The Bomb Burgers Recipes

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CHEESE-STUFFED BURGER BOMBS RECIPE BY TASTY



Cheese-Stuffed Burger Bombs Recipe by Tasty image

Here's what you need: ground beef, salt, pepper, cheddar cheese block, hawaiian sweet roll, roma tomato, red onion, lettuce, sriracha mayonnaise

Provided by Jody Duits

Categories     Appetizers

Time 30m

Yield 16 sliders

Number Of Ingredients 9

2 lb ground beef
salt, to taste
pepper, to taste
8 oz cheddar cheese block, 2 blocks
2 packages hawaiian sweet roll
roma tomato, sliced
red onion, sliced
lettuce
sriracha mayonnaise

Steps:

  • Add ground beef, salt, and pepper to a large bowl. Combine until the meat is evenly seasoned.
  • Roll into 16 meatballs and set aside.
  • Cut each cheddar cheese block into 8 cubes (totaling 16 cubes).
  • Press the cheddar cheese cube into the meatball and wrap the meat around it, completely covering the cheese.
  • Preheat a skillet on medium heat for 10 minutes. After preheated, carefully coat with a light layer of oil with a high smoke point (we used canola oil).
  • Add sliders to the pan, frying on the first side until the bottom is browned and crisp and the sides begin to brown (about 2-4 minutes, depending on the desired doneness). Flip and finish cooking on the other side.
  • Serve immediately on Hawaiian sweet rolls with your favorite burger garnishes. (We added Roma tomatoes, red onion, lettuce, and Sriracha mayo.)
  • Enjoy!

Nutrition Facts : Calories 222 calories, Carbohydrate 2 grams, Fat 14 grams, Fiber 0 grams, Protein 19 grams, Sugar 0 grams

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