Thai Spice Crispy Edamame Recipes

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10 BEST WAYS TO USE EDAMAME (+ RECIPE COLLECTION)



10 Best Ways to Use Edamame (+ Recipe Collection) image

These easy edamame recipes are so good I bet even edamame-haters will want seconds. From spicy pods to creamy hummus, these are too good to miss.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Spicy Garlic Edamame Appetizer
Edamame with Soy and Sesame Sauce
Edamame Hummus
Cucumber Edamame Salad with Ginger-soy Vinaigrette
Crispy Parmesan Garlic Edamame
Edamame Quinoa Salad
15 Minute Cauliflower Fried Rice
Summer Corn u0026amp; Edamame Succotash Salad
Asian Broccoli Salad with Peanut Sauce
Edamame Avocado Dip

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious edamame recipe in 30 minutes or less!

Nutrition Facts :

THAI SPICE CRISPY EDAMAME



THAI SPICE CRISPY EDAMAME image

Categories     Bean     Appetizer     Side     Bake     Healthy

Yield 4 people

Number Of Ingredients 10

12 ounce package frozen, shelled edamame
2 teaspoons olive oil
1 teaspoon sesame oil
1 and 1/2 teaspoons lime juice
1 and 1/2 teaspoons Thai red curry paste
1/2 teaspoon brown sugar
1/4 teaspoon soy sauce
1/8 teaspoon garlic powder
1/8 teaspoon ground ginger
Cilantro, chopped, optional for garnish

Steps:

  • Preheat the oven to 400 degrees F. Place the edamame into a colander and rinse under cold water to thaw. Drain and set aside. In a medium bowl, combine olive oil, sesame oil, lime juice, curry paste, brown sugar, soy sauce, garlic powder, and ginger until well blended. Add edamame and toss well to coat. Spread the edamame into the bottom of a 9x13 inch-baking dish. Bake 15 minutes, then remove from oven, stir to rotate the beans, and return to oven for an additional 10-15 minutes. Garnish with fresh cilantro and serve warm or at room temperature.

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