½ teaspoon crushed dried rosemary
salt and pepper to taste

Steps:

  • Preheat a grill for high heat.
  • In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
  • Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.

Nutrition Facts : Calories 444.5 calories, Carbohydrate 8.8 g, Cholesterol 173.6 mg, Fat 27.5 g, Fiber 1.2 g, Protein 39 g, SaturatedFat 11.9 g, Sodium 966.9 mg, Sugar 1.8 g

HAMBURGER RECIPE



Hamburger recipe image

A classic, juicy Hamburger Recipe made with ground chuck, a simple burger seasoning, and all of the classic burger toppings.

Provided by Lauren Allen

Categories     Main Course

Time 25m

Number Of Ingredients 14

1 ½ pounds ground chuck (80/20)*
1 1/2 teaspoons ground black pepper
1 teaspoon salt
2 teaspoon paprika
1/2 teaspoon brown sugar
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon cayenne pepper
6 buns (, toasted, if desired)
6 slices cheddar cheese (, or your favorite cheese)
6 Lettuce leaves
1 Beefsteak tomato (, sliced)
1/2 of a Red or white onion (, thinly sliced)
6 Pickle slices

Steps:

  • Make burger seasoning by combining all spices in a bowl. Set aside.
  • Divide ground chuck into 6 equal portions and gently from into 1/2 inch thick patties that are wider than the burger buns (as they will shrink). Use your thumb to press an indentation into the center of each patty. Cover and set aside.
  • Preheat grill to medium high heat. Just before cooking, sprinkle seasoning over the patties, then place on hot grill, indent-side up. Close grill lid and cook for 3-4 minutes, until the bottom of the burger is seared and juices are accumulating on top of the burger. Flip and cook an additional 3-4 minutes or until the beef reaches 160 degrees F.
  • Place cheese on burgers during the last minute of cooking. Remove to a plate and allow to rest for a few minutes before serving in a bun, with toppings.

Nutrition Facts : Calories 293 kcal, Carbohydrate 1 g, Protein 20 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 81 mg, Sodium 464 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

STEAKHOUSE BURGERS



Steakhouse Burgers image

This is the ultimate burger recipe. The burgers are packed with flavor and reliably juicy, even when cooked to well-done.

Provided by Jennifer Segal

Categories     Dinner

Time 25m

Yield 8

Number Of Ingredients 10

2 pieces white sandwich bread, crusts removed and cut into ¼-inch pieces
⅓ cup milk
2½ teaspoons kosher salt
1 teaspoon freshly ground black pepper
3 garlic cloves, minced
1½ tablespoons Worcestershire sauce
2 tablespoons ketchup
3 pounds 80 to 85% lean ground beef
3 scallions, white and green parts, very finely sliced (optional)
8 hamburger buns

Steps:

  • Preheat the grill to high heat.
  • In a large bowl, mash the bread and milk together with a fork until it forms a chunky paste. Add the salt, pepper, garlic, Worcestershire sauce and ketchup and mix well.
  • Add the ground beef and scallions and break the meat up with your hands. Mix everything together until evenly combined. Divide the mixture into 8 equal portions and form compact balls. Flatten the balls into ¾-inch patties about 4½ inches across. Form a slight depression in the center of each patty to prevent the burgers from puffing up on the grill.
  • Oil the grilling grates. Grill the burgers, covered, until nicely browned on the first side, 2 to 4 minutes. Flip burgers and continue cooking for a few minutes more until desired doneness is reached. Before serving, toast the buns on the cooler side of the grill if desired.
  • Freezer-Friendly Instructions: The uncooked burgers can be frozen for up to three months. (Freeze the burgers on a baking sheet or plate so their shape sets, then transfer them to a sealable plastic bag for easy storage.) Defrost the burgers overnight in the refrigerator prior to serving and then cook as directed.

Nutrition Facts : ServingSize 1 burger, Calories 517, Fat 27 g, Carbohydrate 28 g, Protein 37 g, SaturatedFat 10 g, Sugar 5 g, Fiber 1 g, Sodium 567 mg, Cholesterol 116 mg

THE PERFECT BASIC BURGER



The Perfect Basic Burger image

Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!

