Thai Chicken Salad With Spicy Peanut Sauce Recipes

THAI CHICKEN WRAP WITH SPICY PEANUT SAUCE

Thai Chicken Wrap with Spicy Peanut Sauce image

Provided by Rachael Ray : Food Network

Time 27m

Yield 4 BIG wraps

Number Of Ingredients 20

Ingredients

3 (6-ounce) chicken breasts
1 tablespoon soy sauce
1 tablespoon vegetable oil
1 tablespoon grill seasoning
1/2 seedless cucumber, peeled, halved lengthwise and thinly sliced on an angle
2 cups fresh bean sprouts
1 cup shredded carrots, available in pouches in produce department
3 scallions, sliced on an angle
12 leaves basil, chopped or torn
3 tablespoons chopped mint leaves (4 sprigs)
1 tablespoon sesame seeds
2 teaspoons sugar
2 tablespoons rice wine vinegar or white vinegar
Salt
1/4 cup room temperature chunky peanut butter, soften in microwave if it has been refrigerated
2 tablespoons soy sauce
1 tablespoon rice wine vinegar or white vinegar
1/4 teaspoon cayenne pepper
2 tablespoons vegetable oil
4 (12-inch) flour tortilla wraps

Steps:

Heat a grill pan over high heat. Toss chicken with soy and oil and grill 6 minutes on each side.
Combine cucumber, sprouts, carrots, scallions, basil, mint and sesame with a generous sprinkle of sugar and vinegar. Season salad with salt, to taste.
Whisk peanut butter, soy sauce, vinegar and cayenne together. Stream in vegetable oil.
Slice cooked chicken on an angle. Toss with veggies and herbs.
In a very hot nonstick skillet or over a gas burner heat tortillas 15 seconds on each side.
Pile chicken and veggies in wraps and drizzle liberally with spicy peanut sauce before wrapping and rolling.

THAI CHICKEN WITH SPICY PEANUT SAUCE

Thai Chicken With Spicy Peanut Sauce image

This is a relatively quick recipe that has a great rich flavor. The peanut sauce is also a good dipping sauce for grilled chicken.

Provided by Chris from Kansas

Categories One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 18

Ingredients

2 1/2 cups 5-minute instant rice
4 boneless skinless chicken breast halves
2 teaspoons vegetable oil
1 tablespoon instant minced garlic
1 tablespoon bottled chopped ginger
3/4 cup chopped green onion
1 (8 ounce) can sliced bamboo shoots, drained
1/3 cup unsalted peanuts, chopped
1 tablespoon reduced sodium soy sauce
1 tablespoon dry sherry
1 teaspoon sugar
1 1/2 tablespoons creamy peanut butter
2 tablespoons vegetable oil
2 tablespoons reduced sodium soy sauce
2 tablespoons sugar
2 tablespoons rice vinegar or 2 tablespoons distilled white vinegar
1/2 teaspoon dark sesame oil
1/8 teaspoon ground cayenne pepper, to taste

Steps:

Make peanut sauce: Combine all the sauce ingredients in a small bowl and whisk until well combined.
Set aside.
Bring 2 1/2 cups water to a boil in a 2-qt.
saucepan.
When the water boils, add the rice; cover the pan, and remove from the heat until ready to serve.
Cut the chicken into short strips about 1/2 inch wide.
Heat the oil in a large nonstick skillet over high heat.
Add the chicken, garlic and ginger to the skillet and cook until the chicken is no longer pink, 5 to 7 minutes, stirring frequently.
Add the green onions, bamboo shoots, peanuts, soy sauce, sherry and sugar.
Stir well, then add the peanut sauce and stir well again.
Cook until heated through, 2 minutes.
Serve over a bed of the rice.

