Texas Old West Burger Recipes

TEXAS OLD WEST BURGER

Texas Old West Burger image

Texas toast, ranch dressing and sweet onion? Yee haw.

Provided by Allrecipes Member

Time 25m

Yield 1

Number Of Ingredients 8

Ingredients

2 (1/2 inch thick) slices French bread
½ teaspoon vegetable oil
¾ cup sliced sweet onion
¼ teaspoon bottled minced garlic
1 Morningstar Farms® Grillers® Original
⅛ teaspoon pepper
2 tablespoons chopped tomato
1 tablespoon fat-free ranch dressing

Steps:

In large nonstick skillet coated with cooking spray, cook bread over medium-high heat for 2 to 3 minutes or until lightly toasted, turning once. Remove from skillet. Set aside.
Add oil to same skillet. Brush oil over skillet bottom. Add onion. Cook, covered, over medium-low heat for 15 to 18 minutes or until onion is very tender, stirring occasionally. Stir in garlic. Cook over medium heat, covered, for 4 to 6 minutes or until onion begins to brown, stirring occasionally. Remove from heat.
Meanwhile, cook veggie burger according to package directions. Top one slice of toast with burger. Sprinkle with pepper. Add onion mixture, tomato, salad dressing and remaining toast.

Nutrition Facts : Calories 358.1 calories, Carbohydrate 47.7 g, Cholesterol 0.2 mg, Fat 9.5 g, Fiber 5.1 g, Protein 22.2 g, SaturatedFat 1.7 g, Sodium 765.1 mg, Sugar 7.5 g

TEXAS OLD WEST BURGER

Texas Old West Burger image

Texas toast, ranch dressing and sweet onion? Yee haw.

Provided by Allrecipes Member

Time 25m

Yield 1

Number Of Ingredients 8

Ingredients

2 (1/2 inch thick) slices French bread
½ teaspoon vegetable oil
¾ cup sliced sweet onion
¼ teaspoon bottled minced garlic
1 Morningstar Farms® Grillers® Original
⅛ teaspoon pepper
2 tablespoons chopped tomato
1 tablespoon fat-free ranch dressing

Steps:

In large nonstick skillet coated with cooking spray, cook bread over medium-high heat for 2 to 3 minutes or until lightly toasted, turning once. Remove from skillet. Set aside.
Add oil to same skillet. Brush oil over skillet bottom. Add onion. Cook, covered, over medium-low heat for 15 to 18 minutes or until onion is very tender, stirring occasionally. Stir in garlic. Cook over medium heat, covered, for 4 to 6 minutes or until onion begins to brown, stirring occasionally. Remove from heat.
Meanwhile, cook veggie burger according to package directions. Top one slice of toast with burger. Sprinkle with pepper. Add onion mixture, tomato, salad dressing and remaining toast.

Nutrition Facts : Calories 358.1 calories, Carbohydrate 47.7 g, Cholesterol 0.2 mg, Fat 9.5 g, Fiber 5.1 g, Protein 22.2 g, SaturatedFat 1.7 g, Sodium 765.1 mg, Sugar 7.5 g

TEXAS-STYLE BURGERS

Texas-Style Burgers image

Try Texas-Style Burgers at your next cookout. Texas-Style Burgers are flavored with steak sauce, onions and green chiles for big Texas flavor.

Provided by My Food and Family

Categories Recipes

Time 30m

Yield 6 servings

Number Of Ingredients 8

Ingredients

1-1/2 lb. lean ground beef
1/2 cup A.1. Original Sauce, divided
1/3 cup chopped onions
1/3 cup drained canned chopped green chiles
6 hamburger buns
1/2 cup guacamole
3/4 cup KRAFT Shredded Cheddar Cheese
1 large tomato, chopped

Steps:

Heat grill to medium heat.
Mix meat, 1/4 cup steak sauce, onions and chiles; shape into 6 (1/2-inch-thick) patties.
Grill patties 5 to 7 min. on each side or until done (160°F), brushing occasionally with remaining steak sauce for the last few minutes.
Serve in buns topped with remaining ingredients.

Nutrition Facts : Calories 450, Fat 22 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 85 mg, Sodium 860 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 8 g, Protein 30 g

TEXAS OLD WEST BURGER

Texas Old West Burger image

Texas toast, ranch dressing and sweet onion? Yee haw.

Provided by Allrecipes Member

Time 25m

Yield 1

Number Of Ingredients 8

Ingredients

2 (1/2 inch thick) slices French bread
½ teaspoon vegetable oil
¾ cup sliced sweet onion
¼ teaspoon bottled minced garlic
1 Morningstar Farms® Grillers® Original
⅛ teaspoon pepper
2 tablespoons chopped tomato
1 tablespoon fat-free ranch dressing

Steps:

In large nonstick skillet coated with cooking spray, cook bread over medium-high heat for 2 to 3 minutes or until lightly toasted, turning once. Remove from skillet. Set aside.
Add oil to same skillet. Brush oil over skillet bottom. Add onion. Cook, covered, over medium-low heat for 15 to 18 minutes or until onion is very tender, stirring occasionally. Stir in garlic. Cook over medium heat, covered, for 4 to 6 minutes or until onion begins to brown, stirring occasionally. Remove from heat.
Meanwhile, cook veggie burger according to package directions. Top one slice of toast with burger. Sprinkle with pepper. Add onion mixture, tomato, salad dressing and remaining toast.

Nutrition Facts : Calories 358.1 calories, Carbohydrate 47.7 g, Cholesterol 0.2 mg, Fat 9.5 g, Fiber 5.1 g, Protein 22.2 g, SaturatedFat 1.7 g, Sodium 765.1 mg, Sugar 7.5 g

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