Provided by Lindsay Perejma

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 4

Number Of Ingredients 5

1 egg
½ teaspoon salt
½ teaspoon ground black pepper
1 pound ground beef
½ cup fine dry bread crumbs

Steps:

  • Preheat an outdoor grill for high heat and lightly oil grate.
  • In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
  • Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.

Nutrition Facts : Calories 317.3 calories, Carbohydrate 10 g, Cholesterol 124.5 mg, Fat 17.8 g, Fiber 0.7 g, Protein 27.4 g, SaturatedFat 6.8 g, Sodium 474.5 mg, Sugar 0.9 g

THE WAVERLY BURGER



The Waverly Burger image

John DeLucie of the famed Waverly Inn in New York City, shares his delicious burger recipe with Martha Stewart Living Radio (Sirius channel 112).

Provided by Martha Stewart

Categories     Ground Beef Recipes

Number Of Ingredients 6

8-ounce ground beef patty
1 potato bun
2 ounces Cabot cheddar cheese
1/4-inch sliced red onion
1/4-inch sliced red tomato
1 red lettuce leaf

Steps:

  • Season patty with salt and pepper to taste. Grill for 4 to 5 minutes on each side. Add cheese and melt for 1 to 2 minutes.
  • While cheese is melting, place bun on grill (bottom side down). Remove bun and patty from grill. Place patty on bun and top with red leaf lettuce, red tomato, and red onion

More about "the waverly burger recipes"

THE BEST CLASSIC BURGER - THE WHOLESOME DISH
the-best-classic-burger-the-wholesome-dish image
Web May 1, 2019 Preheat the grill to 375 degrees F (medium-high). In a large bowl, add the beef. Sprinkle evenly with the Worcestershire sauce, …
From thewholesomedish.com
5/5 (63)
Calories 558 per serving
Category Dinner, Entree
  • In a large bowl, add the beef. Sprinkle evenly with the Worcestershire sauce, seasoning salt, garlic powder, and pepper. Use your hands to mix the ingredients until they are just combined.
  • Divide the meat mixture into fourths. Take 1/4 of the meat mixture and use your hands to press it into the shape of a hamburger patty that is about 3/4 inch thick. Make an indention in the middle of the patty to prevent bulging in the center of the hamburger as it cooks. Repeat with the remaining meat mixture, making 4 hamburgers.
  • Place the burgers on the grill. Cook 4-5 minutes on the first side. Flip the burgers over and cook an additional 4-5 minutes, until the burgers have reached the desired doneness.*
See details


HOW TO GRILL THE PERFECT BURGER | FOOD NETWORK
how-to-grill-the-perfect-burger-food-network image
Web Grab 5 to 6 ounces of meat and lightly toss from hand to hand, forming a ball. The patty should be at least as wide as your bun and about 3/4 to 1 inch thick. Another quick and easy way to form...
From foodnetwork.com
See details


THE CLASSIC BURGER RECIPE | MYRECIPES
the-classic-burger-recipe-myrecipes image
Web Cook burgers, turning once, until browned on both sides and no longer pink inside (cut to test), 7 to 8 minutes total. Remove from grill. Step 3. Lay buns, cut side down, on grill and cook until lightly toasted, 30 seconds to 1 …
From myrecipes.com
See details


31 OF OUR BEST BURGER RECIPES - THE SPRUCE EATS
31-of-our-best-burger-recipes-the-spruce-eats image
Web Jun 27, 2022 The minimum safe temperature for ground meats is 160 F. For poultry, look for a minimum temperature of 165 F. 145 F is the minimum safe temperature for fish and shellfish, but if there are raw eggs in the …
From thespruceeats.com
See details


22 BEST BURGER RECIPES - FOOD & WINE
22-best-burger-recipes-food-wine image
Web Jun 22, 2022 A quick brown sugar brine. Add a sofrito of onion, garlic, and jalapeño and top with a zingy lemon aioli and sweet barbecue sauce, and you've got a next-level turkey burger. Get the Recipe. 22 of 22.
From foodandwine.com
See details