More about "thai chicken salad with spicy peanut sauce recipes"

THAI CHICKEN SALAD WITH SPICY PEANUT DRESSING

Web 2015-02-05 Add wonton strips and cook for about 1 to 2 minutes or until golden and crisp. Remove from pan and drain on paper towels. Set …
From kawalingpinoy.com
Cuisine Asian
Total Time 25 mins
Category Salad
Calories 662 per serving

In a heavy-bottomed pot over medium heat, place chicken in a single layer and enough water to cover. Add salt and pepper to taste. Bring to a boil and then reduce heat to barely a simmer. Cover and continue to simmer for about 10 minutes. Turn off heat and allow chicken to completely cook in hot water for about 15 to 20 minutes. Remove chicken from liquid, and refrigerate to completely cool. Cut into 1 inch cubes.
In skillet over medium heat, heat oil. Add wonton strips and cook for about 1 to 2 minutes or until golden and crisp. Remove from pan and drain on paper towels. Set aside.
In a large bowl, combine chicken, lettuce, cabbage, red cabbage, carrots, bell pepper and green onions.
When ready to serve, add peanut dressing and gently toss to combine. Top with fried wontons and peanuts.

See details

THAI CHICKEN SALAD WITH PEANUT DRESSING - MAE'S MENU

Web 2020-08-06 Combine all the peanut dressing ingredients (except for the water) in a mixing bowl. Whisk the dressing together. Until it's creamy …
From maesmenu.com
5/5 (1)
Total Time 25 mins
Category Salad
Calories 345 per serving

Combine all the salad ingredients -- kale, cabbage, other veggies, mango (if using), and peanuts -- except for the lime juice in a large salad bowl.
Heat a 10-12" non-stick skillet or cast-iron skillet over medium or medium-high heat. Add the avocado oil until it sizzles when flicked with water.
Season the chicken on both sides with salt and pepper. Add it to the pan and cook the chicken for 8-12 minutes, flipping every 3 minutes, or until the chicken is cooked through and reaches an internal temperature of 165 degrees. Remove the chicken from the heat and let it rest for 5 minutes.
Combine all the dressing ingredients except for the water in a medium-size mixing bowl, small blender, or food processer. Whisk or blend/process together until combined and creamy. If the dressing is too thick, whisk or blend in an additional 2-4 tablespoon water until smooth.

See details

THAI CHICKEN SALAD WITH SPICY PEANUT DRESSING

Web 2019-07-31 Remove from heat and let cook, then dice into bite-sized pieces. In a large bowl, combine the kale, cabbage, snow peas, carrots, …
From healthy-delicious.com
5/5 (1)
Total Time 22 mins
Servings 4
Calories 445 per serving

See details

THAI CHICKEN SALAD WITH SPICY PEANUT SAUCE

Web 2015-07-10 Instructions. In a large bowl add all ingredients and mix well. Top with Spicy Peanut Sauce. Enjoy! Keywords: Thai Chicken Salad …
From tastefulventure.com
Cuisine Asian
Category Salad
Servings 4
Total Time 20 mins

See details

THAI CRUNCH SALAD WITH PEANUT DRESSING - ONCE UPON A CHEF

Web Instructions. For the dressing, combine all of the ingredients except for the cilantro in a blender and process until completely smooth. Add the cilantro and blend for a few seconds until the cilantro is finely chopped. …
From onceuponachef.com

See details

SPICY GRILLED CHICKEN SALAD WITH THAI PEANUT SAUCE …

Web 2022-04-03 a batch of the Thai Peanut sauce/dressing (divided in half) Use ½ of the dressing to marinate the chicken in. Preheat grill. Reduce to medium, add chicken. Turn after about 5 minutes. If using tenders or …
From momfoodie.com

See details

HEALTHY THAI CHICKEN SALAD (AUTHENTIC PEANUT DRESSING …

Web 2022-10-10 Allow it to cool a bit, then chop up all the chicken into bite sized pieces. Combine all the salad ingredients in a large bowl, except for the peanuts, then add the …
From mykitchenescapades.com
4.8/5 (6)
Total Time 45 mins
Category Dinner
Calories 454 per serving

See details

THAI CHICKEN SALAD WITH SPICY PEANUT DRESSING | THAI CHICKEN SALAD ...