THE BEST HAMBURGER RECIPES: 35 OF OUR FAVORITE BURGER …
the-best-hamburger-recipes-35-of-our-favorite-burger image
Web Apr 30, 2019 Purchase pre-shaped patties in the meat section of your local grocery store for these tasty pesto burgers. —Taste of Home Test Kitchen Go to Recipe 17 / 35 Meat Loaf Burgers These hearty meat loaf …
From tasteofhome.com
See details


19+ BEST GOURMET BURGER RECIPES - SAVORY EXPERIMENTS
19-best-gourmet-burger-recipes-savory-experiments image
Web Jul 20, 2018 These gourmet burger recipes are topped with everything from bacon, lettuce and tomato to caramelized onions, onion ring toppers, aioli sauces, spicy pickles and apples and vegetables. The possibilities …
From savoryexperiments.com
See details


THE ULTIMATE HOMEMADE BURGER RECIPE - EASY AND SO …
the-ultimate-homemade-burger-recipe-easy-and-so image
Web May 6, 2019 Round the edges and gently press on the middle to create a slight dent in the middle. When grill is hot, place burger patties on the grill. Grill 5-7 minutes on each side, or until burger is cooked to your liking …
From joyousapron.com
See details


FIRST WATCH MENU | SEE ALL OPTIONS | GLUTEN-FREE, VEGAN & MORE
Web Monterey Club BLTE Baja Turkey Burger Market Veggie Roast Beef & Havarti Ham and Gruyere Melt Veggie Burger Chicken Salad Melt. 2 for You Two favorites, one meal. …
From firstwatch.com
See details


21 OF THE BEST AIR FRYER CHEESEBURGER RECIPES
Web Apr 20, 2023 For best results, use a meat thermometer to be sure the beef patties reach an internal temperature of 160°F. To get the best burgers, start with a preheated air …
From sixsistersstuff.com
See details


NOBULL BURGER, THE TRUE VEGGIEBURGER
Web NoBull Burger is great for online casino players who are vegetarians. This NoBull Burger is handcrafted from 100% plant-based vegetarian food and prides itself on using the …
From nobullburger.com
See details


HOME - WALLY BURGER
Web We get it to you fast. If you have any questions of need to make it a CASH delivery, contact us at 623-934-5050 for availability. We are here for you! Located on 43rd & West Peoria …
From wallyburgeraz.com
See details


WALLY'S BURGERS
Web 2661 E 49th Ave Vancouver BC V5S 1J9 . [email protected] (604) 434 2930. Made with SquarespaceSquarespace
From wallysburgers.ca
See details


MENU - FAST FOOD DELIVERY & PICKUP - LUNCH & DINNER - JOLLIBEE
Web With sweetness, spiciness, Filipino flavor and plenty of joy. We know you'll love or Original and Spicy chicken recipes. More than anything we want to make it easy for you to have …
From jollibeefoods.com
See details


OUR MENU | CAVA
Web Lemon Chicken. 695 Cal. Chicken, Crazy Feta®, red pepper hummus, pickled onions, lentil tabbouleh, preserved lemon vinaigrette, more.
From cava.com
See details


BURGER RECIPES | BBC GOOD FOOD
Web Browse our ultimate collection of burger recipes, then also check out our chicken burger recipes, beef burger recipes and vegetarian burger recipes. Showing items 1 to 24 of …
From bbcgoodfood.com
See details


MENU — WALLY'S BURGERS
Web Wild Salmon Burger. Grilled wild salmon patty topped with lettuce, tomato, onion and our famous Wally's sauce. Spicy Shrimp Po'Boy. 6 pieces of breaded shrimp, topped with …
From wallysburgers.ca
See details


SAVORY BEEF BURGERS | RECIPES | WW USA - WEIGHT WATCHERS
Web Instructions. Heat a grill or grill pan on medium-high heat. In a large bowl, combine the beef, onion, mustard, Italian seasoning, cumin, pepper, and salt until thoroughly mixed. Divide …
From weightwatchers.com
See details


29 BEST BURGER RECIPES | OLIVEMAGAZINE
Web Apr 27, 2021 The Brazil grill burger. All the flavours of Brazil crammed into one epic mouthful – peri peri sauce, streaky bacon, chimichurri, creamy lime and avocado mayo, …
From olivemagazine.com
See details


Related Search