Web Jan 21, 2015 - Thai Chicken Salad with Spicy Peanut Dressing. Jan 21, 2015 - Thai Chicken Salad with Spicy Peanut Dressing. Pinterest. Today. ... 5/16 cup Thai sweet …
From pinterest.com

See details

THAI CHICKEN WITH PEANUT SAUCE RECIPE - THESUPERHEALTHYFOOD

Web 2022-07-10 Step 1To prepare chicken: Whisk 3 tablespoons lime juice, oil, 2 teaspoons soy sauce, fish sauce and 1/2 teaspoon red pepper in a shallow dish until combined; …
From thesuperhealthyfood.com

See details

THAI CHICKEN SATAY WITH PEANUT SAUCE | RECIPETIN EATS

Web 2019-03-01 Place remaining coconut milk and Peanut Sauce ingredients in a saucepan over medium low heat. Stir to combine then simmer, stirring every now and then, for 5 …
From recipetineats.com

See details

SPICY PEANUT NOODLE SALAD WITH TUNA | CHICKEN OF THE SEA

Web Cook pad Thai noodles according to package directions. Rinse under cool running water and drain. Make dressing: Combine soy sauce, sesame seed oil, and rice vinegar in a …
From chickenofthesea.com

See details

THAI CHICKEN SKEWERS WITH PEANUT SATAY SAUCE - THE ENDLESS MEAL®

Web 2022-08-12 Start the satay sauce while the chicken is marinating. Melt the coconut oil in a small pan over medium heat. Add the onion and sauté for 5 minutes, or until it is soft and …
From theendlessmeal.com

See details

SPICY PEANUT CHICKEN SALAD RECIPE - PINCH OF YUM

Web 2011-09-05 Combine first 7 ingredients in a large bowl. Puree all remaining ingredients (except peanuts) in a food processor until smooth and creamy. Add peanuts last and …
From pinchofyum.com

See details

COPYCAT PANERA SPICY THAI SALAD WITH CHICKEN - THE FOOD HUSSY

Web 2022-01-02 Next, grab a large bowl and make a big bed of romaine lettuce. If you’re using raw chicken, air fry the chicken at 350 for 12 minutes. Prepare your veggies while the …
From thefoodhussy.com

See details

THAI CHICKEN SALAD WITH PEANUT SAUCE - AQUEENA THE KITCHEN

Web 2022-01-23 Ingredients for Peanut Sauce. Its going to look like this. Before you finally get this! If you loved this recipe check out Thai Coconut Soup or Easy Shrimp Spring Rolls …
From aqueenathekitchen.com

See details

CHICKEN SATAY WITH SPICY PEANUT SAUCE RECIPE | EATINGWELL

Web Advertisement. Step 2. To prepare peanut sauce: Whisk peanut butter, coconut milk, lime juice, soy sauce, brown sugar and red pepper until smooth. Step 3. Preheat grill to high. …
From eatingwell.com

See details

SPICY THAI CHICKEN SALAD WRAP RECIPE - THE SPRUCE EATS

Web 2021-08-06 For the Spicy Thai Chicken Wrap: Begin by warming the whole grain wrap in the oven or in a pan over low heat. Smear on the spicy Thai chicken salad (more or …
From thespruceeats.com

See details

CHICKEN STIR-FRY WITH THAI GREEN CURRY SAUCE | COLES

Web Ingredients. 450g Coles Made Easy Chicken Stir-Fry Thai Green with Capsicum and Green Beans. 1 bunch pak choy, leaves separated. 75g snow peas, trimmed. 250g pkt Coles …
From coles.com.au

See details

10 BEST SPICY THAI CHICKEN SALAD RECIPES | YUMMLY

Web 2022-12-11 Thai Chicken Salad With Brown Rice & Quinoa Barefoot kitchens. large carrot, bean sprouts, lime, cabbage, sugar, spinach, cooked quinoa and 9 more. Thai …
From yummly.com

See details

COLD SOBA NOODLE SALAD WITH A SPICY PEANUT DRESSING RECIPE WITH

Web Cold Soba Noodle Salad With A Spicy Peanut Dressing Recipe With, free sex galleries cold soba noodle salad with spicy peanut butter dressing brown eyed baker, soba …
From xxphotoz.com

See details

SPICY THAI PEANUT CHICKEN - THE ORIGINAL DISH

Web 2021-02-18 Heat a 12” cast-iron skillet over medium heat. Add enough oil to just coat the bottom. Once hot, add the chicken. Cook the chicken for about 3 minutes per side, until …
From theoriginaldish.com

See details